TASTY FAST FOOD & GROCERY

6645 S HALSTED ST, CHICAGO, IL 60621 · Restaurant

10 inspections

1. Toiles11 oct. 2023

   0 infraction

2. Non-inspection29 sept. 2023

   0 infraction

3. Toiles7 juin 2021

   9 infractions

   • 37. PRODUITS ALIMENTAIRES LABÉLIS; CONTENEUR ORIGINAL
     • DOIT ÉTIQUETER LES CONTENEURS DE STOCKAGE DES ALIMENTS SI LES ALIMENTS NE SONT PAS DANS L'EMBALLAGE ORIGINAL.
   • 41. CLOTS WIPING: UTILISÉS ET CONSERVÉS PROPRIÉTÉS
     • MUST PROVIDE AND MAINTAIN CLEAN SANITIZING SOLUTION IN WIPING CLOTHS BUCKET.
   • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
     • MUST PROVIDE AND MAINTAIN PROPER RACKS FOR ELEVATION IN THE REAR STORAGE AREA. MUST BE ABLE TO EASILY CLEAN AND MONITOR UNDERNEATH.
   • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
     • MUST DETAIL CLEAN ALL INTERIOR OF REACH IN COOLER. ALSO DETAIL CLEAN AND SEAL ALL UNUSED EQUIPMENT TO PREVENT FOOD SOURCE FOR PEST.
   • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
     • OBSERVED A LEAK AT THE BASE OF THE FAUCET AT THE 3 COMP SINK. MUST REPAIR AND MAINTAIN.
   • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
     • MUST CLEAN THE WALLS BEHIND THE PREP TABLE TO REMOVE FOOD SPLATTER.
   • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
     • OBSERVED A LOT OF UNUSED EQUIPMENT AND CLUTTER THROUGH OUT THE REAR STORAGE AREA. MUST REMOVE CLEAN AND/OR SEAL TO PREVENT HARBORAGE.
   • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
     • FLOORS NEED DETAIL CLEANING THROUGH OUT THE REAR STORAGE AREA. ALSO CLEAN THE FLOORS IN THE FRONT PREP AREAS ALONG THE WALL BASE AND IN CORNERS.
   • 57. TOUS LES EMPLOYÉS DE L ' ALIMENTATION ONT UNE FORMATION EN MATIÈRE D ' ALIMENTATION
     • INSTRUCTED MANAGER TO COMPLY WITH THE IDPH FOOD HANDLER REQUIREMENT OR CITATIONS WILL FOLLOW.
4. Réinspection de la plainte28 févr. 2020

