Brows and Beauty by Laura
201 1051 Upper James St, Hamilton ON L9L 3A6 · Micropigmentation & Microblading
Inspection summary
Brows and Beauty by Laura has been inspected 5 times by City of Hamilton Public Health Services since September 27, 2023. The most recent inspection, on August 13, 2026, found no infractions.
2 of 5 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 1 infraction recorded. The higher-risk findings here relate to: Protecting food from contamination and Hand hygiene and infection control.
Recent inspections have recorded fewer infractions than earlier ones, so the record is improving.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.
Protecting food from contaminationHigher risk
Clean and used instruments, towels and supplies must be kept apart, and products such as wax, creams and inks must be dispensed so they cannot be contaminated between clients (no double-dipping). Mixing clean and dirty items is a direct route for infection.
Recorded once on December 15, 2025. For example:
Every product used when providing a personal service is stored and dispensed in a manner that prevents contamination. (O.Reg. 136/18; 11(1)).
Hand hygiene and infection controlHigher risk
Infection control is the core of a personal service inspection. Inspectors check that operators clean their hands and change gloves between clients, that a stocked hand sink is available, and that anything that breaks the skin is handled so blood-borne infections such as hepatitis B, hepatitis C and HIV cannot pass from one client to the next.
Recorded once on September 27, 2023. For example:
Premises must have one sink used only for hand washing. (O.Reg. 136/18; Sec. 8(1)(5i-ii).
Equipment and utensilsLower risk
Instruments, chairs, tables and footbaths must be made of materials that can be cleaned, kept in good repair and stored so they stay clean. Single-use items such as nail files, buffers, razors and needles must be thrown away after each client.
Recorded 2 times on September 27, 2023. For example:
Ensure all reusable equipment is cleaned and disinfected or sterilized as often as necessary to prevent disease transmission (O.Reg. 136/18; Sec.10(4)).
Other findingsLower risk
Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.
Recorded once on October 15, 2024. For example:
All waste including biomedical waste shall be collected and removed from the personal services setting as often as necessary to maintain the setting in a sanitary condition. (O.Reg. 136/18; Sec. 8(10.4).
About this data
These results come from City of Hamilton Public Health Services, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
5 inspections
- Routine Inspection
0 infractions
- Routine Inspection
1 infraction
- Every product used when providing a personal service is stored and dispensed in a manner that prevents contamination. (O.Reg. 136/18; 11(1)).
- Routine Inspection
1 infraction
- All waste including biomedical waste shall be collected and removed from the personal services setting as often as necessary to maintain the setting in a sanitary condition. (O.Reg. 136/18; Sec. 8(10.4).
- Re-inspection
0 infractions
- Routine Inspection
3 infractions
- Premises must have one sink used only for hand washing. (O.Reg. 136/18; Sec. 8(1)(5i-ii).
- Provide paper towels in a dispenser at the hand wash sink or provide hand dryer in close proximity to hand wash sink.
- Ensure all reusable equipment is cleaned and disinfected or sterilized as often as necessary to prevent disease transmission (O.Reg. 136/18; Sec.10(4)).
- Every personal service setting in which reusable equipment is used shall ensure that there is at least one sink for cleaning reusable equipment (O.Reg. 136/18; 8(3a-e)).
- The sink for cleaning equipment cannot be the same as the hand wash sink.
- The cleaning sink must be continuously supplied with potable hot and cold running water under pressure.
- The cleaning sink must have adequate counter space to prepare the reusable equipment for use and re-use.
- The cleaning sink cannot be located in a room with a toilet.
- Premises must have one sink used only for hand washing. (O.Reg. 136/18; Sec. 8(1)(5i-ii).
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