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Bamboo Nails & Spa

106B 39 Winners Circle Dr, Arnprior ON K7S 3G9 · Aesthetics

Inspection summary

Bamboo Nails & Spa has been inspected 6 times by Renfrew County and District Health Unit since March 25, 2025. The most recent inspection, on September 25, 2026, found no infractions.

2 of 6 inspections on record found no infractions at all. In the past 12 months there were 5 inspections with 5 infractions recorded. The higher-risk findings here relate to: Food source, labelling and allergens.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.

  • Food source, labelling and allergensHigher risk

    Products used on clients must come from approved sources, stay in their original labelled containers and be thrown out when they are expired or contaminated. Unlabelled products make it impossible to know what a client is being exposed to.

    Recorded 2 times across 2 separate inspections, most recently on September 15, 2026. For example: Single use equipment, instruments and supplies are discarded appropriately and immediately after use.

  • Equipment and utensilsLower risk

    Instruments, chairs, tables and footbaths must be made of materials that can be cleaned, kept in good repair and stored so they stay clean. Single-use items such as nail files, buffers, razors and needles must be thrown away after each client.

    Recorded 3 times across 3 separate inspections, most recently on September 15, 2026. For example: Reusable equipment is cleaned, and disinfected or sterilized as often as necessary.

  • Permits, records and postingLower risk

    Operating permits, client records, sterilization logs and required signage. Client records matter because they let health officials contact people if an infection is linked to the business.

    Recorded once on September 10, 2026. For example: Records are kept for accidental exposures to blood or body fluids.

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded once on March 13, 2026. For example: Approved disinfectants are maintained at the appropriate strengths, stored properly and adhere to appropriate contact times.

About this data

These results come from Renfrew County and District Health Unit, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

6 inspections

  1. Follow-up

    0 infractions

  2. Required

    2 infractions

    • Reusable equipment is cleaned, and disinfected or sterilized as often as necessary.
      • Reusable equipment must be cleaned and disinfected or sterilized between each use.
    • Single use equipment, instruments and supplies are discarded appropriately and immediately after use.
      • Do not save nail files, buffers for re-use if they are not designed to be reprocessed.
  3. Complaint

    1 infraction

    • Records are kept for accidental exposures to blood or body fluids.
      • Ensure the date of accidental exposures is recorded.
      • Ensure that the type of service provided when the accidental exposure occurred is recorded.
      • Ensure the body part that was exposed to body fluids is recorded.
      • Ensure the name and contact information of the service provider is recorded.
      • Ensure that records of the actions taken by the service provider during an accidental exposure are available.
      • Ensure the name and contact information of the exposed client is recorded.
      • Ensure operator maintains records in a secure location onsite for one year and made available to a public heath inspector for two years afterwards.
  4. Follow-up

    0 infractions

  5. Required

    2 infractions

    • Reusable equipment is cleaned, and disinfected or sterilized as often as necessary.
      • Reusable equipment must be cleaned and disinfected or sterilized between each use.
    • Approved disinfectants are maintained at the appropriate strengths, stored properly and adhere to appropriate contact times.
      • Ensure disinfectants are used as directed by the Medical Officer of Health or as per the manufacturer’s instructions.
      • Ensure manufacturer’s instructions for contact time and proper dilution of disinfectant are followed.
  6. Required

    2 infractions

    • Reusable equipment is cleaned, and disinfected or sterilized as often as necessary.
    • Single use equipment, instruments and supplies are discarded appropriately and immediately after use.

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