TAM NOODLE BOX
412 BROADWAY, SEATTLE, WA 98122 · Restaurant (Seating 13-50)
7 inspections
- Consultation/Education - Field
0 infractions
- Consultation/Education - Field
0 infractions
- Routine Inspection/Field Review
8 infractions
- 4000 - Food and non-food surfaces properly used and constructed; cleanable
- BLUE
- 2900 - Adequate equipment for temperature control
- BLUE
- 3000 - Proper thawing methods used
- BLUE
- 3700 - In-use utensils properly stored
- BLUE
- 4700 - Garbage, refuse properly disposed; facilities maintained
- BLUE
- 2110 - Proper cold holding temperatures (greater than 45° F)
- RED
- 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
- RED
- 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
- RED
- 4000 - Food and non-food surfaces properly used and constructed; cleanable
- Routine Inspection/Field Review
2 infractions
- 3400 - Wiping cloths properly used, stored, sanitizer concentration
- BLUE
- 1400 - Raw meats below and away from ready-to-eat food; species separated
- RED
- 3400 - Wiping cloths properly used, stored, sanitizer concentration
- Routine Inspection/Field Review
2 infractions
- 3400 - Wiping cloths properly used, stored, sanitizer concentration
- BLUE
- 1400 - Raw meats below and away from ready-to-eat food; species separated
- RED
- 3400 - Wiping cloths properly used, stored, sanitizer concentration
- Routine Inspection/Field Review
2 infractions
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- BLUE
- 0600 - Adequate handwashing facilities
- RED
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- Consultation/Education - Field
0 infractions