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LOHI ROOFTOP

315 MESEROLE STREET, Brooklyn, NY 11206 · Restaurant (American)

2 inspections

  1. Cycle Inspection / Initial Inspection

    1 infraction

    • 02B: Hot TCS food item not held at or above 140 °F.
      • Critical
  2. Pre-permit (Operational) / Initial Inspection

    2 infractions

    • 04H: Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
      • Critical
    • 06C: Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.
      • Critical