Aller au contenu
Chargement de la carte…

WALMART NEIGHBORHOOD MARKET #3166

4720 S COTTAGE GROVE AVE, CHICAGO, IL 60615 · Grocery Store

19 inspections

  1. Toiles

    0 infraction

  2. Réinspection de la plainte

    0 infraction

  3. Plainte

    6 infractions

    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • OBSERVED EVIDENCE OF RODENT INFESTATION THROUGHOUT PREMISES WITH APPROXIMATELY 1500+ DROPPINGS NOTED. OBSERVED DROPPING ALL ALONG WALL BASES IN THE RECEIVING AREA, AROUND THE BAILER, ALL ALONG THE WALL WHERE THE CAT FOOD, DOG FOOD, AND KITTY LITTER, PAPER GOODS, THE DELIVERY SET UP AREA, UNDER THE WATER, POP SHELVES, UNDER REACH IN COOLERS, UNDER BAKERY SHELVES, AND IN FRONT CANDY STORAGE ROOM. ECOLAB NOTES ACTIVITY ON LAST SERVICE REPORT. INSTRUCTED TO CLEAN AND SANITIZE ALL AREAS AND MAINTAIN CLEAN. CONTACT PEST CONTROL FOR SERVICE. PRIORITY 7-38-020(A) CITATION ISSUED
    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • OBSERVED ALL STORAGE SHELVES FOR PRODUCTS IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD SPILLS, AND ALL PRODUCE SHELVES IN NEED OF DETAIL CLEANING TO REMOVE ALL STICKY SPILLS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN CLEAN.
    • 50. EAU DISPONIBLE ET VIVANTE; PRESSION ADEQUATE
      • OBSERVED HOT WATER AT HAND SINK IN DELI 73F, 3-COMPARTMENT SINK 80F, HANDSINK IN PUBLIC RESTROOMS 72-73F. INSTRUCTED MANAGER TO MAINTAIN HOT WATER AT A MINIMUM OF 100F (HANDSINKS) AND 110F (WAREWASHING SINKS) AT ALL TIMES. MAINTENANCE PERSON ARRIVED AND ADJUSTED WATER TANK. WATER AT HANDSINKS NOW 100F AND 3-COMPARTMENT 115F. PRIORITY VIOLATION 7-38-030(C) CITATION ISSUED
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • OBSERVED LEAK AT CEILING DRAINPIPE ABOVE FROZEN FOOD REACH IN COOLER. INSTRUCTED TO REPAIR, SEAL PIPE, AND MAINTAIN. MUST REMOVE ALL FOOD FROM AREA WITH THE POSSIBILITY OF CONTAMINATION.
    • 54. ÉLIMINATION PROPRIETE DU GARAGE ET DU REFUS; INSTALLATIONS PRINCIPALES
      • OBSERVED OUTSIDE RECEPTACLE AND SURROUNDING AREA NOT MAINTAINED. AREA IN NEED OF DETAIL CLEANING TO REMOVE ALL DEBRIS AND CLUTTER. ALL UNUSED SHELVES, PLASTIC POP CRATES, UNUSED SMALL COOLER AND DISPLAY MATERIALS. ALL CLUTTER AND CONTAINER WITH LARGE AMOUNTS OF BIRD FECES AND RODENT DROPPINGS. INSTRUCTED TO CLEAN AND AREA AND KEEP FREE OF RODENT HARBORAGE. CORRECT AND MAINTAIN. PRIORITY FOUNDATION 7-38-020(B) CITATION ISSUED
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED FLOORS THROUGHOUT REAR STOCK ROOM, SALES FLOOR, AND WALK IN COOLERS IN NEED OF DETAIL CLEANING TO REMOVE ALL DEBRIS. ALL FLOOR DRAINS IN NEED OF DETAIL CLEANING TO REMOVE ALL DEBRIS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
  4. Plainte

    1 infraction

    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • INSTRUCTED TO CLEAN THE FLOORS IN WALK-IN COOLERS AND STORAGE AREAS WHERE NEEDED AND FLOOR DRAINS IN THE DELI PREP AREA.
  5. Réinspection de la plainte

    3 infractions

    • 39. CONTAMINATION PRÉVENUE DANS LA PRÉPARATION, LE STOCKAGE ET LE DÉPLACEMENT DES ALIMENTS
      • OBSERVED FOOD ITEMS STORED ON FLOOR INSIDE WALK-IN COOLER. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS SIX INCHES OFF FLOOR.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • OBSERVED LEAKING FAUCET ON 3-COMPARTMENT SINK IN DELI PREP AREA. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED DEBRIS INSIDE FLOOR DRAINS IN PREP AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
  6. Plainte

