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Nails For You Express - Georgian Mall

B10B 509 Bayfield St, Barrie ON L4M 4Z8 · Personal Service Settings - Nails

Inspection summary

Nails For You Express - Georgian Mall has been inspected 4 times by Simcoe Muskoka District Health Unit since December 2, 2025. The most recent inspection, on September 21, 2026, recorded 2 infractions.

1 of 4 inspections on record found no infractions at all. In the past 12 months there were 4 inspections with 8 infractions recorded. The higher-risk findings here relate to: Protecting food from contamination and Hand hygiene and infection control.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.

  • Protecting food from contaminationHigher risk

    Clean and used instruments, towels and supplies must be kept apart, and products such as wax, creams and inks must be dispensed so they cannot be contaminated between clients (no double-dipping). Mixing clean and dirty items is a direct route for infection.

    Recorded 2 times across 2 separate inspections, most recently on September 21, 2026. For example: The setting is kept in a clean and sanitary manner.

  • Hand hygiene and infection controlHigher risk

    Infection control is the core of a personal service inspection. Inspectors check that operators clean their hands and change gloves between clients, that a stocked hand sink is available, and that anything that breaks the skin is handled so blood-borne infections such as hepatitis B, hepatitis C and HIV cannot pass from one client to the next.

    Recorded 2 times across 2 separate inspections, most recently on June 22, 2026. For example: Adequate handwashing sinks and supplies are provided.

  • Equipment and utensilsLower risk

    Instruments, chairs, tables and footbaths must be made of materials that can be cleaned, kept in good repair and stored so they stay clean. Single-use items such as nail files, buffers, razors and needles must be thrown away after each client.

    Recorded 3 times across 3 separate inspections, most recently on September 21, 2026. For example: Appropriate use of single-use equipment/instruments.

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded once on December 2, 2025. For example: Sharps are handled and disposed appropriately.

About this data

These results come from Simcoe Muskoka District Health Unit, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

4 inspections

  1. Routine

    2 infractions

    • The setting is kept in a clean and sanitary manner.
      • Floor, wall, ceiling, fixture or furniture not maintained in sanitary condition.
    • Appropriate use of single-use equipment/instruments.
      • Single-use equipment and/or instrument not discarded immediately after use.
  2. Routine

    2 infractions

    • Adequate handwashing sinks and supplies are provided.
      • Failed to ensure soap in dispenser in close proximity to handwashing sink.
    • Appropriate use of single-use equipment/instruments.
      • Single-use equipment and/or instrument not discarded immediately after use.
  3. Follow-up

    0 infractions

  4. Routine

    4 infractions

    • The setting is kept in a clean and sanitary manner.
      • Floor, wall, ceiling, fixture or furniture not maintained in sanitary condition.
    • Adequate handwashing sinks and supplies are provided.
      • Failed to ensure soap in dispenser in close proximity to handwashing sink.
    • Appropriate use of single-use equipment/instruments.
      • Single-use equipment and/or instrument not discarded immediately after use.
    • Sharps are handled and disposed appropriately.
      • Sharps containers not disposed of in accordance with applicable Ontario law.

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