   0 infraction

5. Réinspection de la plainte19 févr. 2020

   11 infractions

   • 37. PRODUITS ALIMENTAIRES LABÉLIS; CONTENEUR ORIGINAL
     • Codes de violation : 3-302.12 Commentaires de l'inspecteur : DOIT ÉTIQUETER LES CONTENEURS DE STOCKAGE DES ALIMENTS SI LES ALIMENTS NE SONT PAS DANS L'EMBALLAGE ORIGINAL.
   • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
     • Violation Codes: 6-202.15 Inspector Comments: OBSERVED AN APPX. "1/2-3/4" GAP ALONG BOTTOM OF EAR DOOR .MUST MAKE DOOR TIGHT FITTING
   • 41. CLOTS WIPING: UTILISÉS ET CONSERVÉS PROPRIÉTÉS
     • Violation Codes: 3-304.14 Inspector Comments: MUST STORE SOILED WIPING CLOTHS IN A SANITIZING SOLUTION.
   • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
     • MUST REMOVE RUST FROM LOWER SHELVES OF PREP TABLES.
   • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
     • Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN DEBRIS BUILD UP FROM MEAT SLICER,KNIFE CADDY
   • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
     • Violation Codes: 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE MISSING AND DAMAGED FLOOR TILES THROUGHOUT PREMISES,LOOSE WALL OUTLETS.MUST SEAL GAPS IN WALL BASES THROUGHOUT , DAMAGED WALL IN TOILET ROOM AND WHERE NEEDED.
   • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
     • Violation Codes: 6-201.16 Inspector Comments: MUST REMOVE TAPE LINED UP ON WALLS IN SIDE STORAGE AREA,UNDER HAND SINK IN PREP AREA AND MAKE SMOOTH AND EASILY CLEANABLE
   • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
     • Violation Codes: 6-201.11 Inspector Comments: MUST CLEAN EXCESSIVE FOOD DEBRIS AND DIRT FROM WALLS,CEILINGS THROUGHOUT PREMISES.
   • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
     • Violation Codes: 6-202.11 Inspector Comments: MUST PROVIDE ADEQUATE LIGHTING AND LIGHT SHIELDS THROUGHOUT PREP AREAS AND STORAGE .
   • 59. VIOLATION PRÉCÉDENTE DE LA FONDATION PRIORITAIRE CORRÉGÉE
     • PREVIOUS PRIORITY FOUNDATION VIOLATIONS FROM REPORT #2359852 2/4/20 NOT CORRECTED ##37- OBSERVED CHICKEN FLOUR NOT PROPERLY LABELED IN PREP AREA. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS. #39-OBSERVED FACILITY UTILIZING CARDBOARD IN REACH IN COOLERS. MUST REMOVE CARDBOARD AND MAINTAIN.#44- OBSERVED ITEMS STORED ON FLOOR THROUGH OUT FACILITY (SINGLE USE ITEMS IN BOXES) FOOD ITEMS ETC.. MUST STORE ITEMS 6 INCHES FROM FLOOR.#47- OBSERVED CUTTING BOARDS IN FACILITY HEAVILY SCORED, DARK GROOVES AND FOOD DEBRIS. MUST REPLACE AND MAINTAIN. #49- OBSERVED ACCUMULATED DUST AND DEBRIS THROUGHOUT THE FACILITY ON VARIOUS SHELVES AND COUNTERS. INSTRUCTED TO CLEAN AND SANITIZE ALL AREAS.#49- 4-602.13 OBSERVED GREASE AND DUST BUILDUP ON FRYERS, OVEN, GRILL, PREP TABLES, ETC. ALL FOOD AND NON-FOOD CONTACT SURFACES SHALL BE KEPT FREE OF ACCUMULATION OF DUST, DIRT, AND FOOD DEBRIS.#55- OBSERVED ACCUMULATION OF UNNECESSARY ITEMS AND ARTICLES AND EQUIPMENT IN FACILITY FRONT PREP AREA; EXCESSIVE AND IMPROPER STORAGE IN REAR STORAGE AREA AND FOOD PREP AREA; CREATING A HARBORAGE CONDITIONS FOR RODENTS. INSTRUCTED PERSON IN CHARGE TO REMOVE EXCESS STORAGE NOT NEEDED ON A DAILY BASIS, REMOVE OLD UNUSED EQUIPMENT, PROPERLY STORE ALL ITEMS SIX INCHES FROM FLOOR AND WALL AND DETAIL CLEAN THROUGHOUT ENTIRE FACILITY.#56- OBSERVED HOOD NOT CLEANED ACCUMULATION OF GREASE, FOOD DEBRIS, AND DUST IN FRONT PREP AREA. MUST CLEAN AND MAINTAIN.(PRIORITY 7-42-090)
   • 59. VIOLATION PRÉCÉDENTE DE LA FONDATION PRIORITAIRE CORRÉGÉE
     • PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM REPORT #2359852 2/4/20 #38- STILL OBSERVING EVIDENCE OF APPX. 100 OR MORE MICE AND RAT DROPPINGS ON FLOOR BEHIND TO FRONT REACH IN GLASS COOLER,UNDER CRATE ACROSS FRONT SAME COOLER,AT MOTOR OF DELI DISPLAY UNIT,ON FLOOR UNDER CASHIER AREA,ON FLOOR IN BETWEEN CLUTTER IN SIDE STORAGE ROOM,ON FLOOR NEXT TO REACH IN COOLER ,ON FLOOR ALONG WALL BASE BEHIND PREP TABLE AND CHEST FREEZER,INSIDE OF FRYER CABINETS,UNDER GRILL TABLE,BEHIND AND UNDER SHELVING UNIT IN REAR STORAGE AREA AND UPPER STORAGE LANDING AREA, BEHIND ALL CHEST FREEZERS.MOTORS AT ALL COOLERS.MUST REMOVE DROPPINGS.CLEAN AND SANITIZE AREAS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 2/19/20.(PRIORITY 7-42-090)
6. Plainte4 févr. 2020

