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TACO & BURRITO HOUSE # 4

3038 N BROADWAY, CHICAGO, IL 60657 · Restaurant

1 inspection

  1. Licence

    6 infractions

    • 31. UTENSILS D ' UTILISATION MULTIELLE ET ARTICLES DE SERVICE UNIQUE PROPRIÉTÉ : PAS DE REUSSE D ' ARTICLES DE SERVICE UNIQUE
      • Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use. PROVIDE UTENSIS WITH HANDLE TO REMOVE FOOD FROM LARGE AND DEEP CONTAINERS(SPOONS),DO NOT USE FOAM BOWLS TO PICK-UP FOOD FROM CONTAINERS MENTIONED.
    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.REPIAR OR REPLACE RUBBER GASKET IN SMALL REACH-IN COOLER,FRONT AREA.
    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. DETAIL CLEAN INTERIOR OF REACH-IN FREEZER,IN REAR AREA.DETAIL CLEAN JUICE BOXES AT ATTIC,ALSO REMOVE JUICE SPILLED ON WOOD.CLEAN NOZZLE FROM ICE DISPENSER FROM POP MACHINE.CLEAN ALL SHELVES,AND ORGANIZE IT.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • The walls and ceilings shall be in good repair and easily cleaned. REPAINT WALL IN REAR AREA(SPLATTERED WITH FOOD),ALSO SEAL ALL HOLES,CRACKERS,AND CREVICES,THROUGHOUT .
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. THREE COMPARTMENT SINK SLOWLY DRAINING,FAUCET AND WATER PIPE UNDER THE 3 COMPARTMENT SINK IS LEAKING,INSTRUCTED TO FIX.MUST PROVIDE AN UNTHREAD FAUCET AT 3 COMPARTMENT SINK. MUST INSTALL A MOP SINK WITH HOT/COLD RUNNING WATER, WITH A BACK FLOW PREVENTER ON PREMISES.
    • 41. PREMISSAIRES MAINTENUS NON LITTRE, ARTICLES NON NÉCESSAIRES, MATÉRIEL DE CLASSEMENT PROPRIÉTÉ
      • All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. RE-ORGANIZE THE ATTIC AREA,UNABLE TO CHECK AREA.