Staybridge Suites West Edmonton - Food
16929 109 Avenue NW Edmonton AB T5P 4P6 · Food - General
3 inspections
- Monitoring Inspection
1 infraction
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- Damaged utensil observed in the freezer with food. Please don't use damaged/chipped utensils to prevent potential physical contamination. The container was discarded during inspection.
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- Monitoring Inspection
1 infraction
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Potentially high-risk food (Baccon) is sitting at room temperature for extended period of time; the operator voluntarily discarded the food. Please ensure potentially high-risk food is either kept hot or cold.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Monitoring Inspection
0 infractions