   17 infractions

   • 3. GESTION, EMPLOYÉS ALIMENTAIRES ET EMPLOYÉS CONDITIONNELS; CONNAISSANCES, RESPONSABILITÉS ET RAPPORTS
     • OBSERVÉ AUCUN EMPLOYÉ SIGNÉ POLITIQUES DE SANTÉ.PROVIDE ET MAINTENANT.(FONDATION PRIORITAIRE 7-38-010)
   • 5. PROCÉDURES DE RESPONSABILITÉ AUX ÉVÉNEMENTS DE VOTE ET DE DIARRHEAL
     • OBSERVÉ AUCUNE PROCÉDURE POLITIQUE ET DES POINTS DE VOMOTION ET DE DIARRHEA.MUST PROVIDE ET MAINTENANT (FONDATION PRIORITAIRE 7-38-005)
   • 36. THÉROMÈTRES PREVUS ET ACCURÉS
     • OBSERVÉ PAS DE THÉROMÈTRE POUR L'ÉTABLISSEMENT DES TEMPÉRATURES ALIMENTAIRES.PROVIDE ET MAINTENANT.(FONDATION PRIORITAIRE 7-38-005)
   • 37. PRODUITS ALIMENTAIRES LABÉLIS; CONTENEUR ORIGINAL
     • DOIT ÉTIQUETER LES CONTENEURS DE STOCKAGE DES ALIMENTS SI LES ALIMENTS NE SONT PAS DANS L'EMBALLAGE ORIGINAL.
   • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
     • OBSERVED EVIDENCE OF APPX. 100 OR MORE MICE AND RAT DROPPINGS AND A STRONG SMELL OF URINE ON FLOOR NEXT TO FRONT REACH IN GLASS COOLER,AT MOTOR OF DELI DISPLAY UNIT,ON CARDBOARD SHELVING UNITS,ON FLOOR IN BETWEEN CLUTTER IN SIDE STORAGE ROOM,ON FLOOR NEXT TO REACH IN COOLER ,ON FLOOR ALONG WALL BASE UNDER T.V,INSIDE OF FRYER CABINETS,UNDER GRILL TABLE,BEHIND ,UNDER AND ON SHELVING UNIT IN REAR STORAGE AREA,IN BETWEEN ALL CHEST FREEZERS.MUST REMOVE DROPPINGS.CLEAN AND SANITIZE AREAS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 2/4/20.(PRIORITY FOUNDATION 7-38-020(A)
   • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
     • OBSERVED AN APPX. "1/2-3/4" GAP ALONG BOTTOM OF EAR DOOR .MUST MAKE DOOR TIGHT FITTING.
   • 41. CLOTS WIPING: UTILISÉS ET CONSERVÉS PROPRIÉTÉS
     • MUST STORE SOILED WIPING CLOTHS IN A SANITIZING SOLUTION.
   • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
     • MUST PROVIDE SINK STOPPERS FOR 3- COMPARTMENT SINK.
   • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
     • IL FAUT QUE LES DÉBRIS SE CONSTRUISENT À PARTIR DE MICROWAVE.
   • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
     • MUST CLEAN DEBRIS BUILD UP FROM MEAT SLICER,KNIFE CADDY.
   • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
     • MUST REPAIR OR REPLACE LEAKY FAUCET AT 3- COMPARTMENT SINK.
   • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
     • MUST REPAIR OR REPLACE MISSING AND DAMAGED FLOOR TILES THROUGHOUT PREMISES,LOOSE WALL OUTLETS.MUST SEAL GAPS IN WALL BASES THROUGHOUT AND HOLE IN LOWER HALF WALL IN PREP AREA AND DAMAGED WALL IN TOILET ROOM.
   • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
     • MUST REMOVE TAPE LINED UP ON WALLS IN SIDE STORAGE AREA AND MAKE SMOOTH AND EASILY CLEANABLE.
   • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
     • MUST CLEAN EXCESSIVE FOOD DEBRIS AND DIRT FROM WALLS,CEILINGS THROUGHOUT PREMISES.
   • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
     • MUST PROVIDE ADEQUATE LIGHTING AND LIGHT SHIELDS THROUGHOUT PREP AREAS AND STORAGE .
   • 58. FORMATION D ' ALLERGÈNE
     • OBSERVÉ AUCUNE FORMATION D'ALLERGÈNE ALIMENTAIRE POUR LA GESTION DES ALIMENTS.
   • 60. VIOLATION PRÉCÉDENTE DE LA BASE
     • PREVIOUS CORE VIOLATIONS FROM REPORT #2243716 12/19/18 NOT CORRECTED #36- OBSERVED FACILITY MISSING THERMOMETERS FOR REACH IN COOLER FOR FACILITY OR IN DISREPAIR. INFORMED PERSON IN CHARGE TO OBTAIN AND MAINTAIN THERMOMETERS FOR UNITS.#37- OBSERVED CHICKEN FLOUR NOT PROPERLY LABELED IN PREP AREA. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS. #39-OBSERVED FACILITY UTILIZED CARDBOARD FOR LINING OF CONTAINERS, PREP TABLES AND REACH IN COOLERS. MUST REMOVE CARDBOARD AND MAINTAIN.#44- OBSERVED ITEMS STORED ON FLOOR THROUGH OUT FACILITY (SINGLE USE ITEMS IN BOXES) FOOD ITEMS ETC.. MUST STORE ITEMS 6 INCHES FROM FLOOR.#47- OBSERVED CUTTING BOARDS IN FACILITY HEAVILY SCORED, DARK GROOVES AND FOOD DEBRIS. MUST REPLACE AND MAINTAIN. #47-OBSERVED INSIDE OF REACH IN FREEZER WITH ACCUMULATION OF ICE BUILD UP INSIDE. MUST DETAIL CLEAN, DEFROST AND MAINTAIN.#49- OBSERVED ACCUMULATED DUST AND DEBRIS THROUGHOUT THE FACILITY ON VARIOUS SHELVES AND COUNTERS. INSTRUCTED TO CLEAN AND SANITIZE ALL AREAS.#49- 4-602.13 OBSERVED GREASE AND DUST BUILDUP ON FRYERS, OVEN, GRILL, PREP TABLES, ETC. ALL FOOD AND NON-FOOD CONTACT SURFACES SHALL BE KEPT FREE OF ACCUMULATION OF DUST, DIRT, AND FOOD DEBRIS.#53- OBSERVED FACILITY TOILET AND SINK WITH ACCUMULATION OF DEBRIS AND FECES ON IT. MUST DETAIL CLEAN ENTIRE RESTROOM.#55- OBSERVED ACCUMULATION OF UNNECESSARY ITEMS AND ARTICLES AND EQUIPMENT IN FACILITY FRONT PREP AREA; EXCESSIVE AND IMPROPER STORAGE IN REAR STORAGE AREA AND FOOD PREP AREA; CREATING HARBORAGE CONDITIONS FOR RODENTS. INSTRUCTED PERSON IN CHARGE TO REMOVE EXCESS STORAGE NOT NEEDED ON A DAILY BASIS, REMOVE OLD UNUSED EQUIPMENT, PROPERLY STORE ALL ITEMS SIX INCHES FROM FLOOR AND WALL AND DETAIL CLEAN THROUGHOUT ENTIRE FACILITY.#56- OBSERVED HOOD NOT CLEANED ACCUMULATION OF GREASE, FOOD DEBRIS, AND DUST IN FRONT PREP AREA. MUST CLEAN AND MAINTAIN.#57- OBSERVED FACILITY MISSING REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES. FACILITY MUST OBTAIN AND MAINTAIN ALL REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES ON SITE FOR INSPECTION REVIEW.(PRIORITY FOUNDATION 7-42-090)
7. Plainte19 déc. 2018

