7-ELEVEN #29168
3559 N PULASKI RD, CHICAGO, IL 60641 · Grocery Store
16 inspections
- Canvass
0 infraction
- Canvass Re-Inspection
2 infractions
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- 4-501.11 REPLACE THE TORN GASKET INSIDE OF THE 1 DOOR PREP COOLER.
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- 5-205.15 SEAL THE GREASE TRAP IN THE DISH WASHING AREA.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- Canvass
5 infractions
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- OBSERVED EVIDENCE OF RODENT ACTIVITY AND LIVE FLYING INSECTS ON THE PREMISES. OBSERVED APPROX. 50 MOUSE DROPPINGS ON THE FLOOR AND STORAGE SHELVES IN THE SMALL CORNER STORAGE ROOM NEXT TO THE WALK-IN FREEZER, ALONG THE WALLS UNDER THE STORAGE SHELVES IN THE REAR STORAGE/DISH WASHING AREA AND BEHIND THE ATM MACHINE AND ICE CREAM FREEZER NEXT TO THE FRONT DOOR. ALSO OBSERVED OVER 10 LIVE SMALL FLYING INSECTS FLYING AROUND THE DISH WASHING AREA AND ON BOXES OF STOCK. MANAGEMEMENT INSTRUCTED TO CLEAN AND REMOVE ALL RODENT DROPPINGS FROM ALL AFFECTED AREAS. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE ALL PEST ACTIVITY. PRIORITY FOUNDATION VIOLATION 7-38-020(A). CITATION ISSUED.
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- OBSERVED MANY DEAD INSECTS ON THE FLOOR AND STORAGE SHELVES OF THE DISH WASHING/STORAGE AREA. MANAGEMENT INSTRUCTED TO CLEAN AND REMOVE ALL DEAD INSECTS FROM ALL AFFECTED AREAS.
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- OBSERVED A 1/2" GAP ALONG THE BOTTOM AND MIDDLE OF THE 2 ENTRANCE DOORS. MANAGEMENT INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PROTECT AGAINST THE ENTRY OF PESTS.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- REPLACE THE TORN GASKET INSIDE OF THE 1 DOOR PREP COOLER.
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- CLEAN AND SEAL THE GREASE TRAP IN THE DISH WASHING AREA.
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- Canvass Re-Inspection
0 infraction
- Canvass
8 infractions
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES.INSTRUCTED MANAGEMENT TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION 7-38-010.
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- OBSERVED APPROX:30 RODENT(MICE)DROPPINGS ON FLOORS UNDERNEATH THE STORAGE RACKS IN THE REAR CLUTTERED DISHWASHING 3-COMPARTMENT SINK/STORAGE ROOM.INSTRUCTED TO DETAIL CLEAN AND REMOVE ALL RODENT DROPPINGS AND SANITIZE AFFECTED AREAS;ADDITIONAL PEST CONTROL SERVICE IS NOW RECCOMENDED.PRIORITY FOUNDATION VIOLATION 7-38-020(A),CITATION ISSUED.
- 40. PERSONAL CLEANLINESS
- OBSERVED EMPLOYEE WITH NO HAIR RESTRAINT IN THE FOOD PREP AREA. INSTRUCTED MANAGER TO PROVIDED HAIR RESTRAINTS FOR ALL EMPLOYEES IN THE FOOD PREP AREA.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- INSTRUCTED TO DETAIL CLEAN AND MAINTAIN CONDENSER FAN COVERS WITH ACCUMULATIONS OF DUSTS INSIDE THE WALK-IN-COOLER.
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- OBSERVED WATER LEAK AT BASE OF FAUCET 3-COMPARTMENT SINK.INSTRUCTED TO REPAIR PLUMBING LEAK AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE FLOOR INSIDE THE WALK-IN-COOLER TO REMOVE TRASH DEBRIS LITTER.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- INSTRUCTED TO REMOVE DUSTS ACCUMULATIONS ON VENTILATION COVER IN EMPLOYEE WASHROOM.
