Damas Skincare Inc.
205-250 Dundas St W Mississauga ON L5B 1J2 · Aesthetics
2 inspections
- Required
2 infractions
- Did operator properly disinfect equipment and surfaces?
- Do not spray or wipe equipment and surfaces with 70-90% alcohol. Alcohol evaporates quickly and will not reach the 10 minute contact time. Equipment must be fully immersed in the alcohol.
- Fully immerse equipment in 70-90% alcohol for 10 minutes and then discard the alcohol. Do not re-use the alcohol. When soaking equipment, new alcohol must be used for each batch of equipment.
- High-level disinfectant: Mix 125 ml (½ cup) of 5.25% bleach with 1 L (4 cups) of cold water. Ensure the disinfectant remains wet on the equipment for 10 minutes. Rinse with water and air dry. Prepare a new bleach and water solution daily.
- Did operator maintain client records for invasive services?
- Observed incomplete records.
- Keep records for invasive procedures including, which procedure was done and the part of the body the procedure was done to, client name and contact information, service provider name and contact information, explanation of and risks associated with the procedure, date of procedure and lot numbers and expiry date of the pre-packaged sterile equipment used in the procedure. (Show More)
- In the client record, document lot number and expiry date of the pre-packaged sterile equipment used in the procedure.
- Before starting the procedure, provide clients with an explanation of and risks associated with the invasive procedure.
- In the client record, make note of when you explain the service and any risks associated with the service to the client.
- Keep invasive procedure records for one year at personal service setting and readily available for an additional two years.
- Provide records to a medical officer of health or public health inspector on request.
- Records must be made by the operator or personal service worker who provided the explanation and information of the invasive procedure.
- Did operator properly disinfect equipment and surfaces?
- Required
1 infraction
- Did operator properly disinfect equipment and surfaces?
- High-level disinfectant: Mix 125 ml (½ cup) of 5.25% bleach with 1 L (4 cups) of cold water. Ensure the disinfectant remains wet on the equipment for 10 minutes. Rinse with water and air dry. Prepare a new bleach and water solution daily.
- Did operator properly disinfect equipment and surfaces?