    7 infractions

    • 1. PERSONNE EN CHARGE ACTUELLE, CONNAISSANCES DÉMONSTRATES ET FONCTIONS PERFORMELLES
      • OBSERVED NO PERSON IN CHARGE WITH FOOD SANITATION CERTIFICATE ON SITE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION
    • 2. CERTIFICAT DE SANITATION DES SERVICES ALIMENTAIRES DE CHICAGO
      • OBSERVED NO CERTIFIED MANAGER ON SITE OR CERTIFICATE POSTED WHEN TCS FOOD(DELI MEAT) PREPARED AND SERVED. A CERTIFIED MANAGER MUST BE ON SITE AT ALL TIMES TCS FOOD PREPARED AND SERVED. PRIORTIY FOUNDATION 7-38-012
    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED NO HOT WATER(80.8F) AT HAND WASHING SINK IN REAR WOMEN WASHROOM. INSTRUCTED MANAGER TO PROVIDE AT LEAST 100F WATER AT HAND WASHINGS SINK FOR PROPER HAND WASHING. PRIORITY 7-38-030(C)
    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • OBSERVED OVER 30 MICE DROPPINGS ALONG WALL LEDGES IN ELECTRICAL ROOM, 20 MICE DROPPINGS SCATTERED ON FLOOR ALONG WALLS AND CORNERS IN PUMP ROOM. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A)
    • 39. CONTAMINATION PRÉVENUE DANS LA PRÉPARATION, LE STOCKAGE ET LE DÉPLACEMENT DES ALIMENTS
      • OBSERVED FOOD ITEMS STORED ON FLOOR INSIDE WALK-IN COOLER. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS SIX INCHES OFF FLOOR.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • OBSERVED LEAKING FAUCET ON 3-COMPARTMENT SINK IN DELI PREP AREA. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED DEBRIS INSIDE FLOOR DRAINS IN PREP AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
  7. Réinspection de la plainte

    3 infractions

    • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
      • OBSERVED ICE BUILD UP IN LARGE WALK-IN FREEZER ON SHELVES, PRODUCT AND FLOOR. INSTRUCTED TO REPAIR AND MAINTAIN THE CONDENSATION UNIT.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED ACCUMULATION OF UNNECESSARY ARTICLES THROUGHOUT REAR OF FACILITY AND RECEIVING AREA DISORGANIZED AND CLUTTER FOR HARBORAGE CONDITIONS. REMOVE ALL UNNECESSARY ITEMS NOT NEEDED FOR DAILY OPERATION AND ORGANIZE AREAS.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • MUST DETAIL CLEAN FLOORS AT BACK OF HOUSE UNDER SHELVING, ALL WALK-IN REFRIGERATION/FREEZER UNITS OF DEBRIS, MAINTAIN AT ALL TIMES.
  8. Plainte

    5 infractions

    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • OBSERVED 20 SMALL FLYING INSECTS ON WALL AND CEILING IN FOOD PREP AREA, 8 ON WALL IN PRODUCE AREA. MUST REMOVE AND CLEAN/SANITIZE AFFECTED AREAS. PRIORITY FOUNDATION VIOLATION 7-38-020(A).
    • 41. CLOTS WIPING: UTILISÉS ET CONSERVÉS PROPRIÉTÉS
      • MUST PROVIDE SANITIZING SOLUTION FOR PROPER STORAGE OF UNUSED WIPING CLOTHS.
    • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
      • OBSERVED ICE BUILD UP IN LARGE WALK-IN FREEZER ON SHELVES, PRODUCT AND FLOOR. INSTRUCTED TO REPAIR AND MAINTAIN THE CONDENSATION UNIT.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED ACCUMULATION OF UNNECESSARY ARTICLES THROUGHOUT REAR OF FACILITY AND RECEIVING AREA DISORGANIZED AND CLUTTER FOR HARBORAGE CONDITIONS. REMOVE ALL UNNECESSARY ITEMS NOT NEEDED FOR DAILY OPERATION AND ORGANIZE AREAS.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • MUST DETAIL CLEAN FLOORS AT BACK OF HOUSE UNDER SHELVING, ALL WALK-IN REFRIGERATION/FREEZER UNITS OF DEBRIS, MAINTAIN AT ALL TIMES.
  9. Plainte

