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Superfoods Cafe

4703 50 Street Two Hills AB T0B 4K0 · Food - General

6 inspections

  1. Monitoring Inspection

    0 infractions

  2. Risk Management Inspection

    0 infractions

  3. Risk Management Inspection

    1 infraction

    • 07. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Critical)?
      • Employee states that vinegar water (only) is being used to clean cutting board. This practice is not acceptable, an approved sanitizer (i.e. bleach) must be used as a final step to sanitize all food prep surfaces to ensure adequate microbial destruction.
  4. Initial Inspection

    0 infractions

  5. Initial Inspection

    0 infractions

  6. Initial Inspection

    0 infractions