SUBWAY 11189

17171 BOTHELL WAY NE #A 002, LAKE FOREST PARK, WA 98155 · Restaurant (Seating 13-50)

19 inspections

1. Routine Inspection/Field Review2 juin 2025

   1 infraction

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
2. Consultation/Education - Field18 déc. 2024

   0 infraction

3. Routine Inspection/Field Review18 janv. 2024

   1 infraction

   • 3000 - Proper thawing methods used
     • BLUE
4. Routine Inspection/Field Review17 oct. 2023

   0 infraction

5. Routine Inspection/Field Review15 févr. 2023

   1 infraction

   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
6. Return Inspection10 nov. 2022

   0 infraction

7. Routine Inspection/Field Review9 nov. 2022

   3 infractions

   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
     • RED
   • 0400 - Hands washed as required
     • RED
   • 0600 - Adequate handwashing facilities
     • RED
8. Routine Inspection/Field Review5 janv. 2022

   1 infraction

   • 3400 - Wiping cloths properly used, stored, proper sanitizer
     • BLUE
9. Routine Inspection/Field Review26 janv. 2021

   0 infraction

10. Consultation/Education - Field2 juin 2020

    1 infraction

    • 0300 - Proper ill worker and conditional employee practices; no ill workers...
      • RED
11. Routine Inspection/Field Review30 janv. 2020

    0 infraction

12. Routine Inspection/Field Review14 oct. 2019

    0 infraction

13. Consultation/Education - Field4 juin 2019

    0 infraction

14. Routine Inspection/Field Review7 janv. 2019

    1 infraction

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
15. Routine Inspection/Field Review4 oct. 2018

    0 infraction

16. Routine Inspection/Field Review24 avr. 2018

    3 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
    • 2600 - Compliance with risk control plans, variances, plan of operation; valid permit; appr procedur
      • RED
17. Consultation/Education - Field4 janv. 2018

    0 infraction

18. Routine Inspection/Field Review4 oct. 2017

    3 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
19. Consultation/Education - Field20 avr. 2017

    0 infraction