    3 infractions

    • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
      • Observed left deli display case in disrepair. Sliding door does not close properly. Must repair and maintain same.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • Observed left urinal in disrepair in men's restroom towards the front of the store. Plastic bag covering urinal due to the fact that it does not work properly. Must repair and maintain same. Observed low water pressure at faucet in ladies room towards the rear of the store. Must supply adequate city water pressure to all washbowl sink faucets. Must repair and maintain same.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • Observed large hole in ceiling in front of store near registers (water leak in ceiling). Must repair and repair missing/damaged ceiling tile. Must maintain same.
  10. Réinspection des toiles

    7 infractions

    • 44. UTENSILS, ÉQUIPEMENTS ET LIGNES: PROPRIÉTÉS, MÉDICAMENTS ET MÉTHODES
      • 4-903.11 (D) OBSERVED ITEMS STORED ON FLOOR THROUGH OUT FACILITY SALES FLOOR AND PREP AREA. MUST STORE ITEMS 6 INCHES FROM FLOOR.
    • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
      • 4-204.120 OBSERVED INSIDE OF WALK IN FREEZER WITH ACCUMULATION OF ICE BUILD UP INSIDE, ON FANS, FLOOR AND PRODUCT BOXES. MUST DETAIL CLEAN, DEFROST AND MAINTAIN.
    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • 4-601.11(C) ACCUMULATION ON FOOD DEBRIS UNDER SHELVES, AND ON FLOOR DAIRY WALK IN COOLER AREA. MUST DETAIL CLEAN ALL AREAS AND MAINTAIN.
    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • 4-601.11(C) OBSERVED VENTS IN DELI AND FANS IN WALK IN COOLER IN DELI ABOVE FOOD PREP AREA WITH ACCUMULATION OF DUST BUILD. FACILITY MUST CLEAN AND MAINTAIN.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • 5-205.15 (B) OBSERVED HAND SINK IN PRODUCE AREA IN DISREPAIR AND LEAKING (FAUCET). MUST REPAIR AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • 6-501.114 OBSERVED ACCULUMATION OF UNNECESSARY ARTICLES THROUOUT REAR OF FACILITY AND RECEIVING AREA DISORGANIZED AND CLUTTER FOR HARBORAGE CONDITIONS. REMOVE ALL UNNECESSARY ITEMS NOT NEEDED FOR DAILY OPERATION AND ORGANIZE AREAS.
    • 57. TOUS LES EMPLOYÉS DE L ' ALIMENTATION ONT UNE FORMATION EN MATIÈRE D ' ALIMENTATION
      • 2-102.13 OBSERVED FACILITY MISSING REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES. FACILITY MUST OBTAIN AND MAINTAIN ALL REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES ON SITE FOR INSPECTION REVIEW.
  11. Toiles

