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WRAP IT UP

2300 S THROOP ST, CHICAGO, IL 60608 · Mobile Food Preparer

2 inspections

  1. License Re-Inspection

    1 infraction

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • INSTRUCTED MANAGER TO PROVIDE LICENSE NUMBER AND BUSINESS NAME ON LATERAL SIDES OF VEHICLE AT LEAST 2" TALL.
  2. License

    4 infractions

    • 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE
      • NOTED THE PREP COOLER WITH AN AMBIENT TEMPERATURE OF 72.1F. MUST MAINTAIN AT 40F OR BELOW. CRITICAL VIOLATION #7-38-005(A).
    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • NOTED A FEW HOLE INTO THE FLOOR OF THE TRUCK. MUST SEAL TO PREVENT PEST ENTRY POINTS. SERIOUS VIOLATION #7-38-020.
    • 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
      • OBSERVER THE HOT WATER AT THE 3 COMP SINK HAVING VERY LOW PRESSURE. INSTRUCTED MANAGER TO PROVIDE BETTER HOT WATER PRESSURE AT THE 3 COMPARTMENT SINK FOR PROPER DISHWASHING. SERIOUS VIOLATION #7-38-030.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • INSTRUCTED MANAGER TO PROVIDE LICENSE NUMBER AND BUSINESS NAME ON LATERAL SIDES OF VEHICLE AT LEAST 2" TALL.