Southampton Thai Cuisine
23 Albert St S, Southampton ON N0H 2L0 · Restaurant
5 inspections
- Routine
3 infractions
- Surfaces of equipment and facilities that contact food are cleaned and sanitized as often as necessary
- Food is protected from contamination and adulteration
- Racks, shelves, or pallets used to store food are designed to protect food from contamination and are readily cleanable
- Routine
2 infractions
- Surfaces of equipment and facilities that contact food are cleaned and sanitized as often as necessary
- Food handler washes hands as necessary to prevent contamination of food or food areas
- Routine
4 infractions
- Manual dishwashing method for cleaning and sanitizing utensils is appropriate
- Multi-service articles are cleaned and sanitized after each use
- Food is protected from contamination and adulteration
- Food handler washes hands as necessary to prevent contamination of food or food areas
- Routine
0 infractions
- Routine
0 infractions