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IG NIGHT

131-35 FOWLER AVENUE, Queens, NY 11355 · Restaurant (Chinese)

4 inspections

  1. Cycle Inspection / Initial Inspection

    3 infractions

    • 10F: Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
      • Not Critical
    • 06D: Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
      • Critical
    • 10D: Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes.
      • Not Critical
  2. Cycle Inspection / Initial Inspection

    5 infractions

    • 09B: Thawing procedures improper.
      • Not Critical
    • 04A: Food Protection Certificate not held by supervisor of food operations.
      • Critical
    • 08C: Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
      • Not Critical
    • 06D: Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
      • Critical
    • 10F: Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
      • Not Critical
  3. Cycle Inspection / Initial Inspection

    2 infractions

    • 04J: Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding.
      • Critical
    • 06D: Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
      • Critical
  4. Smoke-Free Air Act / Initial Inspection

    1 infraction

    • 15I: “No Smoking” and/or “Smoking Permitted” sign not conspicuously posted. Health warning not present on “Smoking Permitted” sign.