   19 infractions

   • 3. GESTION, EMPLOYÉS ALIMENTAIRES ET EMPLOYÉS CONDITIONNELS; CONNAISSANCES, RESPONSABILITÉS ET RAPPORTS
     • 2-102.14N OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED.
   • 5. PROCÉDURES DE RESPONSABILITÉ AUX ÉVÉNEMENTS DE VOTE ET DE DIARRHEAL
     • 2-501.11 OBSERVED NO VOMITOUS AND DIARRHEAL INCIDENT CLEAN UP POLICY IN PLACE AND KIT ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.
   • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
     • 5-203.11 OBSERVED NO HAND SINK IN REAR WARE WASHING AREA. FACILITY MUST OBTAIN AND INSTALL A HAND SINK UNDER CITY WATER PRESSURE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-030(C). NO CITATION ISSUES
   • 23. MARQUAGE ET ÉLIMINATION DES DATES DE MISE EN OEUVRE
     • 3-501.17 (C) OBSERVED READY TO EAT TEMPERATURE CONTROL FOR SAFETY (TCS) FOOD INSIDE REFRIGERATOR IN PREP KITCHEN WITH OUT DATE MARK/ MISSING; COOKED CHICKEN, BEEF, ETC. INSTRUCTED PERSON IN CHARGE TO UTILIZE DATE MAKRING ON READY TO EAT TCS FOODS. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
   • 28. SUBSTANCES TOXIQUES IDENTIFIÉES, CONSERVÉES ET UTILISÉES
     • OBSERVED NO SEPERATION OF STORAGE AND DISPALY OF SPRAY BOTTLES AND OTHER CHEMICALS IN FACILITY. MUST STORE CHEMICALS, CLEANERS AND SPRAY BOTTLES IN designated area. priority violation 7-38-005 no citation issued
   • 36. THÉROMÈTRES PREVUS ET ACCURÉS
     • 4-302.12 (A) OBSERVED FACILITY WITHOUT THERMOMETERS PROVIDED FOR MEASURING COOKED FOOD TEMPERATURE. FACILITY MUST OBTAIN AND MAINTAIN PROPER THERMOMETERS. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED
   • 36. THÉROMÈTRES PREVUS ET ACCURÉS
     • 4-203.112(B) OBSERVED FACILITY MISSING THERMOMETERS FOR REACH IN COOLER FOR FACILITY OR IN DISREPAIR. INFORMED PERSON IN CHARGE TO OBTAIN AND MAINTAIN THERMOMETERS FOR UNITS.
   • 37. PRODUITS ALIMENTAIRES LABÉLIS; CONTENEUR ORIGINAL
     • OBSERVED CHICKEN FLOUR NOT PROPERLY LABELED IN PREP AREA. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS.
   • 39. CONTAMINATION PRÉVENUE DANS LA PRÉPARATION, LE STOCKAGE ET LE DÉPLACEMENT DES ALIMENTS
     • OBSERVED FACIITY UTILIVED CARBOARD FOR LINING OF CONTAINERS, PREP TABLES AND REACH IN COOLERS. MUST REMOVE CARDBOARD AND MAINTAIN.
   • 44. UTENSILS, ÉQUIPEMENTS ET LIGNES: PROPRIÉTÉS, MÉDICAMENTS ET MÉTHODES
     • 4-903.11 (A;B;D) OBSERVED ITEMS STORED ON FLOOR THROUGH OUT FACILITY (SINGLE USE ITEMS IN BOXES) FOOD ITEMS ETC.. MUST STORE ITEMS 6 INCHES FROM FLOOR.
   • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
     • 4-501.12 4-501.12 OBSERVED CUTTING BOARDS IN FACILITY HEAVILY SCORED, DARK GROOVES AND FOOD DEBRIS. MUST REPALCE AND MAINTAIN.
   • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
     • 4-204.120 OBSERVED INSIDE OF REACH IN FREEZER WITH ACCUMULATION OF ICE BUILD UP INSIDE. MUST DETAIL CLEAN, DEFROST AND MAINTAIN.
   • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
     • OBSERVED ACCUMULATED DUST AND DEBRIS THROUGHOUT THE FACILITY ON VARIOUS SHELVES AND COUNTERS. INSTRUCTED TO CLEAN AND SANITIZE ALL AREAS.
   • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
     • OBSERVED GREASE AND DUST BUILDUP ON FRYERS, OVEN, GRILL, PREP TABLES, ETC. ALL FOOD AND NON-FOOD CONTACT SURFACES SHALL BE KEPT FREE OF ACCUMULATION OF DUST, DIRT, AND FOOD DEBRIS.
   • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
     • 5-204.12 OBSERVED FACILITY MISSING BACK FLOW PREVENTION DEVICE ON MOP SINK NOT ACCESSABLE IN REARE OF FACILITY. MUST OBTAIN AND INSTALL BACK FLOW PREVENTION DEVICE FOR MOP SINK.
   • 53. INSTALLATIONS DE TOLET: CONSTRUCTION PROPRIÉTAIRE, DÉLIVRANCE ET CLÉ
     • OBSERVED FACILITY TOILET AND SINK WITH ACCUMUALTION OF DEBRIS AND FEECES ON IT. MUST DETAIL CLEAN ENTIRE RESTROOM
   • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
     • OBSERVED ACCUMULATION OF UNNECESSARY ITEMS AND ARTICLES AND EQUIPMENT IN FACILITY FRONT PREP AREA; EXCESSIVE AND IMPROPER STORAGE IN REAR STORAGE AREA AND FOOD PREP AREA; CREATING HARBORAGE CONDITIONS FOR RODENTS. INSTRUCTED PERSON IN CHARGE TO REMOVE EXCESS STORAGE NOT NEEDED ON A DAILY BASIS, REMOVE OLD UNUSED EQUIPMENT, PROPERLY STORE ALL ITEMS SIX INCHES FROM FLOOR AND WALL AND DETAIL CLEAN THROUGHOUT ENTIRE FACILITY.
   • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
     • 6-501.14 OBSERVED HOOD NOT CLEANED ACCUMULATION OF GREASE, FOOD DEBRIS, AND DUST IN FRONT PREP AREA. MUST CLEAN AND MAINTAIN.
   • 57. TOUS LES EMPLOYÉS DE L ' ALIMENTATION ONT UNE FORMATION EN MATIÈRE D ' ALIMENTATION
     • 2-102.13 FACILITATION OBSERVÉE MISSANT UNE FORMATION DES MAIN-D'OEUVRE ALIMENTAIRE REQUISE CERTIFICATION POUR TOUS LES EMPLOYÉS DES MAIN-D'OEUVRE ALIMENTAIRE. LA FACILITÉ DOIT OBTENIR ET MAINTENIR TOUTES LES CERTIFICATIONS DE FORMATION DES MAIN-D'OEUVRE ALIMENTAIRES REQUISES POUR TOUS LES EMPLOYÉS DES MAIN-D'OEUVRE ALIMENTAIRES SUR LE SITE D'EXAMEN DE L'INSPECTION.
8. Plainte17 déc. 2018

