Skip to content
Loading map…

Luxury Nails

19 390 Springbank Dr, London ON N6J 1G9 · Nail Salon / Spa

Inspection summary

Luxury Nails has been inspected 10 times by Middlesex-London Health Unit since February 23, 2017. The most recent inspection, on July 10, 2026, recorded 1 infraction.

4 of 10 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 1 infraction recorded. The higher-risk findings here relate to: Protecting food from contamination and Hand hygiene and infection control.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.

  • Protecting food from contaminationHigher risk

    Clean and used instruments, towels and supplies must be kept apart, and products such as wax, creams and inks must be dispensed so they cannot be contaminated between clients (no double-dipping). Mixing clean and dirty items is a direct route for infection.

    Recorded once on July 10, 2026. For example: Flooring, walls, ceilings, fixtures and furniture of the setting are in good repair, easily cleanable, smooth and impermeable material and maintained in a sanitary manner

  • Hand hygiene and infection controlHigher risk

    Infection control is the core of a personal service inspection. Inspectors check that operators clean their hands and change gloves between clients, that a stocked hand sink is available, and that anything that breaks the skin is handled so blood-borne infections such as hepatitis B, hepatitis C and HIV cannot pass from one client to the next.

    Recorded once on February 1, 2018. For example: Proper hand hygiene practiced to prevent the spread of infection

  • Equipment and utensilsLower risk

    Instruments, chairs, tables and footbaths must be made of materials that can be cleaned, kept in good repair and stored so they stay clean. Single-use items such as nail files, buffers, razors and needles must be thrown away after each client.

    Recorded 3 times across 2 separate inspections, most recently on July 21, 2022. For example: Reusable equipment is cleaned and disinfected or sterilized as often as necessary to prevent disease transmission

  • Permits, records and postingLower risk

    Operating permits, client records, sterilization logs and required signage. Client records matter because they let health officials contact people if an infection is linked to the business.

    Recorded 2 times across 2 separate inspections, most recently on January 20, 2020. For example: Records are kept and maintained, where applicable

  • Food safety training and certificationLower risk

    Some jurisdictions require operators to complete infection-prevention training, or to hold specific qualifications for higher-risk services such as tattooing, piercing or electrolysis. These findings mean the training record was missing at the time. They do not by themselves mean a client was put at risk.

    Recorded once on May 15, 2024. For example: Information recorded regarding invasive procedures

About this data

These results come from Middlesex-London Health Unit, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

10 inspections

  1. Required

    1 infraction

    • Flooring, walls, ceilings, fixtures and furniture of the setting are in good repair, easily cleanable, smooth and impermeable material and maintained in a sanitary manner
      • Fail to provide smooth and impermeable furniture
  2. Required

    0 infractions

  3. Required

    1 infraction

    • Information recorded regarding invasive procedures
      • Failure of person providing explanation and information to prepare required records
  4. Required

    0 infractions

  5. Required

    1 infraction

    • Reusable equipment is cleaned and disinfected or sterilized as often as necessary to prevent disease transmission
      • Fail to disinfect reusable equipment as often as necessary to prevent disease transmission
  6. Follow-up

    0 infractions

  7. Required

    3 infractions

    • Records are kept and maintained, where applicable
      • Fail to keep invasive procedure records of personal service setting as required
    • Requirements for equipment used for invasive procedures are met
      • Fail to use sterile sharps for invasive procedure
    • Reusable equipment is cleaned and disinfected or sterilized as often as necessary to prevent disease transmission
      • Fail to discard single-use instruments immediately after use
  8. Required

    1 infraction

    • Records are kept and maintained, where applicable
      • Fail to keep accidental exposure records of personal service setting as required
  9. Required

    1 infraction

    • Proper hand hygiene practiced to prevent the spread of infection
      • Corrected during inspection
      • Fail to perform hand hygiene as required
  10. Required

    0 infractions

Nearby inspected facilities

Own this business? Add a badge to your website