Aller au contenu
Chargement de la carte…

CAKES & BEYOND, INC.

6126 W BELMONT AVE, CHICAGO, IL 60634 · Bakery

9 inspections

  1. Toiles

    1 infraction

    • 36. THÉROMÈTRES PREVUS ET ACCURÉS
      • MUST PROVIDE EQUIPMENT THERMOMETER INSIDE OF WALK IN COOLER.
  2. Toiles

    5 infractions

    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • OBSERVED GAP OPENING APPROX 1/4" AT BOTTOM OF REAR EXIT SCREEN-DOOR.MUST PEST PROOF SAID DOOR ALL ACROSS THE BOTTOM TO PREVENT PEST ENTRY.
    • 40. FONDS PERSONNELS
      • OBSERVED MANAGERS IN BAKING PREP AREA PREPARING PASTRIES WITHOUT WEARING HAIR RESTRAINTS.INSTRUCTED THAT ALL FOOD HANDLING EMPLOYEES MUST WEAR HAIR RESTRAINTS.
    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • INSTRUCTED TO DETAIL CLEAN EXTERIOR WHITE BULK FOOD CONTAINERS STORED UNDERNEATH THE PREP TABLE AND STORAGE RACKS INSIDE THE WALK-IN-COOLER TO REMOVE DRIED UP FOOD DEBRIS AND MAINTAIN.
    • 53. INSTALLATIONS DE TOLET: CONSTRUCTION PROPRIÉTAIRE, DÉLIVRANCE ET CLÉ
      • OBSERVÉ AUCUN RECEPTACLE DE DÉCHETS COUVERTS PROVIDÉ DANS L'UNISEX WASHROOM.MUST PROVIDE ET MAINTENANT.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED DIRTY FLOORS WITH LITTER AND DEBRIS IN THE FURNACE ROOM AND REAR SECTION OF CEILING IN POOR REPAIR WITH WATER STAINS.INSTRUCTED TO CLEAN FLOORS IN DETAIL AND REPAIR SECTION OF CEILING TO SMOOTH,EASILY CLEANABLE SURFACE.
  3. Non-inspection

    0 infraction

  4. Toiles

    0 infraction

  5. Toiles

    5 infractions

    • 3. GESTION, EMPLOYÉS ALIMENTAIRES ET EMPLOYÉS CONDITIONNELS; CONNAISSANCES, RESPONSABILITÉS ET RAPPORTS
      • OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE.INSTRUCTED MANAGEMENT TO CREATE AN EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED
    • 5. PROCÉDURES DE RESPONSABILITÉ AUX ÉVÉNEMENTS DE VOTE ET DE DIARRHEAL
      • OBSERVED NO CLEAN UP PROCEDURE/KIT ON SITE.INSTRUCTED MANAGEMENT TO CREATE A CLEAN UP PROCEDURE/KIT PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
    • 43. UTENSILS DANS L ' UTILISATION: PROPRIÉTÉ
      • OBSERVED ICE CREAM SCOOP NOT PROPER STORED IN BETWEEN USE AND STORAGE.INSTRUCTED MANAGEMENT TO STORE ICE CREAM SCOOP IN BETWEEN USES TO STORE IN A CONTAINER OF WATER AT A TEMPERATURE OF 135F. CORE VIOLATION
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • OBSERVED NO BACKFLOW DEVICE AT MOP SINK.INSTRUCTED MANAGEMENT TO INSTALL A BACKFLOW DEVICE AT MOP SINK. CORE VIOLATION
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • OBSERVED VENTILATION OVER OVENS NOT ADEQUATE.INSTRUCTED MANAGEMENT TO INSTALL ADEQUATE VENTILATION AT OVENS. CORE VIOLATION
  6. Toiles

    0 infraction

  7. Réinspection des toiles

    1 infraction

    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • NOTED UNVENTED BAKERY OVEN IN REAR PREP AREA. INSTRUCTED TO PROVIDE PROPER VENTILATION/KITCHEN HOOD OR PROVIDE SPECIFICATIONS OF BELOW 7.5 KILOWATTS.-----------------MUST INSTALL DIPPER WELL FOR ICE CREAM IN FRONT PREP AREA.
  8. Toiles

    5 infractions

    • 22. MACHINES DE POISSONS: FOURNISSÉES AVEC THERMOMETRES ACCURÉS, CUISSON D ' ESSAI CHIMIQUE ET COCHE DE GAUGE SUITE
      • FOUND NO SANITIZING TEST KIT/STRIPS FOR 3 COMPARTMENT SANITIZING SINK AND BUCKETS. PREVIOUSLY NOTIFIED ON 08-08-2016 INSPECTION REPORT# 1948911. INSTRUCTED TO PROVIDE.
    • 28. * RÉSUMÉ DU RAPPORT D ' INSPECTION ARRÊT ET VISIBLE DE TOUS LES DOUANIERS
      • FOUND NO INSPECTION SUMMARY REPORT (08-08-2016) POSTED ON PREMISES. INSTRUCTED MANAGER, A SUMMARY REPORT MUST BE DISPLAYED AND VISIBLE TO ALL CUSTOMERS. SERIOUS VIOLATION 7-42-010 (B)
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN REAR PREP AND INSIDE MOP ROOM IN REAR AREA.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • NOTED UNVENTED BAKERY OVEN IN REAR PREP AREA. INSTRUCTED TO PROVIDE PROPER VENTILATION/KITCHEN HOOD OR PROVIDE SPECIFICATIONS OF BELOW 7.5 KILOWATTS.-----------------MUST INSTALL DIPPER WELL FOR ICE CREAM IN FRONT PREP AREA.
    • 41. PREMISSAIRES MAINTENUS NON LITTRE, ARTICLES NON NÉCESSAIRES, MATÉRIEL DE CLASSEMENT PROPRIÉTÉ
      • INSTRUCTED TO CLEAN, REORGANIZE REAR PREP AREA AND MOP ROOM INCLUDING INSIDE WALK-IN COOLER AND WALK-IN FREEZER. USABLE ITEMS (FOOD AND NON FOOD) MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING.-----------ALL CLEANING EQUIPMENT (MOPS AND BROOMS) INSIDE MOP ROOM MUST BE STORED OFF THE FLOOR.--------------MUST CLEAN AND MAINTAIN, REMOVE UNNECESSARY ARTICLES AND LITTER IN REAR OUTSIDE AREA BY THE EXIT DOOR.
  9. Licence

    0 infraction