    14 infractions

    • 8. HANDS CLEAN & PROPERLY WASHED
      • OBSERVED FOOD HANDLER EMPLOYEE NOT WASH HANDS AND PORTIONS OF THEIR ARMS BEFORE ENGAGING IN FOOD PREPARATION IN DELI AREA. INSTRUCTED FOOD HANDLER EMPLOYEE TO STOCK HAND SINK AND PROPERLY WASH HANDS AND EXPOSED ARMS. PRIORITY VIOLATION 7-38-010 CITATION ISSUED
    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED HAND SINK IN DELI PREP AREA NOT STOCKED WITH PAPER TOWELS. INFORMED FOOD HANDLER PAPER TOWELS MUST BE AVAILABLE AT HAND SINK AT ALL TIME. FOOD HANDLER OBTAIN PAPER TOWELS FOR HAND SINK AT TIME OF INSPECTION.PRIORITY FOUNDATION 7-38-030(C) CITATION ISSUED
    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED HAND SINK IN DELI PREP AREA, EMPLOYEE RESTROOM NOT STOCKED WITH HAND SOAP. INFORMED FOOD HANDLER HAND SOAP MUST BE AVAILABLE AT HAND SINK AT ALL TIME. FOOD HANDLER OBTAIN HAND SOAP FOR HAND SINK AT TIME OF INSPECTION.PRIORITY FOUNDATION 7-38-030(C)
    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED HAND SINK IN DELI PREP AREA HOT WATER AT 130 DEGREES F TO HOT FOR PROPER HAND WASHING. INSTRUCTED PERSON IN CHARGE TO REPAIR FOR MINIMUM OF 100 DEGREES F AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-030(C).
    • 36. THÉROMÈTRES PREVUS ET ACCURÉS
      • OBSERVED FACILITY WITHOUT THERMOMETERS PROVIDED FOR MEASURING COOKED/ REHEATED FOOD TEMPERATURE WITH PROPER SUITABL SMALL-DIAMETER PROBE FOR THIN MASS. FACILITY MUST OBTAIN AND MAINTAIN PROPER THERMOMETERS. PRIORITY FOUNDATION VIOLATION 7-38-005.
    • 36. THÉROMÈTRES PREVUS ET ACCURÉS
      • OBSERVED FACILITY MISSING THERMOMETERS FOR REACH IN PREP COOLER FOR DELI, OR IN DISREPAIR. INFORMED PERSON IN CHARGE TO OBTAIN AND MAINTAIN THERMOMETERS FOR UNITS. PRIORITY FOUNDATION VIOLATION 7-38-005.
    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • 6-501.111 OBSERVED NUMEROUS FLYING INSECTS THROUGH OUT FACILITY; INFORMED PERSON IN CHARGE TO CONTACT PEST CONTROL FOR MINIMIZATION AND ELIMANITION OF PEST. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED
    • 44. UTENSILS, ÉQUIPEMENTS ET LIGNES: PROPRIÉTÉS, MÉDICAMENTS ET MÉTHODES
      • OBSERVED ITEMS STORED ON FLOOR THROUGH OUT FACILITY SALES FLOOR AND PREP AREA. MUST STORE ITEMS 6 INCHES FROM FLOOR.
    • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
      • OBSERVED INSIDE OF WALK IN FREEZER WITH ACCUMULATION OF ICE BUILD UP INSIDE, ON FANS, FLOOR AND PRODUCT BOXES. MUST DETAIL CLEAN, DEFROST AND MAINTAIN.
    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • ACCUMULATION ON FOOD DEBRIS UNDER SHELVES, AND ON FLOOR DAIRY WALK IN COOLER AREA. MUST DETAIL CLEAN ALL AREAS AND MAINTAIN.
    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • OBSERVED VENTS IN DELI AND FANS IN WALK IN COOLER IN DELI ABOVE FOOD PREP AREA WITH ACCUMULATION OF DUST BUILD. FACILITY MUST CLEAN AND MAINTAIN.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • OBSERVED HAND SINK IN PRODUCE AREA IN DISREPAIR AND LEAKING (FAUCET). MUST REPAIR AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED ACCULUMATION OF UNNECESSARY ARTICLES THROUOUT REAR OF FACILITY AND RECEIVING AREA DISORGANIZED AND CLUTTER FOR HARBORAGE CONDITIONS. REMOVE ALL UNNECESSARY ITEMS NOT NEEDED FOR DAILY OPERATION AND ORGANIZE AREAS.
    • 57. TOUS LES EMPLOYÉS DE L ' ALIMENTATION ONT UNE FORMATION EN MATIÈRE D ' ALIMENTATION
      • OBSERVED FACILITY MISSING REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES. FACILITY MUST OBTAIN AND MAINTAIN ALL REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES ON SITE FOR INSPECTION REVIEW.
  12. Réinspection de la plainte

    2 infractions

    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • CLEAN DRAIN INSIDE EXPOSED SINK IN BAKING PREP AREA.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • CLEAN ALL FLOOR DRAINS IN PREP AND SALES AREAS.
  13. Plainte

