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Southampton Thai Cuisine

23 Albert St S, Southampton ON N0H 2L0 · Restaurant

5 inspections

  1. Routine

    3 infractions

    • Surfaces of equipment and facilities that contact food are cleaned and sanitized as often as necessary
    • Food is protected from contamination and adulteration
    • Racks, shelves, or pallets used to store food are designed to protect food from contamination and are readily cleanable
  2. Routine

    2 infractions

    • Surfaces of equipment and facilities that contact food are cleaned and sanitized as often as necessary
    • Food handler washes hands as necessary to prevent contamination of food or food areas
  3. Routine

    4 infractions

    • Manual dishwashing method for cleaning and sanitizing utensils is appropriate
    • Multi-service articles are cleaned and sanitized after each use
    • Food is protected from contamination and adulteration
    • Food handler washes hands as necessary to prevent contamination of food or food areas
  4. Routine

    0 infractions

  5. Routine

    0 infractions