MEXICAN SEAFOOD RESTAURANT
104-02 JAMAICA AVENUE, Queens, NY 11418 · Restaurant (Seafood)
3 inspections
- Cycle Inspection / Initial Inspection
1 infraction
- 03B: Shellfish not from approved source, not or improperly tagged/labeled; tags not retained for 90 days.
- Critical
- 03B: Shellfish not from approved source, not or improperly tagged/labeled; tags not retained for 90 days.
- Cycle Inspection / Initial Inspection
1 infraction
- 02B: Hot TCS food item not held at or above 140 °F.
- Critical
- 02B: Hot TCS food item not held at or above 140 °F.
- Pre-permit (Operational) / Initial Inspection
2 infractions
- 06C: Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.
- Critical
- 04H: Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- Critical
- 06C: Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.