    6 infractions

    • 18. AUCUNE PREUVE D ' OUVERTURES OU D ' OUVERTURES OUVERTES PROTÉGÉES/RODENTES, UNE LOGE ÉCRITE EST DISPONIBLE AUX INSPECTEURS
      • OBSERVED OVER 40 MICE DROPPINGS SCATTERED ON FLOOR IN PUMP ROOM NEAR HEALTH & BEAUTY SECTION. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. OBSERVED REAR OVERHEAD DOOR IN RECEIVING AREA NOT RODENT-PROOFED, 1/4" GAP ON BOTTOM LEFT CORNER OF DOOR. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY. SERIOUS VIOLATION 7-38-020
    • 26. NUMÉRO D ' AIDE CONVENUE, ACCESSIBLE, PROPRIÉTÉ
      • OBSERVED NO HOT/TEMPERED WATER(67.2F) AT WASHBOWL IN WOMEN WASHROOM NEAR BACKROOM. INSTRUCTED MANAGER TO PROVIDE HOT/TEMPERED WATER(85F) AT WASHBOWL IN REAR WOMEN WASHROOM FOR PROPER HAND WASHING. SERIOUS VIOLATION 7-38-030
    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • CLEAN DRAIN INSIDE EXPOSED SINK IN BAKING PREP AREA.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • CLEAN ALL FLOOR DRAINS IN PREP AND SALES AREAS. REMOVE EXCESS WATER OFF FLOOR NEAR WALK-IN COOLER IN BAKERY PREP AREA. CLEAN FLOORS ALONG WALLS AND IN ALL CORNERS IN ELECTRICAL AND PUMP ROOM AREAS.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • CLEAN ALL FAN GUARDS INSIDE PRODUCE WALK-IN COOLER AND CEILING VENTS IN PRODUCE PREP AREA(DUST BUILDUP).
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • REPAIR LEAKING SPRAYER ON 3-COMPARTMENT SINK IN PRODUCE PREP AREA.
  14. Plainte abrégée

    2 infractions

    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • NOTED THE SHELVING INSIDE THE WALK IN FREEZER WITH ICE BUILD UP. MUST DEFROST, CLEAN AND MAINTAIN.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • FLOORS NEED CLEANING IN THE FOLLOWING AREA ALONG THE WALL BASE,UNDER SHELVING AND IN CORNERS: WALK IN COOLERS & FREEZER, REAR STORAGE AND IN SPOT UNDERNEATH THE SHEVLING IN THE DISPLAY AREA.
  15. Toiles

    3 infractions

    • 21. * MANAGER DES ALIMENTS CERTIFIÉS SUR LE SITE QUAND LES ALIMENTS POTENTIELMENT DANGERS SONT PRÉPARÉS ET SERVÉS
      • NO VALID CITY OF CHICAGO SANITATION CERTIFIED POSTED OR CERITIFED MANAGER ON DUTY WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED, HANDLED AND SERVED SUCH AS DELI MEATS AND CHEESES AND CHICKEN. INSTRUCTED MANAGER TO HAVE A CITY CERTIFIED MANAGER ON DUTY AT ALL TIMES. SERIOUS CITATION ISSUED #7-38-012.
    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • NOTED THE SHELVING INSIDE THE WALK IN FREEZER WITH ICE BUILD UP. MUST DEFROST, CLEAN AND MAINTAIN.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • FLOORS NEED CLEANING IN THE FOLLOWING AREA ALONG THE WALL BASE,UNDER SHELVING AND IN CORNERS: WALK IN COOLERS & FREEZER, REAR STORAGE AND IN SPOT UNDERNEATH THE SHEVLING IN THE DISPLAY AREA.
  16. Plainte abrégée

    1 infraction

    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • MUST REPAIR OR REPLACE LOOSE FAUCET HANDLES IN MEN'S TOILETROOM AT FRONT OF STORE.MUST REMOVE ICE BUILD UP FROM COMPRESSOR UNIT IN MAIN KITCHEN WALK IN COOLER.
  17. Réinspection des toiles

