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British Swim School of Edmonton - Common Area

10606 Ellerslie Road SW Edmonton AB T6W 1A2 · Aquatic Facility - Common Area

Inspection summary

British Swim School of Edmonton - Common Area has been inspected 5 times by Alberta Health Services (Environmental Public Health) since April 25, 2025. The most recent inspection, on October 16, 2026, found no infractions.

3 of 5 inspections on record found no infractions at all. In the past 12 months there were 3 inspections with 5 infractions recorded. The higher-risk findings here relate to: Food temperature control.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for the people using the facility. Higher-risk findings are the ones that could directly cause illness or injury, such as water that is not properly treated.

  • Food temperature controlHigher risk

    Inspectors check that anything that has to be kept at a set temperature, such as chilled or hot food, or equipment like sterilizers, stays in its safe range and that accurate thermometers are on hand. With food, temperature problems are one of the most common causes of food poisoning.

    Recorded 3 times across 2 separate inspections, most recently on September 1, 2026. For example: Is the pool premises maintained in a clean and sanitary condition, good repair and are temperatures being properly regulated?

  • Permits, records and postingLower risk

    Operating permits, water-test logs, posted bather rules and emergency procedures. Daily test logs are how operators show the water was checked and treated between inspections.

    Recorded 2 times on July 27, 2026. For example: Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

5 inspections

  1. Risk Management Inspection

    0 infractions

  2. Risk Management Inspection

    1 infraction

    • 09. Is the pool premises maintained in a clean and sanitary condition, good repair and are temperatures being properly regulated?
      • No hot water was available in the hand sink in the women's washroom (only cold water was available). Please ensure that adequate supply of hot and cold water was provided at the sink.Note: it was reported that the boiler was in disrepair and it was being repaired during the inspection.
  3. Monitoring Inspection

    4 infractions

    • 05. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit?
      • Food (prepackaged foods, including chips, pop and water) was sold at the facility, and no Food Handling Permit was available. Please apply for the Food Handling Permit.
    • 09. Is the pool premises maintained in a clean and sanitary condition, good repair and are temperatures being properly regulated?
      • A ceiling tile was water-damaged in the hallway. Please investigate and remove the source of water-infiltration and replace the affected tile.
    • 09. Is the pool premises maintained in a clean and sanitary condition, good repair and are temperatures being properly regulated?
      • No hot water was available in the hand sink in the women's washroom (only cold water was available). Please ensure that adequate supply of hot and cold water was provided at the sink.Note: it was reported that the boiler was in disrepair and it was being repaired during the inspection.
    • 10. Are proper testing, monitoring, and other records being properly maintained?
      • No set points for ORP and pH were recorded. It was addressed during the inspection.
  4. Initial Inspection

    0 infractions

  5. Demand Inspection

    0 infractions

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