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Erieau Marina Pool

1100 Vidler Ave, Erieau ON N0P 1N0 · Outdoor class B pool

Official record from Chatham-Kent →

Inspection summary

Erieau Marina Pool has been inspected 36 times by Chatham-Kent Public Health since June 12, 2013. The most recent inspection, on July 8, 2026, recorded 2 infractions.

26 of 36 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 2 infractions recorded. The higher-risk findings here relate to: Pool and spa water quality.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for the people using the facility. Higher-risk findings are the ones that could directly cause illness or injury, such as water that is not properly treated.

  • Pool and spa water qualityHigher risk

    For pools, spas and splash pads, inspectors test disinfectant levels, pH and water clarity, and check safety equipment. Water that is not properly treated can spread skin, ear and stomach infections.

    Recorded 7 times across 7 separate inspections, most recently on July 8, 2026. For example: Manual testing conducted 1/2 hour before opening and every 2 hours during the daily use period for pools without automatic sensing devices (pH, FAC, total chlorine or Br, total alkalinity, water clarity); s.7(12)

  • Equipment and utensilsLower risk

    Pumps, filters, chemical feeders and safety equipment such as lifebuoys, reaching poles and first-aid kits must be present and working. Missing safety equipment can matter a great deal in an emergency.

    Recorded 3 times across 3 separate inspections, most recently on July 8, 2026. For example: Safety equipment available and in good repair s.20(1)

  • Permits, records and postingLower risk

    Operating permits, water-test logs, posted bather rules and emergency procedures. Daily test logs are how operators show the water was checked and treated between inspections.

    Recorded 2 times across 2 separate inspections, most recently on July 21, 2025. For example: Daily records completed and signed s.8

About this data

These results come from Chatham-Kent Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

36 inspections

  1. Required

    2 infractions

    • Manual testing conducted 1/2 hour before opening and every 2 hours during the daily use period for pools without automatic sensing devices (pH, FAC, total chlorine or Br, total alkalinity, water clarity); s.7(12)
      • Ensure manual testing is conducted every 2 hours during the daily use period
    • Safety equipment available and in good repair s.20(1)
      • Ensure all safety equipment is maintained in good repair
      • Provide two buoyant throwing aids with rope (6mm in diameter, 1/2 width of pool plus 3m)
  2. Follow-up

    0 infractions

  3. Required

    2 infractions

    • pH is within range of 7.2 to 7.8 s.7(8)(b)
    • Daily records completed and signed s.8
      • Record the type and amount of any chemicals added manually
  4. Required

    1 infraction

    • pH is within range of 7.2 to 7.8 s.7(8)(b)
  5. Required

    0 infractions

  6. Required

    0 infractions

  7. Required

    1 infraction

    • pH is within range of 7.2 to 7.8 s.7(8)(b)
  8. Follow-up

    0 infractions

  9. Required

    1 infraction

    • Black disc (150 mm in diameter on white background affixed to bottom of pool at its deepest point s.7(4) / s.18(2) / s.6(6)(m)
      • Ensure black disc is affixed to the bottom of the pool
      • Ensure black disc is located at the deepest point
      • Ensure black disc is on a white background of at least 150 mm at its narrowest point
      • Ensure black disc is solid black
  10. Required

    0 infractions

  11. Required

    0 infractions

  12. Required

    1 infraction

    • Safety equipment available and in good repair s.20(1)
  13. Required

    1 infraction

    • pH is within range of 7.2 to 7.8 s.7(8)(b)
      • Maintain pH between 7.2 to 7.8
  14. Required

    0 infractions

  15. Required

    0 infractions

  16. Required

    0 infractions

  17. Required

    0 infractions

  18. Required

    1 infraction

    • Daily records completed and signed s.8
      • Record Cl (free and total) residual 1/2 hour before opening & every 2 hours while pool is open
  19. Required

    1 infraction

    • Safety equipment available and in good repair s.20(1)
      • Ensure all safety equipment is maintained in good repair
  20. Required

    0 infractions

  21. Required

    0 infractions

  22. Required

    0 infractions

  23. Required

    0 infractions

  24. Required

    0 infractions

  25. Required

    0 infractions

  26. Required

    0 infractions

  27. Required

    0 infractions

  28. Follow-up

    0 infractions

  29. Required

    1 infraction

    • Black disc (150 mm in diameter) on white background affixed to bottom of pool at its deepest point s.7(4) / 18(2)
      • Ensure black disc is solid black
  30. Required

    0 infractions

  31. Required

    0 infractions

  32. Required

    0 infractions

  33. Required

    0 infractions

  34. Required

    0 infractions

  35. Required

    0 infractions

  36. Required

    0 infractions

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