   0 infraction

9. Réinspection des licences26 oct. 2017

   2 infractions

   • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
     • RAW WOOD STORAGE SHELVES AT FRONT CASHIER AREA. INSTD TO SEAL ALL RAW WOOD. FREEZER WITH EXCESSIVE ICE BUILD UP. INSTD TO REMOVE EXCESSIVE ICE AND MAINTAIN
   • 41. PREMISSAIRES MAINTENUS NON LITTRE, ARTICLES NON NÉCESSAIRES, MATÉRIEL DE CLASSEMENT PROPRIÉTÉ
     • EXTREME CLUTTER IN REAR STORAGE AREA, PILES OF UNUSED EQUIPMENT AND NON FOOD-RESTAURANT ITEMS THROUGH OUT, UNABLE TO ACCESS ALL AREAS. STOCK ON FLOOR IN SAME AREA. INSTD TO REMOVE UNNECESSARY ARTICLES, ORGANIZE AND CLEAN AREA. ELEVATE ALL STOCK 6 INCHES.
10. Licence16 oct. 2017

    8 infractions

    • 12. INSTALLATIONS DE LAVAGE : AVEC DES DISPOSITIFS DE LOGEMENT ET DE LOGEMENT SANITAIRE, CONVENIENTS ET ACCESSIBLES À LA ZONE DE PRÉPARATION ALIMENTAIRE
      • STAFF TOILET ROOM NOT CLEAN OR MAINTAINED. EXCESSIVE BROWN/BLACK FILTH IN TOILET. WALLS IN POOR REPAIR HOLES, HEAVILY STAINED SURFACES. FLOOR NOT CLEAN, EXCESSIVE DEBRIS. HANDSINK NOT CLEAN, EXCESSIVE DEBRIS. NO SOAP OR PAPER TOWELS IN TOILET ROOM. INSTD TO CLEAN TOILET, SINK, WALLS AND FLOOR. PAINT AND REPAIR WALLS SO AS TO BE A SMOOTH, EVEN, EASILY CLEANABLE SURFACE. VIOLATION CRITICAL 7-38-030.
    • 18. AUCUNE PREUVE D ' OUVERTURES OU D ' OUVERTURES OUVERTES PROTÉGÉES/RODENTES, UNE LOGE ÉCRITE EST DISPONIBLE AUX INSPECTEURS
      • OBSERVED OVER 20 MICE DROPPINGS SCATTERED ALONG WALL BASE IN VARIOUS AREAS. NO PEST CONTROL LOGBOOK OR PROOF OF SERVICE. INSTD TO REMOVE ALL DROPPINGS, CLEAN AND SANITIZE AFFECTED AREAS AND HAVE LICENSED PEST CONTROL SERVICE WITH LOGBOOK. VIOLATION 7-38-020 SERIOUS.
    • 19. GRÈCE ET ZONE DE STOCKAGE DE DÉCHETS DE GARAGE EXTÉRIEURS; PROFES RODENTS, TOUS CONTENEURS COUVERTS
      • OUTSIDE GARBAGE AREA NOT MAINTAINED, EXCESSIVE DEBRIS AROUND DUMPSTER. DUMPSTER OVERFLOWING. LIDS UNABLE TO CLOSE. INSTD TO CLEAN AND MAINTAIN. DUMPSTER MUST BE WITH TIGHT FITTING LIDS. VIOLATION 7-38-020 SERIOUS.
    • 22. MACHINES DE POISSONS: FOURNISSÉES AVEC THERMOMETRES ACCURÉS, CUISSON D ' ESSAI CHIMIQUE ET COCHE DE GAUGE SUITE
      • NO CHEMICAL TEST KIT TO TEST SANITIZER AT 3-COMPARTMENT SINK. INSTD TO PROVIDE. VIOLATION 7-38-030 SERIOUS.
    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • RAW WOOD STORAGE SHELVES AT FRONT CASHIER AREA. INSTD TO SEAL ALL RAW WOOD. FREEZER WITH EXCESSIVE ICE BUILD UP. INSTD TO REMOVE EXCESSIVE ICE AND MAINTAIN.
    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • THE FOLLOWING FOOD AND NON FOOD CONTACT SURFACES THROUGH OUT NOT CLEAN, EXCESSIVE DEBRIS: INTERIOR/EXTERIOR OF FRYERS, SIDES AND UNDERNEATH FLAT TOP GRILL, ALL STORAGE SHELVES, INTERIOR/EXTERIOR OF ALL COOLERS/FREEZERS INCLUDING ATTACHED MOTORS, AND INTERIOR OF HOOD. INSTD TO CLEAN AND MAINTAIN.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • FLOORS THROUGH OUT ALONG WALLBASE, UNDER AND BEHIND HEAVY EQUIPMENT NOT CLEAN, DEBRIS. INSTD TO CLEAN AND MAINTAIN.
    • 41. PREMISSAIRES MAINTENUS NON LITTRE, ARTICLES NON NÉCESSAIRES, MATÉRIEL DE CLASSEMENT PROPRIÉTÉ
      • EXTREME CLUTTER IN REAR STORAGE AREA, PILES OF UNUSED EQUIPMENT AND NON FOOD-RESTAURANT ITEMS THROUGH OUT, UNABLE TO ACCESS ALL AREAS. STOCK ON FLOOR IN SAME AREA. INSTD TO REMOVE UNNECESSARY ARTICLES, ORGANIZE AND CLEAN AREA. ELEVATE ALL STOCK 6 INCHES.