Modern College of Hair & Esthetics
218 400 Bayfield St, Barrie ON L4M 5A1 · Personal Service Settings - Nails
Inspection summary
Modern College of Hair & Esthetics has been inspected once by Simcoe Muskoka District Health Unit, on June 23, 2025. The most recent inspection, on June 23, 2025, recorded 2 infractions.
No inspections are on record from the past 12 months. The higher-risk findings here relate to: Hand hygiene and infection control.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.
Hand hygiene and infection controlHigher risk
Infection control is the core of a personal service inspection. Inspectors check that operators clean their hands and change gloves between clients, that a stocked hand sink is available, and that anything that breaks the skin is handled so blood-borne infections such as hepatitis B, hepatitis C and HIV cannot pass from one client to the next.
Recorded once on June 23, 2025. For example:
Adequate handwashing sinks and supplies are provided.
Other findingsLower risk
Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.
Recorded once on June 23, 2025. For example:
Approved disinfectants are provided and used appropriately.
About this data
These results come from Simcoe Muskoka District Health Unit, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
1 inspection
- Routine
2 infractions
- Adequate handwashing sinks and supplies are provided.
- Failed to ensure one sink used only for hand washing in personal service setting.
- Approved disinfectants are provided and used appropriately.
- Failed to ensure disinfectants are used per manufacturer's instructions or in the absence of manufacturer's instructions, failed to follow direction given by public health.
- Adequate handwashing sinks and supplies are provided.
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