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GLOW COLLEGE OTTAWA

2586 INNES RD OTTAWA ON K1B 4Z6 · Personal Services

Inspection summary

GLOW COLLEGE OTTAWA has been inspected 3 times by Ottawa Public Health since June 3, 2025. The most recent inspection, on May 22, 2026, found no infractions.

1 of 3 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 2 infractions recorded. The higher-risk findings here relate to: Hand hygiene and infection control.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.

  • Hand hygiene and infection controlHigher risk

    Infection control is the core of a personal service inspection. Inspectors check that operators clean their hands and change gloves between clients, that a stocked hand sink is available, and that anything that breaks the skin is handled so blood-borne infections such as hepatitis B, hepatitis C and HIV cannot pass from one client to the next.

    Recorded once on June 3, 2025. For example: The setting is equipped with a hand wash sink.

  • Equipment and utensilsLower risk

    Instruments, chairs, tables and footbaths must be made of materials that can be cleaned, kept in good repair and stored so they stay clean. Single-use items such as nail files, buffers, razors and needles must be thrown away after each client.

    Recorded 2 times across 2 separate inspections, most recently on May 8, 2026. For example: Reprocessing sink is available and used only for reprocessing reusable equipment.

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded once on May 8, 2026. For example: Disinfectants are approved and used appropriately.

About this data

These results come from Ottawa Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

3 inspections

  1. Required

    0 infractions

  2. Required

    2 infractions

    • Reprocessing sink is available and used only for reprocessing reusable equipment.
      • Provide a one-way flow of contaminated equipment from dirty to clean.
      • Provide separation between the reprocessing sink and the area where services are provided.
    • Disinfectants are approved and used appropriately.
      • Discard all expired disinfectants. Follow manufacturer's instructions for safe disposal.
      • Follow contact time and directions for use as specified in the manufacturer's instructions.
  3. Required

    2 infractions

    • The setting is equipped with a hand wash sink.
      • There must be a method of hand drying that uses single-service products or a hot air dryer in close proximity to the sink.
    • Reusable equipment is cleaned and disinfected or sterilized as often as necessary to prevent disease transmission.

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