QFC #887

417 BROADWAY E STE E2, SEATTLE, WA 98102 · Restaurant (Seating 0-12)

86 inspections

1. Routine Inspection/Field Review16 juill. 2025

   1 infraction

   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
2. Routine Inspection/Field Review15 mai 2025

   0 infraction

3. Routine Inspection/Field Review7 mai 2025

   0 infraction

4. Routine Inspection/Field Review8 oct. 2024

   0 infraction

5. Routine Inspection/Field Review31 janv. 2024

   0 infraction

6. Routine Inspection/Field Review31 janv. 2024

   1 infraction

   • 0400 - Hands washed as required
     • RED
7. Consultation/Education - Field20 oct. 2023

   0 infraction

8. Consultation/Education - Field6 oct. 2023

   0 infraction

9. Routine Inspection/Field Review14 mars 2023

   0 infraction

10. Routine Inspection/Field Review14 mars 2023

    0 infraction

11. Routine Inspection/Field Review6 oct. 2022

    1 infraction

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
12. Routine Inspection/Field Review1 juin 2022

    0 infraction

13. Routine Inspection/Field Review1 juin 2022

    0 infraction

14. Routine Inspection/Field Review3 déc. 2021

    0 infraction

15. Consultation/Education - Field19 mai 2020

    0 infraction

16. Consultation/Education - Field19 mai 2020

    0 infraction

17. Consultation/Education - Field20 mars 2020

    0 infraction

18. Routine Inspection/Field Review6 janv. 2020

    0 infraction

19. Routine Inspection/Field Review6 janv. 2020

    0 infraction

20. Routine Inspection/Field Review9 sept. 2019

    0 infraction

21. Routine Inspection/Field Review9 sept. 2019

    0 infraction

22. Consultation/Education - Field28 sept. 2018

    0 infraction

23. Routine Inspection/Field Review18 juin 2018

    2 infractions

    • 3200 - Insects, rodents, animals not present; entrance controlled.
      • BLUE
    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
24. Routine Inspection/Field Review2 févr. 2018

    0 infraction

25. Routine Inspection/Field Review2 févr. 2018

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
26. Routine Inspection/Field Review7 sept. 2017

    3 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
27. Routine Inspection/Field Review2 mai 2017

    3 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
28. Routine Inspection/Field Review1 mai 2017

    1 infraction

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
29. Consultation/Education - Field21 déc. 2016

    0 infraction

30. Consultation/Education - Field21 déc. 2016

    0 infraction

31. Routine Inspection/Field Review29 août 2016

    2 infractions

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
32. Routine Inspection/Field Review28 avr. 2016

    2 infractions

    • 3100 - Proper labeling, signage
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
33. Routine Inspection/Field Review28 avr. 2016

    1 infraction

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
34. Consultation/Education - Field21 oct. 2015

    0 infraction

35. Routine Inspection/Field Review21 oct. 2015

    0 infraction

36. Routine Inspection/Field Review22 juin 2015

    0 infraction

37. Routine Inspection/Field Review10 févr. 2015

    0 infraction

38. Consultation/Education - Field10 févr. 2015

    0 infraction

39. Routine Inspection/Field Review23 sept. 2014

    2 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
40. Routine Inspection/Field Review23 sept. 2014

    0 infraction

41. Routine Inspection/Field Review1 juill. 2014

    2 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 2000 - Proper reheating procedures for hot holding
      • RED
42. Consultation/Education - Field4 févr. 2014

    0 infraction

43. Consultation/Education - Field4 févr. 2014

    0 infraction

44. Consultation/Education - Field13 déc. 2013

    0 infraction

45. Consultation/Education - Field5 août 2013

    0 infraction

46. Routine Inspection/Field Review5 août 2013

    2 infractions

    • 2200 - Accurate thermometer provided and used ...
      • RED
    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
47. Routine Inspection/Field Review14 mars 2013

    0 infraction

48. Routine Inspection/Field Review14 mars 2013

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
49. Consultation/Education - Field30 oct. 2012

    0 infraction

50. Consultation/Education - Field15 juin 2012

    0 infraction

51. Routine Inspection/Field Review15 juin 2012

    0 infraction

52. Routine Inspection/Field Review2 avr. 2012

    0 infraction

53. Routine Inspection/Field Review14 mars 2012

    0 infraction

54. Routine Inspection/Field Review14 mars 2012

    1 infraction

    • 1720 - Proper hot holding temperatures; between 130° F...
      • RED
55. Routine Inspection/Field Review18 oct. 2011

    0 infraction

56. Consultation/Education - Field9 juin 2011

    0 infraction

57. Consultation/Education - Field9 juin 2011

    0 infraction

58. Routine Inspection/Field Review9 mars 2011

    0 infraction

59. Routine Inspection/Field Review9 mars 2011

    0 infraction

60. Consultation/Education - Field30 juill. 2010

    0 infraction

61. Consultation/Education - Field30 juill. 2010

    0 infraction

62. Routine Inspection/Field Review30 avr. 2010

    0 infraction

63. Routine Inspection/Field Review30 avr. 2010

    0 infraction

64. Routine Inspection/Field Review9 déc. 2009

    1 infraction

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
65. Consultation/Education - Field21 sept. 2009

    0 infraction

66. Consultation/Education - Field4 août 2009

    0 infraction

67. Consultation/Education - Field20 juill. 2009

    0 infraction

68. Consultation/Education - Field20 juill. 2009

    0 infraction

69. Routine Inspection/Field Review19 févr. 2009

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
70. Routine Inspection/Field Review19 févr. 2009

    1 infraction

    • 0200 - Food Worker Cards current for all food...
      • RED
71. Routine Inspection/Field Review15 déc. 2008

    1 infraction

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
72. Consultation/Education - Field13 mai 2008

    0 infraction

73. Consultation/Education - Field13 mai 2008

    0 infraction

74. Routine Inspection/Field Review15 févr. 2008

    1 infraction

    • Posting of permit; mobile establishment name...
      • BLUE
75. Routine Inspection/Field Review29 janv. 2008

    1 infraction

    • Adequate handwashing facilities
      • RED
76. Routine Inspection/Field Review29 janv. 2008

    1 infraction

    • Proper hot holding temperatures; between 130° F...
      • RED
77. Routine Inspection/Field Review21 déc. 2007

    1 infraction

    • Wiping cloths properly used, stored
      • BLUE
78. Consultation/Education - Field26 oct. 2007

    0 infraction

79. Consultation/Education - Field26 oct. 2007

    0 infraction

80. Routine Inspection/Field Review26 avr. 2007

    0 infraction

81. Routine Inspection/Field Review26 avr. 2007

    5 infractions

    • In-use utensils properly stored
      • BLUE
    • Proper thawing methods used
      • BLUE
    • Adequate handwashing facilities
      • RED
    • Proper cold holding temperatures (greater than 45° F)
      • RED
    • Accurate thermometer provided and used ...
      • RED
82. Consultation/Education - Field9 oct. 2006

    0 infraction

83. Consultation/Education - Field2 août 2006

    0 infraction

84. Routine Inspection/Field Review6 juin 2006

    3 infractions

    • Posting of permit; mobile establishment name...
      • BLUE
    • Single use and single service articles properly...
      • BLUE
    • Adequate handwashing facilities
      • RED
85. Routine Inspection/Field Review18 janv. 2006

    1 infraction

    • Potential food contamination prevented during ...
      • BLUE
86. Routine Inspection/Field Review18 janv. 2006

    1 infraction

    • Adequate handwashing facilities
      • RED