- 60. PREVIOUS CORE VIOLATION CORRECTED
- PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT#2365853 DATED:03/16/2020 #41--WIPING CLOTH FOR WIPING THE PREP TABLE, COOLERS, MUST BE STORED ON A BUCKET WITH SANITIZNG SOLUTION IN BETWEEN USES. #47--MUST DETAIL CLEAN THE MOP SINK AND MAINTAIN. #51--LEAKING ON THE BACKFLOW PREVENTION DEVICE OF THE MOP SINK. MUST REPAIR TO STOP THE LEAK. #55--FLOOR AND WALLS IN THE REAR STORAGE AREA WITH DEBRIS AND DUST ACCUMULATED. MUST DETAIL CLEAN AND MAINTAIN. FLOOR UNDERNEATH THE CABINET AND SHLEVE IN THE FRONT AREA BY THE CASHIER WITH HEAVY DUST BUILD UP. MUST CLEAN AND MAINTAIN. #55--WALLS WITH HOLES AND GAP AROUND THE PIPES AND CONDUIT IN THE REAE STORAGE AREA . MUST SEALED THE HOLES AND GAP AND MAINTAIN. #55--SMALL STORAGE AREA CLOSE TO THE WALK IN COOLER WITH UNNECESSARY ITEMS STORED ON THE FLOOR.INSTRUCTED TO ELEVATE ALL ITEMS OFF THE FLOOR AND ORGANIZE THE AREA TO PREVENT RODENT/INSECTS HARBORAGE. #57--ALL EMPLOYEES HANDLING FOOD MUST OBTAIN FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED TO CORRECT NOTED VIOLATIONS AND MAINTAIN BY 12/21/2021. PRIORITY FOUNDATION VIOLATION 7-42-090.
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- Canvass
10 infractions
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE. PRIORITY FOUNDATION. 7-38-010 NO CITATION ISSUED.
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- NO CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. MUST PROVIDE AND PROVIDE CLEANING SUPPLIES KIT. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- INSTRUCTED TO INSTALL HAND SINK IN THE REAR DISHWASHING WITH HOT AND COLD RUNNING WATER UNDER CITY RESSURE AND PROVIDE HAND SOAP AND PAPER TOWEL. PRIORITY FOUNDATION 7-38.030(C) NO CITATION ISSUED
- 41. WIPING CLOTHS: PROPERLY USED & STORED
- WIPING CLOTH FOR WIPING THE PREP TABLE, COOLERS, MUST BE STORED ON A BUCKET WITH SANITIZNG SOLUTION IN BETWEEN USES.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- MUST DETAIL CLEAN THE MOP SINK AND MAINTAIN.
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- LEAKING ON THE BACKFLOW PREVENTION DEVICE OF THE MOP SINK. MUST REPAIR TO STOP THE LEAK.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- FLOOR AND WALLS IN THE REAR STORAGE AREA WITH DEBRIS AND DUST ACCUMULATED. MUST DETAIL CLEAN AND MAINTAIN. FLOOR UNDERNEATH THE CABINET AND SHLEVE IN THE FRONT AREA BY THE CASHIER WITH HEAVY DUST BUILD UP. MUST CLEAN AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- WALLS WITH HOLES AND GAP AROUND THE PIPES AND CONDUIT IN THE REAE STORAGE AREA . MUST SEALED THE HOLES AND GAP AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- SMALL STORAGE AREA CLOSE TO THE WALK IN COOLER WITH UNNECESSARY ITEMS STORED ON THE FLOOR.INSTRUCTED TO ELEVATE ALL ITEMS OFF THE FLOOR AND ORGANIZE THE AREA TO PREVENT RODENT/INSECTS HARBORAGE.
- 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
- ALL EMPLOYEES HANDLING FOOD MUST OBTAIN FOOD HANDLER TRAINING CERTIFICATE.
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- Canvass
5 infractions
- 28. * INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS
- NO PREVIOUS SUMMARY REPORT POSTED ON SITE FOR THE CUSTOMER FROM REPORT #1960710 DATED 9/19/16. NOVEMBER 16,2015 SUMMARY REPORT (TWO YEARS AGO) WAS THE ONE POSTED ON SITE. INSTRUCTED MANAGER TO POST THE RECENT SUMMARY REPORT . SERIOUS VIOLATION 7-42-010(B).ISSUED NEW SUMMARY REPORT TO POST.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- CLEAN AND SANITIZE INSIDE ALL CABINETS IN THE COFFEE STATION AND SLURPEE STATION AND MAINTAIN.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- CLEAN IN DETAIL THE FLOOR IN THE STORAGE ROOM WITH SYRUP ON THE FLOOR, UNDER THE SODA CRATE, ALONG THE WALL BASE ALL CORNER IN THE SAME AREA,FLOOR UNDER THE CABINETS IN THE FRONT COUNTER , AND FLOOR INSIDE BOTH WASHROOMS AND MAINTAIN.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- UNNECESSARY ITEMS IN THE STORAGE ROOMS. EMPTY BOXES, CARDBOARDS,SHELVES ETC. MUST ORGANIZE,CLEAN AND DISCARD UNNECESSARY ITEMS/ARTICLES NOT BEING USED TO PREVENT RODENT/INSECTS HARBORAGE.
