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The 90S 3 Restaurant

4818 50 Avenue Daysland AB T0B 1A0 · Food - General

5 inspections

  1. Monitoring Inspection

    0 infractions

  2. Risk Management Inspection

    0 infractions

  3. Monitoring Inspection

    1 infraction

    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • The ventilation hood was overdue for cleaning. The owner has scheduled a professional cleaning of the hood.
  4. Initial Inspection

    0 infractions

  5. Initial Inspection

    3 infractions

    • 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
      • Dishwasher was not functioning properly at the time of inspection.
    • 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
      • Wooden chopping block is worn out and must not be used. Obtain cutting board cover.
    • 23. Is the facility maintained in a clean and sanitary condition?
      • Paint is required on areas that are showing grease and dirt