Elegant Pro-Nails
955 McKeown Ave North Bay ON P1B 9P3 · Aesthetics
Inspection summary
Elegant Pro-Nails has been inspected 4 times by North Bay Parry Sound District Health Unit since October 29, 2024. The most recent inspection, on December 16, 2025, recorded 1 infraction.
None of the 4 inspections on record were free of infractions. In the past 12 months there were 2 inspections with 4 infractions recorded. The higher-risk findings here relate to: Protecting food from contamination.
Recent inspections have recorded fewer infractions than earlier ones, so the record is improving.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.
Protecting food from contaminationHigher risk
Clean and used instruments, towels and supplies must be kept apart, and products such as wax, creams and inks must be dispensed so they cannot be contaminated between clients (no double-dipping). Mixing clean and dirty items is a direct route for infection.
Recorded 4 times across 4 separate inspections, most recently on December 16, 2025. For example:
Premises and/or work area maintained in a sanitary manner, appropriately located, well-lit and well-ventilated
Equipment and utensilsLower risk
Instruments, chairs, tables and footbaths must be made of materials that can be cleaned, kept in good repair and stored so they stay clean. Single-use items such as nail files, buffers, razors and needles must be thrown away after each client.
Recorded 6 times across 3 separate inspections, most recently on December 11, 2025. For example:
Compliant with requirements for equipment cleaning sinks and reprocessing area
Permits, records and postingLower risk
Operating permits, client records, sterilization logs and required signage. Client records matter because they let health officials contact people if an infection is linked to the business.
Recorded 2 times across 2 separate inspections, most recently on November 4, 2024. For example:
For accidental exposures, appropriate records are maintained
Other findingsLower risk
Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.
Recorded 2 times across 2 separate inspections, most recently on November 4, 2024. For example:
All items that cannot be cleaned, disinfected or sterilized must be single-use disposable
About this data
These results come from North Bay Parry Sound District Health Unit, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
4 inspections
- Re-inspection
1 infraction
- Premises and/or work area maintained in a sanitary manner, appropriately located, well-lit and well-ventilated
- Fail to maintain work area(s) in a sanitary manner. Operator/PSW must maintain work area(s) in a sanitary manner.
- Premises and/or work area maintained in a sanitary manner, appropriately located, well-lit and well-ventilated
- Compliance (Required)
3 infractions
- Compliant with requirements for equipment cleaning sinks and reprocessing area
- Fail to ensure equipment cleaning sink is not located in a washroom. Operator/PSW must ensure equipment cleaning sink is not located in a washroom.
- Premises and/or work area maintained in a sanitary manner, appropriately located, well-lit and well-ventilated
- All reusable, single-use disposable items and/or equipment stored appropriately and maintained in clean and sanitary condition
- Compliant with requirements for equipment cleaning sinks and reprocessing area
- Re-inspection
4 infractions
- Premises and/or work area maintained in a sanitary manner, appropriately located, well-lit and well-ventilated
- Fail to routinely clean premises and/or work area (e.g. cupboards, shelving, sinks, chairs, work stations) daily at a minimum and when visibly soiled. Operator/PSW must routinely clean all structural surfaces (e.g. cupboards, shelving, sinks, chairs, work stations) daily at a minimum and when visibly soiled. (Show More)
- Compliant with requirements for equipment cleaning sinks and reprocessing area
- Fail to separate equipment cleaning sink from area where personal services are provided. Operator/PSW must separate equipment cleaning sink from area where personal services are provided.
- All items that cannot be cleaned, disinfected or sterilized must be single-use disposable
- Fail to discard single-use disposable items and/or items that cannot be readily cleaned and disinfected or sterilized immediately after each use or when contaminated (e.g. pedicure razor blades). Operator/PSW must discard single-use disposable items and/or items that cannot be readily cleaned and disinfected or sterilized immediately after each use or when contaminated (e.g. pedicure razor blades). (Show More)
- For accidental exposures, appropriate records are maintained
- Fail to provide accidental exposure records to health department upon request by a Medical Officer of Health or public health inspector. Operator/PSW must provide accidental exposure records to health department upon request by a Medical Officer of Health or public health inspector.
- Premises and/or work area maintained in a sanitary manner, appropriately located, well-lit and well-ventilated
- Compliance (Required)
6 infractions
- All reusable, single-use disposable items and/or equipment stored appropriately and maintained in clean and sanitary condition
- Fail to store reusable, single-use disposable items and/or equipment in clean covered containers. Operator/PSW must store reusable, single-use disposable items and/or equipment in clean, covered containers.
- For accidental exposures, appropriate records are maintained
- Compliant with requirements for equipment cleaning sinks and reprocessing area
- Fail to separate equipment cleaning sink from area where personal services are provided. Operator/PSW must separate equipment cleaning sink from area where personal services are provided.
- Fail to have a reprocessing area with a one-way work flow from dirty to clean. Operator/PSW must have a reprocessing area with a one-way work flow from dirty.
- Premises and/or work area maintained in a sanitary manner, appropriately located, well-lit and well-ventilated
- Fail to routinely clean premises and/or work area (e.g. cupboards, shelving, sinks, chairs, work stations) daily at a minimum and when visibly soiled. Operator/PSW must routinely clean all structural surfaces (e.g. cupboards, shelving, sinks, chairs, work stations) daily at a minimum and when visibly soiled. (Show More)
- All items that cannot be cleaned, disinfected or sterilized must be single-use disposable
- All reusable items and/or equipment cleaned and then disinfected or sterilized as applicable
- Operator/PSW must follow the proper cleaning and disinfection or sterilization procedures.
- All reusable, single-use disposable items and/or equipment stored appropriately and maintained in clean and sanitary condition
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