Neo Nail Studio
2-26 Dundas St E Mississauga ON L5A 1W2 · Manicure / Pedicure
Inspection summary
Neo Nail Studio has been inspected 3 times by Peel Public Health (Region of Peel) since April 10, 2025. The most recent inspection, on June 9, 2026, recorded 2 infractions.
1 of 3 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 2 infractions recorded. The higher-risk findings here relate to: Food source, labelling and allergens.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.
Food source, labelling and allergensHigher risk
Products used on clients must come from approved sources, stay in their original labelled containers and be thrown out when they are expired or contaminated. Unlabelled products make it impossible to know what a client is being exposed to.
Recorded 2 times across 2 separate inspections, most recently on June 9, 2026. For example:
Did operator discard single use equipment immediately after each use?
Equipment and utensilsLower risk
Instruments, chairs, tables and footbaths must be made of materials that can be cleaned, kept in good repair and stored so they stay clean. Single-use items such as nail files, buffers, razors and needles must be thrown away after each client.
Recorded 3 times across 2 separate inspections, most recently on June 9, 2026. For example:
Did operator properly disinfect equipment and surfaces?
Building, plumbing and upkeepLower risk
The premises needs a working hand sink, a separate sink for cleaning instruments where required, cleanable surfaces, and good lighting and ventilation. Upkeep problems are usually lower risk on their own, but they make thorough cleaning harder.
Recorded once on April 10, 2025. For example:
Did operator notify Peel Public Health of the intention to operate, add additional services and renovate or reconstruct the personal service setting?
Permits, records and postingLower risk
Operating permits, client records, sterilization logs and required signage. Client records matter because they let health officials contact people if an infection is linked to the business.
Recorded once on April 10, 2025. For example:
Did operator keep disinfection records?
Other findingsLower risk
Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.
Recorded once on April 10, 2025. For example:
Did operator provide a sharps container and properly dispose sharps?
About this data
These results come from Peel Public Health (Region of Peel), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
3 inspections
- Required
2 infractions
- Did operator discard single use equipment immediately after each use?
- Discard single use equipment immediately after use.
- Did operator properly disinfect equipment and surfaces?
- Low-level disinfectant: Mix 2 ml (½ tsp) of 5.25% bleach with 1 L (4 cups) of cold water. Ensure the disinfectant remains wet on the equipment for 10 minutes. Prepare a new bleach and water solution daily.
- Intermediate-level disinfectant: Mix 20 ml (4 tsp) of 5.25% bleach with 500 ml (2 cups) of cold water. Ensure the disinfectant remains wet on the equipment for 5 minutes. Rinse with water and air dry. Prepare a new bleach and water solution daily.
- Pedicure basin with single use disposable liner: Clean the basin with detergent, water and scrub brush after every use. Clean and low level disinfect at the end of the day. If the liner tears or breaks while in use, clean and intermediate level disinfect the basin immediately after use. If a magnetic jet cover is used in the spa water, it must be cleaned and intermediate level disinfected after every use. (Show More)
- High-level disinfectant: Mix 125 ml (½ cup) of 5.25% bleach with 1 L (4 cups) of cold water. Ensure the disinfectant remains wet on the equipment for 10 minutes. Rinse with water and air dry. Prepare a new bleach and water solution daily.
- Did operator discard single use equipment immediately after each use?
- Follow-up
0 infractions
- Required
6 infractions
- Did operator notify Peel Public Health of the intention to operate, add additional services and renovate or reconstruct the personal service setting?
- Operator failed to provide written notice to Peel Public Health of the intention to operate a personal service setting at least 14 days before starting the operation.
- Provide written notice to Peel Public Health of the intention to add additional personal services at least 14 days before starting to provide the additional services.
- Provide written notice to Peel Public Health of reconstruction or renovation of the personal service setting at least 14 days before starting renovation/construction at which time no personal services are offered.
- Does the equipment cleaning sink meet all requirements?
- Ensure the equipment cleaning sink is continuously supplied with potable hot and cold running water under pressure. Portable/mobile sinks are not permitted.
- Ensure the sink is capable of immersing the largest piece of reusable equipment.
- Ensure there is adequate counter space to prepare the reusable equipment for use and re-use.
- Ensure the sink is sufficiently separated from where personal services are provided to prevent contamination.
- Did operator discard single use equipment immediately after each use?
- Discard single use equipment immediately after use.
- Ensure that all equipment designed for single use or made of a material that does not withstand cleaning and disinfection or sterilization is discarded immediately after use (e.g., nail files, buffer blocks, gloves, sponges, applicator sticks, ear piercing adapters).
- Did operator provide a sharps container and properly dispose sharps?
- Did operator properly disinfect equipment and surfaces?
- Do not spray or wipe equipment and surfaces with 70-90% alcohol. Alcohol evaporates quickly and will not reach the 10 minute contact time. Equipment must be fully immersed in the alcohol.
- Did operator keep disinfection records?
- Keep disinfection records that include: name of the disinfectant, concentration of disinfectant, date prepared, and date discarded.
- Keep disinfection records for one year at personal service setting and keep readily available for an additional two years.
- Provide the records to a medical officer of health or public health inspector on request.
- Did operator notify Peel Public Health of the intention to operate, add additional services and renovate or reconstruct the personal service setting?
Nearby inspected facilities
- Precise Unisex Salon
26 Dundas St Mississauga ON L5A 1W2
2 inspections
- Mercato - Grocery and Meat Market
3-28 Dundas St E Mississauga ON L5A 1W2
1 inspection
- Shanice Hair Care
208-28 Dundas St E Mississauga ON L5A 1W2
1 inspection
- Thirstea
3-26 Dundas St E Mississauga ON L5A 1W2
2 inspections
- Family Barbers
A-34 Dundas St E Mississauga ON L5A 1W2
2 inspections
- Desi King
4-28 Dundas St E Mississauga ON L4X 2T8
3 inspections
- Superstar Barber Shop
2-24 Dundas St E Mississauga ON L5A 1W2
1 inspection
- Farid Barber Shop
32 Dundas St E Mississauga ON L5A1W2
2 inspections