MAGGI POINT
4736 UNIVERSITY WAY NE, Seattle, WA 98105 · Restaurant (Seating 13-50)
6 inspections
- Return Inspection
0 infraction
- Routine Inspection/Field Review
6 infractions
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- BLUE
- 4800 - Physical facilities properly installed,...
- BLUE
- 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
- RED
- 1710 - Proper hot holding temperatures (less than130 degrees)
- RED
- 1100 - Proper disposition of returned, previously served, unsafe, or contaminated food; Date marking
- RED
- 2500 - Toxic substances properly identified, stored, used
- RED
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- Return Inspection
0 infraction
- Routine Inspection/Field Review
5 infractions
- 4200 - Food-contact surfaces maintained, clean, sanitized
- BLUE
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- BLUE
- 4100 - Warewashing facilities properly installed, maintained, used;
- BLUE
- 1900 - No room temperature storage; proper use of time as a control
- RED
- 2110 - Proper cold holding temperatures (greater than 45° F)
- RED
- 4200 - Food-contact surfaces maintained, clean, sanitized
- Routine Inspection/Field Review
5 infractions
- 3200 - Insects, rodents, animals not present; entrance controlled.
- BLUE
- 3500 - Employee cleanliness and hygiene
- BLUE
- 4800 - Physical facilities properly installed,...
- BLUE
- 4300 - Non-food contact surfaces maintained and clean
- BLUE
- 1400 - Raw meats below and away from ready-to-eat food; species separated
- RED
- 3200 - Insects, rodents, animals not present; entrance controlled.
- Consultation/Education - Field
0 infraction