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MCDONALD' S RESTAURANT

2525 S DR MARTIN LUTHER KING JR DR, CHICAGO, IL 60616 · Restaurant

2 inspections

  1. Plainte abrégée

    8 infractions

    • 10. ÉLIMINATION DE L ' EAU DE SOUVETAGE ET DE DÉCHETS, PAS DE SIPONAGE DE RÉFÉRENCE, CONNECTION DE RÉFÉRENCES ET/OU RETOUR DE RÉFÉRENCE
      • In food establishments, there shall be adequate sewage and waste water disposal facilities that comply with all the requirements of the plumbing section of the Municipal Code of Chicago. FOUND PROFUSE WASTE WATER LEAKING FROM CEILING INTO THREE COMPARTMENT SINK AND ABOVE DRAIN RACKS.INSTRUCTED TO REPAIR WASTE WATER LINE AT CEILING AND MAINTAIN SAME. CRITICAL 7-38-030 ISSUED. PREMISES HAS PLUMBER ON SITE REPAIRING LEAK FROM AC UNIT ON ROOF. AC HAS BEEN TURNED OFF AT THIS TIME AND WATER HAS STOPPED LEAKING.
    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • REMOVE RUST BUILDUP AT FLOOR DRAIN COVERS, AROUND CEILING PANELS AS NEEDED, AND PROVIDE RACKS/SHELVES INSIDE STORAGE CLOSET FOR STOCK ITEMS. REPLACE INTERIOR PANEL OF ICE MACHINE-IN POOR REPAIR.
    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • INSTRUCTED TO CLEAN AND SANITIZE INTERIOR/EXTERIOR OF FRYERS, GRILLS, STOVES, COFFEE MACHINE, BEVERAGE NOZZLES, THREE COMPARTMENT SINK, ONE COMPARTMENT SINK, REACH IN FREEZER UNIT, UNDER, AROUND ALL EQUIPMENT.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. REGROUT FLOOR TILES AT ONE COMPARTMENT SINK, THREE COMPARTMENT SINK, AND DISHMACHINE. DETAIL CLEAN FLOORS ESPECIALLY ALONG WALL BASE THROUGH OUT PREMISES TO REMOVE DIRT, FOOD DEBRIS, AND BUILDUP.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • The walls and ceilings shall be in good repair and easily cleaned. REPLACE CEILING PANELS IN POOR REPAIR, CLEAN SOILED CEILING PANELS, VENT COVERS, AND FAN GUARDS INSIDE REFRIGERATION UNITS TO REMOVE SPILLS, DUST, AND DIRT. SEAL ALL OPENINGS AROUND PIPING AND CONDUITS THROUGHOUT PREMISES AND CAULK CRACKS AND CREVICES AT WALL AND CEILING.
    • 36. LUTTE CONTRE L ' ÉCLAIRAGE : CANDIDATS MINIMAUX EXIGÉS DE LUMIÈRE PROVIDÉE, FIXTURES
      • REPLACE CRACKED LIGHT SHIELD AT DISHWASHING AREA, PROVIDE LIGHT BULB INSIDE UTILITY CLOSET, PROVIDE LIGHT SHIELD AT DRY FOOD STORAGE ROOM, AND CLEAN LIGHT SHIELDS THOUGHOUT PREMISES.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • PROVIDE COLD WATER AT EXPOSED HAND WASH SINK. SECOND HAND WASH SINK HAS AUTOMATIC HAND WASHING DEVICE. INSTRUCTED TO CHECK WATER LINES AT AUTOMATED HAND WASH SINK AT REAR.
    • 41. PREMISSAIRES MAINTENUS NON LITTRE, ARTICLES NON NÉCESSAIRES, MATÉRIEL DE CLASSEMENT PROPRIÉTÉ
      • CLEAN AROUND OUTSIDE GARBAGE AREA, INVERT MOP HEAD, AND ORGANIZE CLEANING EQUIPMENT.
  2. Plainte

    9 infractions

    • 8. RINSE DE SANITISATION POUR LES ÉQUIPEMENTS ET LES UTENSILS: CLEAN, TEMPÉRATURE PROPER, CONCENTRATION, TEMPS D ' EXPOSITION
      • FOUND LOW TEMPERATURE DISH MACHINE-NOT IN USE-NOT SANITIZING. NO QUATERNARY AMMONIA SANITIZER DISPENSING AT THIS TIME. INSTRUCTED TO CONTACT TECHNICIAN TO SERVICE LOW TEMPERATURE DISH MACHINE TO PROPERLY DISPENSE SANITIZER. CRITICAL 7-38-030-NO CITATION ISSUED. HELD FOR INSEPCTION TAG PLACED ON UNIT. INSTRUCTED TO FAX LETTER TO 312-746-4240 WHEN UNIT REPAIRED.
    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • REMOVE RUST BUILDUP AT FLOOR DRAIN COVERS, AROUND CEILING PANELS AS NEEDED, AND PROVIDE RACKS/SHELVES INSIDE STORAGE CLOSET FOR STOCK ITEMS. REPLACE INTERIOR PANEL OF ICE MACHINE-IN POOR REPAIR.
    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • INSTRUCTED TO CLEAN AND SANITIZE INTERIOR/EXTERIOR OF FRYERS, GRILLS, STOVES, COFFEE MACHINE, BEVERAGE NOZZLES, THREE COMPARTMENT SINK, ONE COMPARTMENT SINK, REACH IN FREEZER UNIT, UNDER, AROUND ALL EQUIPMENT.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. REGROUT FLOOR TILES AT ONE COMPARTMENT SINK, THREE COMPARTMENT SINK, AND DISHMACHINE. DETAIL CLEAN FLOORS ESPECIALLY ALONG WALL BASE THROUGH OUT PREMISES TO REMOVE DIRT, FOOD DEBRIS, AND BUILDUP.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • The walls and ceilings shall be in good repair and easily cleaned. REPLACE CEILING PANELS IN POOR REPAIR, CLEAN SOILED CEILING PANELS, VENT COVERS, AND FAN GUARDS INSIDE REFRIGERATION UNITS TO REMOVE SPILLS, DUST, AND DIRT. SEAL ALL OPENINGS AROUND PIPING AND CONDUITS THROUGHOUT PREMISES AND CAULK CRACKS AND CREVICES AT WALL AND CEILING.
    • 36. LUTTE CONTRE L ' ÉCLAIRAGE : CANDIDATS MINIMAUX EXIGÉS DE LUMIÈRE PROVIDÉE, FIXTURES
      • REPLACE CRACKED LIGHT SHIELD AT DISHWASHING AREA, PROVIDE LIGHT BULB INSIDE UTILITY CLOSET, PROVIDE LIGHT SHIELD AT DRY FOOD STORAGE ROOM, AND CLEAN LIGHT SHIELDS THOUGHOUT PREMISES.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • PROVIDE HOT WATER AT ONE COMPARTMENT SINK AT SALAD PREP AREA.
    • 41. PREMISSAIRES MAINTENUS NON LITTRE, ARTICLES NON NÉCESSAIRES, MATÉRIEL DE CLASSEMENT PROPRIÉTÉ
      • CLEAN AROUND OUTSIDE GARBAGE AREA, INVERT MOP HEAD, AND ORGANIZE CLEANING EQUIPMENT.
    • 42. MÉTHODE D ' APPROPRIATION APPROPRIÉE DES RESTRAINTES DE L ' ALIMENTATION ET DE L ' APPAREIL CLÉ
      • All employees shall be required to use effective hair restraints to confine hair. ALL FOODHANDLERS MUST WEAR HAIR RESTRAINTS WHILE HANDLING FOOD.