Bing's Hair Salon
11 - 441 Clark Avenue West, Vaughan, ON, L4J 6W7 · Hairstyling/Barbering WITHOUT the use of straight razor or hair extensions or crochet hooks
Inspection summary
Bing's Hair Salon has been inspected 4 times by York Region Public Health since April 8, 2025. The most recent inspection, on April 22, 2026, recorded 1 infraction.
2 of 4 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 1 infraction recorded. The higher-risk findings here relate to: Protecting food from contamination.
The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.
Protecting food from contaminationHigher risk
Clean and used instruments, towels and supplies must be kept apart, and products such as wax, creams and inks must be dispensed so they cannot be contaminated between clients (no double-dipping). Mixing clean and dirty items is a direct route for infection.
Recorded once on April 22, 2026. For example:
Appropriate storage and dispensing of product to prevent cross-contamination
Equipment and utensilsLower risk
Instruments, chairs, tables and footbaths must be made of materials that can be cleaned, kept in good repair and stored so they stay clean. Single-use items such as nail files, buffers, razors and needles must be thrown away after each client.
Recorded once on April 8, 2025. For example:
Reusable equipment is cleaned and disinfected/sterilized appropriately
Permits, records and postingLower risk
Operating permits, client records, sterilization logs and required signage. Client records matter because they let health officials contact people if an infection is linked to the business.
Recorded once on April 8, 2025. For example:
Health Canada licensed disinfectant is provided and used appropriately
About this data
These results come from York Region Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
4 inspections
- Compliance Inspection
1 infraction
- Appropriate storage and dispensing of product to prevent cross-contamination
- Fail to ensure every product used is stored and dispensed in manner which prevents cross-contamination
- Appropriate storage and dispensing of product to prevent cross-contamination
- Compliance Inspection
0 infractions
- Complaint Re-inspection
0 infractions
- Complaint Inspection
2 infractions
- Reusable equipment is cleaned and disinfected/sterilized appropriately
- Fail to ensure reusable equipment is cleaned as often as necessary to prevent disease transmission
- Fail to ensure reusable equipment is disinfected as often as necessary to prevent disease transmission
- Health Canada licensed disinfectant is provided and used appropriately
- Fail to use disinfectant for the appropriate contact time or at appropriate concentration, for the item(s) being disinfected
- Reusable equipment is cleaned and disinfected/sterilized appropriately
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