MOORE COFFEE

1930 2ND AVE, SEATTLE, WA 98101 · Restaurant (Seating 13-50)

15 inspections

1. Routine Inspection/Field Review13 nov. 2025

   0 infraction

2. Routine Inspection/Field Review16 mai 2025

   1 infraction

   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
3. Routine Inspection/Field Review8 août 2024

   2 infractions

   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
   • 0600 - Adequate handwashing facilities
     • RED
4. Consultation/Education - Field20 févr. 2024

   0 infraction

5. Routine Inspection/Field Review29 août 2023

   0 infraction

6. Consultation/Education - Field20 janv. 2022

   0 infraction

7. Routine Inspection/Field Review13 janv. 2022

   3 infractions

   • 3400 - Wiping cloths properly used, stored, proper sanitizer
     • BLUE
   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
8. Routine Inspection/Field Review6 janv. 2020

   0 infraction

9. Routine Inspection/Field Review10 juill. 2019

   0 infraction

10. Routine Inspection/Field Review24 oct. 2018

    3 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
11. Routine Inspection/Field Review4 mai 2018

    0 infraction

12. Routine Inspection/Field Review20 sept. 2017

    0 infraction

13. Routine Inspection/Field Review25 janv. 2017

    0 infraction

14. Routine Inspection/Field Review19 nov. 2016

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
15. Routine Inspection/Field Review24 juin 2015

    2 infractions

    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
    • 2200 - Accurate thermometer provided and used ...
      • RED