STANLEY'S OLDE MAPLE FARM TENT AND STONE HOUSE WELL SUPPLY-WELL #1
2452 YORKS CORNERS OTTAWA ON K0A1V0 · Drinking Water
3 inspections
- Follow-up inspection
1 infraction
- A designated operator is trained in the operation, maintenance and relevant safety and emergency procedures for the system.
- Ensure that every operator of the system is trained in small drinking water system operation and maintenance and all relevant safety and emergency procedures.
- A designated operator is trained in the operation, maintenance and relevant safety and emergency procedures for the system.
- Follow-up inspection
3 infractions
- A designated operator is trained in the operation, maintenance and relevant safety and emergency procedures for the system.
- Ensure that every operator of the system is trained in small drinking water system operation and maintenance and all relevant safety and emergency procedures.
- Before supplying water to users of the system following the construction, installation, alteration or extension of a small drinking water system the owner shall notify, in writing, the medical officer of health of the health unit where the small drinking water system is located.
- The owner must not supply water to users of the small drinking water system without first obtaining permission in writing from the medical officer of health of the health unit where the small drinking water system is located.
- Every small drinking water system shall be operated and maintained such that it is not a health hazard.
- Premises must be free from every condition that may be a health hazard
- Enforcement action taken.
- A designated operator is trained in the operation, maintenance and relevant safety and emergency procedures for the system.
- Routine inspection
6 infractions
- The small drinking water system and its equipment is maintained in a safe and sanitary condition, and all the water provided meets the requirements of this regulation or under the Ontario Drinking Water Quality Standards.
- Maintain the small drinking water system and its equipment in a safe and sanitary condition.
- Ensure that at all times in which it is in service, the small drinking water system is operated in accordance with the requirements under this Regulation.
- Ensure that at all times in which it is in service, the small drinking water system is maintained in a fit state of repair.
- Comply with all sampling, testing, monitoring and reporting requirements under this regulation.
- A designated operator is trained in the operation, maintenance and relevant safety and emergency procedures for the system.
- Ensure that every operator of the system is trained in small drinking water system operation and maintenance and all relevant safety and emergency procedures.
- Every small drinking water system shall be operated and maintained such that it is not a health hazard.
- Premises must be free from every condition that may be a health hazard
- Enforcement action taken.
- Frequency of sampling and equipment checks meet the requirements of the Regulation.
- Take quarterly samples at least 60 days and not more than 120 days after a sample was taken for that purpose in the previous three-month period.
- If a small drinking water system provides primary disinfection with ultraviolet light disinfection equipment and not with chlorination or chloramination, the owner and operator of the system shall ensure that any sensors that form part of the equipments monitoring system are checked and calibrated in accordance with the manufacturers instructions.
- Before supplying water to users of the system following the construction, installation, alteration or extension of a small drinking water system the owner shall notify, in writing, the medical officer of health of the health unit where the small drinking water system is located.
- The owner must not supply water to users of the small drinking water system without first obtaining permission in writing from the medical officer of health of the health unit where the small drinking water system is located.
- The small drinking water system and its equipment is maintained in a safe and sanitary condition, and all the water provided meets the requirements of this regulation or under the Ontario Drinking Water Quality Standards.