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Mani Pedi Lounge

A4 411 Bayfield Street, Barrie ON L4M 6E5 · Personal Service Settings - Nails

Official record from Simcoe-Muskoka →

Inspection summary

Mani Pedi Lounge has been inspected 6 times by Simcoe Muskoka District Health Unit since November 20, 2024. The most recent inspection, on September 15, 2026, recorded 3 infractions.

2 of 6 inspections on record found no infractions at all. In the past 12 months there were 5 inspections with 9 infractions recorded. The higher-risk findings here relate to: Hand hygiene and infection control.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.

  • Hand hygiene and infection controlHigher risk

    Infection control is the core of a personal service inspection. Inspectors check that operators clean their hands and change gloves between clients, that a stocked hand sink is available, and that anything that breaks the skin is handled so blood-borne infections such as hepatitis B, hepatitis C and HIV cannot pass from one client to the next.

    Recorded once on September 15, 2026. For example: Adequate handwashing sinks and supplies are provided.

  • Equipment and utensilsLower risk

    Instruments, chairs, tables and footbaths must be made of materials that can be cleaned, kept in good repair and stored so they stay clean. Single-use items such as nail files, buffers, razors and needles must be thrown away after each client.

    Recorded 5 times across 3 separate inspections, most recently on September 15, 2026. For example: Reusable equipment is cleaned and disinfected appropriately.

  • Permits, records and postingLower risk

    Operating permits, client records, sterilization logs and required signage. Client records matter because they let health officials contact people if an infection is linked to the business.

    Recorded 2 times across 2 separate inspections, most recently on February 10, 2026. For example: Adequate records are maintained.

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded once on September 15, 2026. For example: Personal Services meet the additional requirements of the Infection Prevention and Control Best Practices guideline.

About this data

These results come from Simcoe Muskoka District Health Unit, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

6 inspections

  1. Routine

    3 infractions

    • Adequate handwashing sinks and supplies are provided.
      • Failed to ensure single-service hand drying products or hot air dryer in close proximity to handwashing sink.
    • Reusable equipment is cleaned and disinfected appropriately.
      • Reusable equipment not cleaned as often as necessary to prevent disease transmission.
    • Personal Services meet the additional requirements of the Infection Prevention and Control Best Practices guideline.
      • Failed to follow additional infection prevention and control measures as outlined in the best practices guidance documents.
  2. Complaint

    0 infractions

  3. Complaint

    1 infraction

    • Adequate records are maintained.
      • Failed to keep accidental exposure records of personal service setting as required.
      • Failed to ensure required records retained and kept readily available for at least 2 years.
  4. Routine

    3 infractions

    • Appropriate use of single-use equipment/instruments.
      • Single-use equipment and/or instrument not discarded immediately after use.
    • Reusable equipment is cleaned and disinfected appropriately.
      • Reusable equipment not cleaned and disinfected between each use.
    • Adequate records are maintained.
      • Failed to ensure required records retained and kept readily available for at least 2 years.
      • Failed to provide records on request.
  5. Routine

    2 infractions

    • Appropriate use of single-use equipment/instruments.
      • Single-use equipment and/or instrument not discarded immediately after use.
    • Reusable equipment is cleaned and disinfected appropriately.
      • Reusable equipment not disinfected as often as necessary to prevent disease transmission.
  6. Routine

    0 infractions

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