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MADE IN NEW YORK PIZZA

512 7 AVENUE, Manhattan, NY 10018 · Restaurant (American)

3 inspections

  1. Cycle Inspection / Initial Inspection

    1 infraction

    • 02B: Hot TCS food item not held at or above 140 °F.
      • Critical
  2. Pre-permit (Operational) / Re-inspection

    1 infraction

    • 02B: Hot TCS food item not held at or above 140 °F.
      • Critical
  3. Pre-permit (Operational) / Initial Inspection

    3 infractions

    • 04A: Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
      • Critical
    • 05D: No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
      • Critical
    • 02B: Hot TCS food item not held at or above 140 °F.
      • Critical