- 42. APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
- OBSERVED EMPLOYEES PREPARING HOT DOG,TAQUITO'S AND COOKING FROZEN PIZZA NOT WEARING HAIR RESTRAINT. INSTRUCTED TO WEAR HAIR RESTRAINT TO CONFINE THE HAIR.
- 28. * INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS
- Canvass
3 infractions
- 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
- Found several coolers(sandwich display case, pizza cooler, etc) without conspicuous thermometers inside. Must provide for all coolers or refrigeration units that contain potentially hazardous foods.
- 43. FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
- Found wiping cloths improperly stored on the counter. Must store wiping cloths in a clean container, with sanitizing solution.
- 45. FOOD HANDLER REQUIREMENTS MET
- No food handler certificates on site. Must have food handler certificates for all employees to be in compliance.
- 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
- Canvass Re-Inspection
0 infraction
- Canvass
5 infractions
- 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
- PREVIOUS MINOR VIOLATIONS FROM REPORT #1498093 DATED 10-23-14 NOT CORRECTED. #33- INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR AND EXTERIOR SURFACES OF ALL BEVERAGE DISPENSER MACHINE, 3 COMPARTMENT SINK IN REAR, MOP SINK. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR AND EXTERIOR SURFACES OF EXPOSED HAND SINK/INTERIOR CABINET, INTERIOR SURFACES OF ICE MACHINE BEHIND UPPER PANEL. #34-INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN REAR STORAGE AND IN FRONT AREA ESPECIALLY UNDERNEATH BEVERAGE DISPENSER MACHINE.MUST REPAIR FLOOR BASEBOARD WITH HOLE UNDERNEATH SODA SYRUP SHELVES IN REAR AREA #41- INSTRUCTED TO CLEAN, REMOVE UNNECESSARY ARTICLES AND CLUTTER STORED IN REAR STORAGE AREA AND INSIDE STORAGE ROOM IN FRONT AREA TO PREVENT PEST HARBORING. MUST REORGANIZE AND ALL ITEMS MUST BE ELEVATED FROM FLOORS. SERIOUS VIOLATION 7-42-090.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- SHELVING UNDER SLURPEE MACHINES DIRTY.MUST CLEAN AND MAINTAIN.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- INTERIOR OF THE ONE DOOR HOT DOG COOLER WITH EXCESSIVE FOOD DEBRIS. BOTH WASHROOMS WASHBOWLS AND TOILETS FOUND DIRTY. MUST CLEAN AND MAINTAIN ALL.
- 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
- MISSING LIGHT SHIELD INSIDE THE DAIRY WALK-IN COOLER AND ABOVE THE REAR TALL REACH IN FREEZER. MUST REPLACE.
- 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
- MUST PROVIDE AN ACCURATE INTERNAL/DISPLAY THERMOMETER FOR THE RIGHT SIDE SANDWICH DISPLAY COOLER.
- 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
- Short Form Complaint
6 infractions
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR AND EXTERIOR SURFACES OF EXPOSED HAND SINK/INTERIOR CABINET, 3 COMPARTMENT SINK IN REAR, INTERIOR SURFACES OF ICE MACHINE BEHIND UPPER PANEL.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR AND EXTERIOR SURFACES OF ALL BEVERAGE DISPENSER MACHINE, 3 COMPARTMENT SINK IN REAR, MOP SINK, EXTERIOR SURFACES OF COOLING, COOKING AND DISPLAY UNIT WITH DRIED FOOD DEBRIS AND SPILLAGE.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN REAR STORAGE AND IN FRONT AREA ESPECIALLY UNDERNEATH BEVERAGE DISPENSER MACHINE.----------MUST REPAIR FLOOR BASEBOARD WITH HOLE UNDERNEATH SODA SYRUP SHELVES IN REAR AREA
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- INSTRUCTED TO DETAIL CLEAN AND MAINTAIN WALLS THROUGHOUT REAR STORAGE/SYRUP AREA WITH DRIED FOOD SPILLAGE OR REPAINT.
