CAPITAL ONE 59TH & LEXINGTON
731 LEXINGTON AVENUE, Manhattan, NY 10022 · Restaurant (Coffee/Tea)
4 inspections
- Cycle Inspection / Initial Inspection
3 infractions
- 04H: Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- Critical
- 09C: Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
- Not Critical
- 10B: Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
- Not Critical
- 04H: Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- Administrative Miscellaneous / Initial Inspection
1 infraction
- 19-07: Failure to maintain a sufficient supply of single-use, non-compostable plastic straws.
- Not Critical
- 19-07: Failure to maintain a sufficient supply of single-use, non-compostable plastic straws.
- Cycle Inspection / Initial Inspection
1 infraction
- 04A: Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
- Critical
- 04A: Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
- Pre-permit (Operational) / Initial Inspection
1 infraction
- 06D: Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- Critical
- 06D: Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.