Blessed Hands
1080 Adelaide St, London ON N5Y 2N1 · Barber Shop / Hair Salon
Inspection summary
Blessed Hands has been inspected 8 times by Middlesex-London Health Unit since June 26, 2018. The most recent inspection, on August 12, 2025, recorded 3 infractions.
3 of 8 inspections on record found no infractions at all. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Protecting food from contamination and Hand hygiene and infection control.
Recent inspections have recorded more infractions than earlier ones, so it is worth reading the latest reports closely.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.
Protecting food from contaminationHigher risk
Clean and used instruments, towels and supplies must be kept apart, and products such as wax, creams and inks must be dispensed so they cannot be contaminated between clients (no double-dipping). Mixing clean and dirty items is a direct route for infection.
Recorded 4 times across 4 separate inspections, most recently on August 12, 2025. For example:
Products used in personal service setting are stored and dispensed in a manner which prevents contamination
Hand hygiene and infection controlHigher risk
Infection control is the core of a personal service inspection. Inspectors check that operators clean their hands and change gloves between clients, that a stocked hand sink is available, and that anything that breaks the skin is handled so blood-borne infections such as hepatitis B, hepatitis C and HIV cannot pass from one client to the next.
Recorded 2 times across 2 separate inspections, most recently on August 12, 2025. For example:
Handwashing stations adequately supplied
Equipment and utensilsLower risk
Instruments, chairs, tables and footbaths must be made of materials that can be cleaned, kept in good repair and stored so they stay clean. Single-use items such as nail files, buffers, razors and needles must be thrown away after each client.
Recorded 2 times across 2 separate inspections, most recently on August 12, 2025. For example:
Reusable equipment is cleaned and disinfected or sterilized as often as necessary to prevent disease transmission
Building, plumbing and upkeepLower risk
The premises needs a working hand sink, a separate sink for cleaning instruments where required, cleanable surfaces, and good lighting and ventilation. Upkeep problems are usually lower risk on their own, but they make thorough cleaning harder.
Recorded once on September 8, 2023. For example:
Sufficient lighting and ventilation for sanitary operation, maintenance of setting and safe provision of personal services
About this data
These results come from Middlesex-London Health Unit, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
8 inspections
- Follow-up
3 infractions
- Handwashing stations adequately supplied
- Fail to ensure single-service hand drying products or hot air dryer in close proximity to handwashing sink
- Products used in personal service setting are stored and dispensed in a manner which prevents contamination
- Fail to ensure disinfectants are used as per manufacturer's instructions
- Reusable equipment is cleaned and disinfected or sterilized as often as necessary to prevent disease transmission
- Fail to clean reusable equipment as often as necessary to prevent disease transmission
- Fail to disinfect reusable equipment as often as necessary to prevent disease transmission
- Handwashing stations adequately supplied
- Required
2 infractions
- Products used in personal service setting are stored and dispensed in a manner which prevents contamination
- Fail to ensure disinfectants are used as per manufacturer's instructions
- Reusable equipment is cleaned and disinfected or sterilized as often as necessary to prevent disease transmission
- Fail to clean reusable equipment as often as necessary to prevent disease transmission
- Fail to disinfect reusable equipment as often as necessary to prevent disease transmission
- Fail to clean and disinfect or sterilize reusable equipment between each use
- Products used in personal service setting are stored and dispensed in a manner which prevents contamination
- Required
1 infraction
- Handwashing stations adequately supplied
- Fail to ensure single-service hand drying products or hot air dryer in close proximity to handwashing sink
- Handwashing stations adequately supplied
- Follow-up
1 infraction
- Flooring, walls, ceilings, fixtures and furniture of the setting are in good repair, easily cleanable, smooth and impermeable material and maintained in a sanitary manner
- Required
2 infractions
- Sufficient lighting and ventilation for sanitary operation, maintenance of setting and safe provision of personal services
- Flooring, walls, ceilings, fixtures and furniture of the setting are in good repair, easily cleanable, smooth and impermeable material and maintained in a sanitary manner
- Fail to maintain ceiling in good repair
- Required
0 infractions
- Required
0 infractions
- Required
0 infractions
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