SOUTHPAW

926 12TH AVE, SEATTLE, WA 98122 · Restaurant (Seating 13-50)

41 inspections

1. Routine Inspection/Field ReviewApr 15, 2025

   0 infractions

2. Routine Inspection/Field ReviewMay 23, 2024

   0 infractions

3. Routine Inspection/Field ReviewMay 18, 2023

   2 infractions

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 1900 - No room temperature storage; proper use of time as a control
     • RED
4. Routine Inspection/Field ReviewAug 19, 2022

   1 infraction

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
5. Routine Inspection/Field ReviewJun 23, 2021

   1 infraction

   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
6. Routine Inspection/Field ReviewJan 9, 2020

   2 infractions

   • 2900 - Adequate equipment for temperature control
     • BLUE
   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
7. Routine Inspection/Field ReviewSep 11, 2019

   0 infractions

8. Consultation/Education - FieldMar 12, 2019

   0 infractions

9. Consultation/Education - FieldJun 13, 2018

   0 infractions

10. Routine Inspection/Field ReviewJan 23, 2018

    0 infractions

11. Routine Inspection/Field ReviewSep 26, 2017

    1 infraction

    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
12. Routine Inspection/Field ReviewJun 1, 2017

    0 infractions

13. Consultation/Education - FieldJan 3, 2017

    0 infractions

14. Routine Inspection/Field ReviewNov 2, 2015

    0 infractions

15. Consultation/Education - FieldJul 10, 2015

    0 infractions

16. Routine Inspection/Field ReviewMar 4, 2015

    4 infractions

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 4900 - Adequate ventilation; lighting; designated area...
      • BLUE
    • 2500 - Toxic substances properly identified,...
      • RED
17. Consultation/Education - FieldSep 3, 2014

    0 infractions

18. Routine Inspection/Field ReviewAug 26, 2014

    1 infraction

    • 0500 - Proper barriers used to prevent bare hand contact with ready to eat foods.
      • RED
19. Routine Inspection/Field ReviewMar 11, 2014

    2 infractions

    • 3800 - Utensils, equipment, linens properly stored,...
      • BLUE
    • 4900 - Adequate ventilation; lighting; designated area...
      • BLUE
20. Consultation/Education - FieldSep 19, 2013

    0 infractions

21. Routine Inspection/Field ReviewMay 16, 2013

    1 infraction

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
22. Routine Inspection/Field ReviewJan 15, 2013

    1 infraction

    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
23. Consultation/Education - FieldSep 18, 2012

    0 infractions

24. Routine Inspection/Field ReviewMay 22, 2012

    2 infractions

    • 2900 - Adequate equipment for temperature control
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
25. Routine Inspection/Field ReviewFeb 1, 2012

    0 infractions

26. Consultation/Education - FieldSep 29, 2011

    0 infractions

27. Routine Inspection/Field ReviewJun 15, 2011

    1 infraction

    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
28. Routine Inspection/Field ReviewJan 26, 2011

    0 infractions

29. Consultation/Education - FieldOct 7, 2010

    0 infractions

30. Routine Inspection/Field ReviewMay 27, 2010

    0 infractions

31. Routine Inspection/Field ReviewFeb 9, 2010

    1 infraction

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
32. Routine Inspection/Field ReviewNov 12, 2009

    0 infractions

33. Routine Inspection/Field ReviewSep 25, 2009

    1 infraction

    • 0200 - Food Worker Cards current for all food...
      • RED
34. Consultation/Education - FieldMar 13, 2009

    0 infractions

35. Routine Inspection/Field ReviewDec 31, 2008

    0 infractions

36. Consultation/Education - FieldJul 11, 2008

    0 infractions

37. Routine Inspection/Field ReviewMar 6, 2008

    1 infraction

    • Adequate equipment for temperature control
      • BLUE
38. Consultation/Education - FieldSep 27, 2007

    0 infractions

39. Routine Inspection/Field ReviewMay 23, 2007

    2 infractions

    • Wiping cloths properly used, stored
      • BLUE
    • Proper cooling procedure
      • RED
40. Routine Inspection/Field ReviewDec 21, 2006

    0 infractions

41. Routine Inspection/Field ReviewMar 3, 2006

    0 infractions