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THE VILLAGE DINER

120 Tollgate Road West, Cornwall, Ontario, K6J 5M3 · Restaurant

4 inspections

  1. Required

    6 infractions

    • Operator of a food premise shall ensure that food handler in the food premise wash their hands and not contaminate the food
    • Food protected from potential contamination and adulteration
    • Cloths and towels
    • The floor or floor coverings, the walls and ceiling are maintained in a sanitary condition and good repair
    • Adequate protection against the entry of insects, birds, rodents, and other pests
    • Every operator of a food service premise ensures that there is at least one food handler or supervisor on the premise who has completed food handler training during every hour in which the premise is operating
  2. Required

    3 infractions

    • Mechanical ventilation operable where required
    • Food is held at 4°C (40°F) or less or 60°C (140°F) or higher
    • Every operator of a food service premise ensures that there is at least one food handler or supervisor on the premise who has completed food handler training during every hour in which the premise is operating
  3. Required

    3 infractions

    • Food contact surfaces washed/rinsed/sanitized after each use
    • Food protected from potential contamination and adulteration
    • Non-food contact surfaces, shelves, furniture, equipment and appliances maintained in sanitary condition
  4. Required

    5 infractions

    • Non-food contact surfaces, shelves, furniture, equipment and appliances maintained in sanitary condition
    • Mechanical ventilation operable where required
    • Food contact surfaces washed/rinsed/sanitized after each use
    • Food protected from potential contamination and adulteration
    • Cloths and towels