Ngoc Nga Beauty Salon
2110 Kingsway, Vancouver BC V5N 2T5 · Non-Invasive
Inspection summary
Ngoc Nga Beauty Salon has been inspected 14 times by Vancouver Coastal Health since March 17, 2016. The most recent inspection, on November 25, 2025, recorded 1 infraction.
2 of 14 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 2 infractions recorded. The higher-risk findings here relate to: Hand hygiene and infection control and Cleaning, disinfection and sterilization.
The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.
Hand hygiene and infection controlHigher risk
Infection control is the core of a personal service inspection. Inspectors check that operators clean their hands and change gloves between clients, that a stocked hand sink is available, and that anything that breaks the skin is handled so blood-borne infections such as hepatitis B, hepatitis C and HIV cannot pass from one client to the next.
Recorded 11 times across 8 separate inspections, most recently on November 25, 2025. For example:
Adequate infection control measures are implemented.
Cleaning, disinfection and sterilizationHigher risk
Tools that touch clients, such as clippers, nail files, footbaths and tattoo equipment, must be cleaned and then disinfected or sterilized to the level the risk requires. Inspectors check disinfectant contact times, sterilizer test results and how clean tools are stored. Items that cannot be properly cleaned must be used only once.
Recorded 7 times across 7 separate inspections, most recently on January 23, 2024. For example:
Premises, work surfaces, instruments are adequately sanitized/disinfected and maintained.
Building, plumbing and upkeepLower risk
The premises needs a working hand sink, a separate sink for cleaning instruments where required, cleanable surfaces, and good lighting and ventilation. Upkeep problems are usually lower risk on their own, but they make thorough cleaning harder.
Recorded 4 times across 4 separate inspections, most recently on November 21, 2025. For example:
Operation of premises is in accordance with approved floor plans and specifications.
About this data
These results come from Vancouver Coastal Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
14 inspections
- Routine
1 infraction
- Adequate infection control measures are implemented.
- Disposable single use instruments are being reused.
- Adequate infection control measures are implemented.
- Routine
1 infraction
- Operation of premises is in accordance with approved floor plans and specifications.
- Hand washing facilities are not properly supplied and/or conveniently located
- Operation of premises is in accordance with approved floor plans and specifications.
- Routine Follow-up
1 infraction
- Adequate infection control measures are implemented.
- Routine
3 infractions
- Operation of premises is in accordance with approved floor plans and specifications.
- Hand washing facilities are not properly supplied and/or conveniently located
- Premises, work surfaces, instruments are adequately sanitized/disinfected and maintained.
- The work area is not clean, organized, free of clutter and well lit.
- Storage for clean equipment is not separated from soiled equipment.
- Adequate infection control measures are implemented.
- Instruments are not cleaned with soap and warm water, rinsed and then intermediate or high-level disinfected after each client.
- Operation of premises is in accordance with approved floor plans and specifications.
- Routine Follow-up
0 infractions
- Routine
2 infractions
- Premises, work surfaces, instruments are adequately sanitized/disinfected and maintained.
- The work area is not clean, organized, free of clutter and well lit.
- Storage for clean equipment is not separated from soiled equipment.
- Adequate infection control measures are implemented.
- Instruments are not cleaned with soap and warm water, rinsed and then intermediate or high-level disinfected after each client.
- Disposable single use instruments are being reused.
- Premises, work surfaces, instruments are adequately sanitized/disinfected and maintained.
- Routine
2 infractions
- Adequate infection control measures are implemented.
- Adequate infection control measures are implemented.
- Instruments are not cleaned with soap and warm water, rinsed and then intermediate or high-level disinfected after each client.
- Routine Follow-up
0 infractions
- Routine Follow-up
1 infraction
- Premises, work surfaces, instruments are adequately sanitized/disinfected and maintained.
- The work area is not clean, organized, free of clutter and well lit.
- Storage for clean equipment is not separated from soiled equipment.
- Instruments are not stored in a clean, covered container when not in use.
- Work surfaces are not covered with a clean, single-use covering (e.g. towel) during each client service.
- Premises, work surfaces, instruments are adequately sanitized/disinfected and maintained.
- Routine Follow-up
2 infractions
- Premises, work surfaces, instruments are adequately sanitized/disinfected and maintained.
- The work area is not clean, organized, free of clutter and well lit.
- Storage for clean equipment is not separated from soiled equipment.
- Instruments are not stored in a clean, covered container when not in use.
- Work surfaces and/or equipment are not cleaned and disinfected with an appropriate disinfectant after each client.
- Adequate infection control measures are implemented.
- Hair cutting razors do not have a proper guard and/or are not cleaned and intermediate-level disinfected after each use.
- Premises, work surfaces, instruments are adequately sanitized/disinfected and maintained.
- Routine Follow-up
3 infractions
- Premises, work surfaces, instruments are adequately sanitized/disinfected and maintained.
- The work area is not clean, organized, free of clutter and well lit.
- Storage for clean equipment is not separated from soiled equipment.
- Instruments are not stored in a clean, covered container when not in use.
- Work surfaces and/or equipment are not cleaned and disinfected with an appropriate disinfectant after each client.
- Adequate infection control measures are implemented.
- Hair cutting razors do not have a proper guard and/or are not cleaned and intermediate-level disinfected after each use.
- Adequate infection control measures are implemented.
- Single-use blades are not placed in a puncture resistant, leak-proof container with a tight-fitting lid and properly labelled with a biohazard sign after each use.
- Instruments are not cleaned with soap and warm water, rinsed and then intermediate or high-level disinfected after each client.
- Premises, work surfaces, instruments are adequately sanitized/disinfected and maintained.
- Routine
3 infractions
- Premises, work surfaces, instruments are adequately sanitized/disinfected and maintained.
- The work area is not clean, organized, free of clutter and well lit.
- Storage for clean equipment is not separated from soiled equipment.
- Instruments are not stored in a clean, covered container when not in use.
- Work surfaces and/or equipment are not cleaned and disinfected with an appropriate disinfectant after each client.
- Adequate infection control measures are implemented.
- Hair cutting razors do not have a proper guard and/or are not cleaned and intermediate-level disinfected after each use.
- Adequate infection control measures are implemented.
- Single-use blades are not placed in a puncture resistant, leak-proof container with a tight-fitting lid and properly labelled with a biohazard sign after each use.
- Instruments are not cleaned with soap and warm water, rinsed and then intermediate or high-level disinfected after each client.
- Premises, work surfaces, instruments are adequately sanitized/disinfected and maintained.
- Routine Follow-up
1 infraction
- Operation of premises is in accordance with approved floor plans and specifications.
- Routine
2 infractions
- Operation of premises is in accordance with approved floor plans and specifications.
- Floors, walls, counters, and equipment are not clean, sanitary, pest-free and in good repair.
- Premises, work surfaces, instruments are adequately sanitized/disinfected and maintained.
- The work area is not clean, organized, free of clutter and well lit.
- Work surfaces and/or equipment are not cleaned and disinfected with an appropriate disinfectant after each client.
- Operation of premises is in accordance with approved floor plans and specifications.
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