EL PARRAL
26122 PACIFIC HWY S, KENT, WA 98032 · Restaurant (Seating 151-250)
5 inspections
- Routine Inspection/Field Review
4 infractions
- 4800 - Physical facilities properly installed,...
- BLUE
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- BLUE
- 3700 - In-use utensils properly stored
- BLUE
- 4100 - Warewashing facilities properly installed,...
- BLUE
- 4800 - Physical facilities properly installed,...
- Routine Inspection/Field Review
4 infractions
- 2900 - Adequate equipment for temperature control
- BLUE
- 4100 - Warewashing facilities properly installed,...
- BLUE
- 0200 - Food Worker Cards current for all food workers; new food workers trained
- RED
- 0600 - Adequate handwashing facilities
- RED
- 2900 - Adequate equipment for temperature control
- Routine Inspection/Field Review
1 infraction
- 3100 - Proper labeling, signage
- BLUE
- 3100 - Proper labeling, signage
- Routine Inspection/Field Review
2 infractions
- 1000 - Food in good condition, safe and unadulterat...
- RED
- 2500 - Toxic substances properly identified,...
- RED
- 1000 - Food in good condition, safe and unadulterat...
- Routine Inspection/Field Review
2 infractions
- 1900 - No room temperature storage; proper use of time...
- RED
- 0600 - Adequate handwashing facilities
- RED
- 1900 - No room temperature storage; proper use of time...