- 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
- INSTRUCTED TO PROVIDE THERMOMETER VISIBLE INSIDE ALL HOT DOG PREP COOLER AND INSIDE WALK-IN COOLER.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- INSTRUCTED TO CLEAN, REMOVE UNNECESSARY ARTICLES AND CLUTTER STORED IN REAR STORAGE AREA AND INSIDE STORAGE ROOM IN FRONT AREA TO PREVENT PEST HARBORAGE. MUST REORGANIZE.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- Canvass
5 infractions
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR AND EXTERIOR SURFACES OF EXPOSED HAND SINK/INTERIOR CABINET, 3 COMPARTMENT SINK IN REAR, INTERIOR SURFACES OF ICE MACHINE BEHIND UPPER PANEL.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN REAR STORAGE AND IN FRONT AREA ESPECIALLY UNDERNEATH BEVERAGE DISPENSER MACHINE.----------MUST REPAIR FLOOR BASEBOARD WITH HOLE UNDERNEATH SODA SYRUP SHELVES IN REAR AREA.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- INSTRUCTED TO REPLACE HEAVY WATER STAINED CEILING TILES INSIDE STORAGE ROOM IN FRONT AREA.---------MUST CLEAN AND MAINTAIN CEILING WITH DUST BUILD-UP INSIDE WALK-IN COOLER.
- 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
- INSTRUCTED TO PROVIDE THERMOMETER VISIBLE INSIDE ALL HOT DOG PREP COOLER AND INSIDE WALK-IN COOLER.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- INSTRUCTED TO CLEAN, REMOVE UNNECESSARY ARTICLES AND CLUTTER STORED IN REAR STORAGE AREA AND INSIDE STORAGE ROOM IN FRONT AREA TO PREVENT PEST HARBORAGE. MUST REORGANIZE.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- Canvass
3 infractions
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- FLOORS IN PREP AREA, UNDER COOKING EQUIPMENT, STORAGE ROOM , UNDER THREECOMPARTMENT SINK HAVE BUILD UP OF GRIME. MUST DETAIL CLEAN.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- SLURPEE MACHINE DRAIN BOARD HAS BUILD UP OF GRIME . MUST CLEAN.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- CLUTTER UNDER THREE COMPARTMENT SINK. MUST REMOVE.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- Canvass
6 infractions
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- Walk in cooler shelving/racks that had peeling paint/rust, shall be replaced/repaired.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- Non food contact surfaces of walk in cooler shelving, racks not clean, need cleaning, rear storage shelving not clean, need detailed cleaning(crevices).
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- Floors in rear storage areas under shelving not clean, need detailed cleaning, floors in walk in cooler under racks/shelving not clean need detailed cleaning.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- Walls that had peeling paint, gaps, holes in rear storage areas shall be repaired/sealed, damaged stained ceiling tiles above microwave oven, and storage room shall be replaced.
- 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
- Missing light shields in food storage areas, above 3 compartment sink and bathrooms shall be provided.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- Exhaust vents(ventilation) in walk in cooler not clean need detailed cleaning, exhaust vents(ventilation)in bathroom, front prep area not clean, need cleaning.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- Canvass
4 infractions
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST READJUST WEATHER STRIP IN BETWEEN DOORS OF THE ENTRANCE DOOR,MUST PROPERLY SEAL DOORS; MUST FIX PAPER TOWEL HOLDER IN PREP HAND SINK
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOOR UNDER SLURPEE MACHINE,MICROWAVE OVEN AND AT THE REAR AREA DIRTY,MUST CLEAN AND MAINTAIN
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- The walls and ceilings shall be in good repair and easily cleaned.DAMAGED CEILING TILES AND MISSING CEILING TILES AT THE REAR AREA MUST BE REPLACED
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. MUST ORGANIZE REAR AREA ,MUST REMOVE UNNECESSARY MATERIALS
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- Plainte
4 infractions
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- Storage shelves of display goods and shelves in coolers and under counter not cleaned. Instructed to detail clean and sanitize.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- Floor in rear, along wallbase and behind equipment not cleaned. Instructed to detail clean.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- South west corner of wallbase not sealed or maintained. Instructed to seal all openings. Ventilation covers not cleaned thru-out. Instructed to detail clean. Ceiling tile damaged and missing in areas. Instructed to replace all damaged tile and replace missing tile.
- 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
- Light bulb not shielded in walk in cooler. Instructed to shield bulb.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED