KIM NAILS SALON
16 QUEEN ST, CAMPBELLFORD ON K0L 1L0 · Personal Services
6 inspections
- Follow-up
1 infraction
- Adequate and appropriate storage provided for equipment/instrument(s) and supplies
- Operator failed to store equipment/instrument(s) in clean, covered containers.
- Adequate and appropriate storage provided for equipment/instrument(s) and supplies
- Required
6 infractions
- Premise well lit and properly ventilated to maintain premise in a sanitary manner
- Operator failed to provide adequate lighting in the personal service setting and storage area(s).
- Every person who provides a personal service performs hand hygiene as appropriate
- Hand hygiene to be practised before and after each service and/or guest
- Hand hygiene to be practiced before and after wearing gloves
- Multiple use non-critical and semi-critical equipment/instruments are cleaned and disinfected after each client and as often as necessary to maintain in a sanitary manner
- Operator failed to ensure that equipment/instruments are cleaned and low level disinfected between each client. Low level disinfectant required for equipment/instruments that do not directly contact the skin or contacts only intact skin or hair
- Operator failed to ensure that equipment/instruments are cleaned and intermediate level disinfected between each client. Intermediate level disinfection required for equipment/instruments intended to contact only intact skin, but may accidently come into contact with non-intact skin, mucous membrane or penetrate the skin
- Disinfectants used as per manufacture’s instructions
- Has a drug identification number (DIN) or natural product number (NPN) as assigned by Health Canada
- Alcohol to be used only to soak equipment/instruments for at least 10 minutes; wiping is not sufficient to achieve an appropriate contact time
- Alcohol is single-use and is to be discarded following use
- Bleach – High-Level Disinfection: 5000 ppm (1/10) with 10 minute contact time
- Adequate and appropriate storage provided for equipment/instrument(s) and supplies
- Operator failed to store equipment/instrument(s) in clean, covered containers.
- Products are stored and dispensed in a manner that prevents contamination
- Products to be dispensed so as not to contaminate the remaining portions (i.e. no double dipping or dipping hands or fingers into product).
- Premise well lit and properly ventilated to maintain premise in a sanitary manner
- Required
4 infractions
- Disinfectants used as per manufacture’s instructions
- Bleach – High-Level Disinfection: 5000 ppm (1/10) with 10 minute contact time
- Products are stored and dispensed in a manner that prevents contamination
- Disinfectant records are maintained, documented and accessible for high-level disinfectants
- Operator failed to record name and concentration of disinfectant used on-site
- Operator failed to record date when disinfectant was prepared or disposed
- Records related to accidental exposures to blood or body fluids are maintained, documented and accessible
- Disinfectants used as per manufacture’s instructions
- Complaint
1 infraction
- Disinfectants used as per manufacture’s instructions
- Alcohol to be used only to soak equipment/instruments for at least 10 minutes; wiping is not sufficient to achieve an appropriate contact time
- Alcohol is single-use and is to be discarded following use
- Disinfectants used as per manufacture’s instructions
- Complaint
0 infractions
- Required
2 infractions
- Premise provides notification in writing of intention to operate, additional services being provided and any new constructions or renovations
- Operator failed to provide notice to Haliburton Kawartha Pine Ridge District health unit at least 14 days prior to commencing operation
- Products are stored and dispensed in a manner that prevents contamination
- Premise provides notification in writing of intention to operate, additional services being provided and any new constructions or renovations