PIZZA CAPRI / ZIG ZAG KITCHEN
3310 N ELSTON AVE, CHICAGO, IL 60618 · Restaurant
2 inspections
- Canvass
7 infractions
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED PAPER TOWEL DISPENSER ATTACHED TO WALL ABOVE THREE COMPARTMENT SINK IN THE BAR AREA. INSTRUCTED THE PERSON IN CHARGE TO REMOVE PAPER TOWEL DISPENSER AND MAINTAIN.
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- SPLASH GUARD IS NEEDED BETWEEN PREP TABLE AND HANDWASHING SINK AT FRONT PREP AREA/MAIN KITCHEN.ALSO IS REQUIRED AT BAR BETWEEN HANDSINK AND DRAINBOARD CLEAN GLASSES WILL BE STORED ON IT. SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL
- 43. IN-USE UTENSILS: PROPERLY STORED
- ICE SCOOP MUST BE STORED IN A CLEAN CONTAINER BETWEEN USE. ALSO ALL PLASTIC MULTI USE UTENSIL USED FOR CUSTOMERS MUST BE PROPERLY STORED,INVERT TO MINIMIZE SOURCE OF CONTAMINATION -
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- CONDENSER UNIT INSIDE THE WALK-IN COOLER BY THE DOOR, PIPE IS LEAKING.INSTRUCTED TO REPAIR. DO NOT STORE FOOD UNDER THE UNIT.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS.
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- NO SELF CLOSING DEVICE PROVIDED AT MEN'S WASHROOM.INSTRUCTED TO PROVIDE
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- MUST NOT USE CARDBOARD BOXES AS MATTING FOR FLOORS. MATTING MUST BE WASHABLE/CLEANABLE.
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- License
3 infractions
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED NO HANDWASHING SIGNAGE AT EXPOSED HANDWASHING SINKS AT THE BAR AND IN THE FRONT PREP AREA. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE HANDWASHIING SIGNAGE AT ALL HANDWASHING SINKS USED BY FOOD EMPLOYEES AND MAINTAIN.
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED PAPER TOWEL DISPENSER ATTACHED TO WALL ABOVE THREE COMPARTMENT SINK IN THE BAR AREA. INSTRUCTED THE PERSON IN CHARGE TO REMOVE PAPER TOWEL DISPENSER AND MAINTAIN.
- 58. ALLERGEN TRAINING AS REQUIRED
- OBSERVED CERTIFIED FOOD SERVICE MANAGER WITH NO ALLERGEN AWARENESS TRAINING CERTIFICATE ON SITE AT THE TIME OF INSPECTION. INSTRUCTED THE PERSON IN CHARGE TO ENSURE ALL CERTIFIED FOOD SERVICE MANAGERS OBTAIN ALLERGEN AWARENESS TRAINING AND KEEP CERTIFICATE ON SITE AT ALL TIMES.
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE