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Element's Salon

1627 Front Rd Lasalle ON N9J 2B7 · Aesthetics/Nail Salon

Inspection summary

Element's Salon has been inspected 3 times by Windsor-Essex County Health Unit (WECHU) since February 6, 2025. The most recent inspection, on February 18, 2026, recorded 1 infraction.

1 of 3 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 1 infraction recorded. The higher-risk findings here relate to: Food source, labelling and allergens.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.

  • Food source, labelling and allergensHigher risk

    Products used on clients must come from approved sources, stay in their original labelled containers and be thrown out when they are expired or contaminated. Unlabelled products make it impossible to know what a client is being exposed to.

    Recorded once on February 6, 2025. For example: Single-use equipment and instruments are discarded immediately

  • Equipment and utensilsLower risk

    Instruments, chairs, tables and footbaths must be made of materials that can be cleaned, kept in good repair and stored so they stay clean. Single-use items such as nail files, buffers, razors and needles must be thrown away after each client.

    Recorded 2 times across 2 separate inspections, most recently on February 18, 2026. For example: Reusable equipment is cleaned and disinfected or sterilized adequately

  • Permits, records and postingLower risk

    Operating permits, client records, sterilization logs and required signage. Client records matter because they let health officials contact people if an infection is linked to the business.

    Recorded once on February 6, 2025. For example: Disinfection records are maintained

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded 2 times on February 6, 2025. For example: Products used in the setting are stored and used appropriately

About this data

These results come from Windsor-Essex County Health Unit (WECHU), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

3 inspections

  1. Required

    1 infraction

    • Reusable equipment is cleaned and disinfected or sterilized adequately
      • (b) Reusable equipment is NOT disinfected as often as necessary to prevent disease transmission
  2. Required Re-Inspection

    0 infractions

  3. Required

    5 infractions

    • Disinfection records are maintained
      • (a) The name of the disinfectant is NOT recorded
      • (b) The concentration of the disinfectant is NOT recorded
      • (c) The date when the disinfectant was prepared is NOT recorded
      • (d) The date by which the disinfection solution must be discarded is NOT recorded
    • Reusable equipment is cleaned and disinfected or sterilized adequately
      • (b) Reusable equipment is NOT disinfected as often as necessary to prevent disease transmission
    • Single-use equipment and instruments are discarded immediately
      • (d) Instruments made of material that does not withstand cleaning and disinfection or sterilization is NOT discarded immediately after use
    • Products used in the setting are stored and used appropriately
      • (c) Disinfectants are NOT used according to manufacturer's directions
    • Operator is adequately trained in health and safety, and proper infection prevention and control practices
      • (a) Operator does NOT have adequate knowledge of proper infection prevention and control practices and requires training

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