Hassan's Barbershop
6540 20 Rd East, Glanbrook ON ON L0R 1P0 · Barber Shop
8 inspections
- Routine Inspection
3 infractions
- Ensure the floors, walls, ceilings, fixtures, and furniture of the setting are maintained in good repair, easily cleanable, of smooth and impermeable material, and maintained in a sanitary condition (O.Reg. 136/18; Sec. 8(1)(2).
- Ensure floors are kept clean and in good repair.
- The operator shall ensure all sharps are single-use only and disposed of safely in a sharps container. (O.Reg. 136/18 (10)(6-8).
- Discard sharps into a sharps container immediately after use.
- Washrooms are kept clean and equipped with the required supplies.
- Ensure washroom(s) is kept in a clean and sanitary condition.
- Ensure the floors, walls, ceilings, fixtures, and furniture of the setting are maintained in good repair, easily cleanable, of smooth and impermeable material, and maintained in a sanitary condition (O.Reg. 136/18; Sec. 8(1)(2).
- Re-inspection
0 infractions
- Routine Inspection
4 infractions
- Reusable instruments are stored, handled, and maintained in good repair and sanitary condition (O.Reg. 136/18; Sec. 10(1)(a)) & Sec.10 (1)(b i-ii)).
- Ensure all reusable equipment is cleaned and disinfected or sterilized as often as necessary to prevent disease transmission (O.Reg. 136/18; Sec.10(4)).
- Clean instruments/equipment with a brush using water and detergent in a manner to reduce splashing (e.g. under water) or using an ultrasonic cleaning device.
- Thoroughly clean and disinfect semi-critical class instruments/equipment with high level disinfectant.
- The operator shall ensure all sharps are single-use only and disposed of safely in a sharps container. (O.Reg. 136/18 (10)(6-8).
- Washrooms are kept clean and equipped with the required supplies.
- Ensure washroom(s) is kept in a clean and sanitary condition.
- Provide a supply of toilet paper.
- Provide hot and cold running water at the hand wash sink.
- Provide liquid soap in a dispenser at the hand wash sink.
- Provide paper towels in a dispenser at the hand wash sink.
- Re-inspection
0 infractions
- Re-inspection
0 infractions
- Re-inspection
0 infractions
- Routine Inspection
3 infractions
- Premises must have one sink used only for hand washing. (O.Reg. 136/18; Sec. 8(1)(5i-ii).
- Ensure all reusable equipment is cleaned and disinfected or sterilized as often as necessary to prevent disease transmission (O.Reg. 136/18; Sec.10(4)).
- Clean and disinfect or sterilize all reusable equipment/instruments between each use.
- The operator shall ensure all sharps are single-use only and disposed of safely in a sharps container. (O.Reg. 136/18 (10)(6-8).
- Routine Inspection
1 infraction
- Washrooms are kept clean and equipped with the required supplies.