QFC #821

1540 NW GILMAN BL, Issaquah, WA 98027 · Restaurant (Seating 0-12)

65 inspections

1. Routine Inspection/Field Review27 juin 2025

   0 infraction

2. Routine Inspection/Field Review27 juin 2025

   0 infraction

3. Consultation/Education - Field29 mai 2024

   0 infraction

4. Routine Inspection/Field Review29 mai 2024

   0 infraction

5. Consultation/Education - Field19 janv. 2024

   0 infraction

6. Routine Inspection/Field Review19 janv. 2024

   0 infraction

7. Routine Inspection/Field Review9 nov. 2023

   0 infraction

8. Routine Inspection/Field Review18 avr. 2023

   0 infraction

9. Routine Inspection/Field Review18 avr. 2023

   1 infraction

   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
10. Routine Inspection/Field Review5 oct. 2022

    0 infraction

11. Routine Inspection/Field Review15 juill. 2022

    0 infraction

12. Routine Inspection/Field Review28 juill. 2021

    0 infraction

13. Routine Inspection/Field Review28 juill. 2021

    0 infraction

14. Routine Inspection/Field Review30 mai 2019

    0 infraction

15. Routine Inspection/Field Review6 févr. 2019

    0 infraction

16. Routine Inspection/Field Review6 févr. 2019

    0 infraction

17. Routine Inspection/Field Review18 déc. 2018

    0 infraction

18. Routine Inspection/Field Review4 déc. 2017

    2 infractions

    • 4900 - Adequate ventilation; lighting; designated area...
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
19. Routine Inspection/Field Review5 mai 2017

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
20. Routine Inspection/Field Review5 mai 2017

    1 infraction

    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
21. Consultation/Education - Field5 oct. 2016

    0 infraction

22. Routine Inspection/Field Review5 oct. 2016

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
23. Routine Inspection/Field Review28 avr. 2016

    0 infraction

24. Routine Inspection/Field Review6 janv. 2016

    2 infractions

    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
25. Routine Inspection/Field Review9 juill. 2015

    0 infraction

26. Consultation/Education - Field22 juin 2015

    0 infraction

27. Routine Inspection/Field Review29 avr. 2015

    1 infraction

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
28. Routine Inspection/Field Review26 févr. 2015

    1 infraction

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
29. Routine Inspection/Field Review15 janv. 2015

    0 infraction

30. Routine Inspection/Field Review21 juill. 2014

    0 infraction

31. Consultation/Education - Field22 mai 2014

    0 infraction

32. Routine Inspection/Field Review27 mars 2014

    1 infraction

    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
33. Routine Inspection/Field Review9 janv. 2014

    1 infraction

    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
34. Routine Inspection/Field Review22 nov. 2013

    0 infraction

35. Routine Inspection/Field Review6 nov. 2013

    0 infraction

36. Routine Inspection/Field Review25 juill. 2013

    0 infraction

37. Consultation/Education - Field26 avr. 2013

    0 infraction

38. Routine Inspection/Field Review29 nov. 2012

    2 infractions

    • 4800 - Physical facilities properly installed,...
      • BLUE
    • 4400 - Plumbing properly sized, installed,...
      • BLUE
39. Routine Inspection/Field Review16 nov. 2012

    0 infraction

40. Consultation/Education - Field3 juill. 2012

    0 infraction

41. Routine Inspection/Field Review4 avr. 2012

    0 infraction

42. Routine Inspection/Field Review21 nov. 2011

    0 infraction

43. Consultation/Education - Field29 juin 2011

    0 infraction

44. Routine Inspection/Field Review18 avr. 2011

    0 infraction

45. Routine Inspection/Field Review30 mars 2011

    0 infraction

46. Routine Inspection/Field Review22 nov. 2010

    0 infraction

47. Routine Inspection/Field Review12 nov. 2010

    0 infraction

48. Consultation/Education - Field20 juill. 2010

    0 infraction

49. Routine Inspection/Field Review9 avr. 2010

    0 infraction

50. Routine Inspection/Field Review31 déc. 2009

    0 infraction

51. Consultation/Education - Field27 août 2009

    0 infraction

52. Routine Inspection/Field Review15 avr. 2009

    1 infraction

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
53. Routine Inspection/Field Review15 avr. 2009

    0 infraction

54. Routine Inspection/Field Review9 sept. 2008

    1 infraction

    • Warewashing facilities properly installed,...
      • BLUE
55. Routine Inspection/Field Review17 mars 2008

    0 infraction

56. Consultation/Education - Field17 mars 2008

    0 infraction

57. Routine Inspection/Field Review5 nov. 2007

    1 infraction

    • Proper cold holding temperatures ( 42° F to 45° F)
      • RED
58. Consultation/Education - Field26 juin 2007

    0 infraction

59. Routine Inspection/Field Review12 févr. 2007

    1 infraction

    • Wiping cloths properly used, stored
      • BLUE
60. Routine Inspection/Field Review12 févr. 2007

    0 infraction

61. Routine Inspection/Field Review7 nov. 2006

    0 infraction

62. Consultation/Education - Field20 sept. 2006

    0 infraction

63. Routine Inspection/Field Review17 mai 2006

    0 infraction

64. Routine Inspection/Field Review17 mai 2006

    0 infraction

65. Routine Inspection/Field Review24 janv. 2006

    0 infraction