    7 infractions

    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • Inspector Comments: MUST REMOVE RUST FROM RACKS IN PRODUCE WALK IN COOLER.
    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • Inspector Comments: MUST CLEAN DEBRI FROM FANGUARD COVERS IN MAIN KITCHEN WALK IN COOLER & ROLLING CARTS,CHICKEN RACKS IN KITCHEN.PRODUCE PREP AREA 3- COMP SINK BASIN & PRODUCE WALK IN COOLER FANGUARD COVERS,BAKERY AREA ROLLING CARTS,HOT HOLDING UNIT FOR CHICKEN DISPLAY UNIT,REAR STORAGE AREA ROLLING CARTS & SHELVING UNITS.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • Inspector Comments: MUST CLEAN DEBRI FROM FLOOR IN MAIN KITCHEN & WALK IN COOLER,PRODUCE PREP & WALK IN COOLER,DAIRY,WALK IN FREEZER,BAKERY PREP AREA, & REAR STORAGE AREA AND FLOOR DRAINS IN SAME AREAS.MUST REMOVE ICE BUILD UP FROM FLOOR IN WALK IN FREEZER.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • Comments: MUST REPAIR OR REPLACE HOLE IN WALL NEAR RESHOP AREA,LOOSE CAULK AT HOOD IN BAKERY AREA.MUST CLEAN WALL AT PREP TABLE IN BAKERY AREA,FILTERS AT HOOD IN MAIN KITCHEN.
    • 36. LUTTE CONTRE L ' ÉCLAIRAGE : CANDIDATS MINIMAUX EXIGÉS DE LUMIÈRE PROVIDÉE, FIXTURES
      • Inspector Comments: MUST REPLACE BURNTOUT LIGHT AT HOOD IN MAIN KITCHEN
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • Inspector Comments: MUST REPAIR OR REPLACE LOOSE FAUCET HANDLES IN MEN'S TOILETROOM AT FRONT OF STORE.MUST REMOVE ICE BUILD UP FROM COMPRESSOR UNIT IN MAIN KITCHEN WALK IN COOLER.
    • 41. PREMISSAIRES MAINTENUS NON LITTRE, ARTICLES NON NÉCESSAIRES, MATÉRIEL DE CLASSEMENT PROPRIÉTÉ
      • Inspector Comments: MUST REMOVE,ELEVATER,ORGANIZE ARTICLES FROM FLOOR & AWAY FROM WALLS IN REAR STORAGE AREA.
  18. Toiles

    8 infractions

    • 18. AUCUNE PREUVE D ' OUVERTURES OU D ' OUVERTURES OUVERTES PROTÉGÉES/RODENTES, UNE LOGE ÉCRITE EST DISPONIBLE AUX INSPECTEURS
      • OBSERVED EVIDENCE OF APPX. 50 OR MORE LIVE SMALL FLIES ON WALLS AND RACKS AT GARBAGE COMPACTOR,RESHOP AREA FOR RETURNS,STAFF BREAKROOM.ALSO FRONT ENTRY DOOR,BOTH RECEIVING DOOR NOT TIGHT FITTING ALONG BOTTOM AND CENTER.MUST RODENT PROOF DOORS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 9/17/15.(SERIOUS 7-38-020)
    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • MUST REMOVE RUST FROM RACKS IN PRODUCE WALK IN COOLER.
    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • MUST CLEAN DEBRI FROM FANGUARD COVERS IN MAIN KITCHEN WALK IN COOLER & ROLLING CARTS,CHICKEN RACKS IN KITCHEN.PRODUCE PREP AREA 3- COMP SINK BASIN & PRODUCE WALK IN COOLER FANGUARD COVERS,BAKERY AREA ROLLING CARTS,HOT HOLDING UNIT FOR CHICKEN DISPLAY UNIT,REAR STORAGE AREA ROLLING CARTS & SHELVING UNITS.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • MUST CLEAN DEBRI FROM FLOOR IN MAIN KITCHEN & WALK IN COOLER,PRODUCE PREP & WALK IN COOLER,DAIRY,WALK IN FREEZER,BAKERY PREP AREA, & REAR STORAGE AREA AND FLOOR DRAINS IN SAME AREAS.MUST REMOVE ICE BUILD UP FROM FLOOR IN WALK IN FREEZER.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • MUST REPAIR OR REPLACE HOLE IN WALL NEAR RESHOP AREA,LOOSE CAULK AT HOOD IN BAKERY AREA.MUST CLEAN WALL AT PREP TABLE IN BAKERY AREA,FILTERS AT HOOD IN MAIN KITCHEN.
    • 36. LUTTE CONTRE L ' ÉCLAIRAGE : CANDIDATS MINIMAUX EXIGÉS DE LUMIÈRE PROVIDÉE, FIXTURES
      • MUST REPLACE BURNTOUT LIGHT AT HOOD IN MAIN KITCHEN
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • MUST REPAIR OR REPLACE LEAKY PIPE AT 2- COMP SINK IN BREAKROOM & LOOSE FAUCET HANDLES IN MEN'S TOILETROOM AT FRONT OF STORE.MUST REMOVE ICE BUILD UP FROM COMPRESSOR UNIT IN MAIN KITCHEN WALK IN COOLER.
    • 41. PREMISSAIRES MAINTENUS NON LITTRE, ARTICLES NON NÉCESSAIRES, MATÉRIEL DE CLASSEMENT PROPRIÉTÉ
      • MUST REMOVE,ELEVATER,ORGANIZE ARTICLES FROM FLOOR & AWAY FROM WALLS IN REAR STORAGE AREA.
  19. Licence

    0 infraction