Norvan Club

Inspection summary

Norvan Club has been inspected 5 times by Vancouver Coastal Health since November 23, 2023. The most recent inspection, on January 30, 2026, found no infractions.

3 of 5 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 1 infraction recorded. The higher-risk findings here relate to: Food temperature control.

Recent inspections have recorded fewer infractions than earlier ones, so the record is improving.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for the people using the facility. Higher-risk findings are the ones that could directly cause illness or injury, such as water that is not properly treated.

• Food temperature controlHigher risk

  Inspectors check that anything that has to be kept at a set temperature, such as chilled or hot food, or equipment like sterilizers, stays in its safe range and that accurate thermometers are on hand. With food, temperature problems are one of the most common causes of food poisoning.

  Recorded once on November 21, 2024. For example: Heated water accessible to children is heated to no more than 49° Celsius. [CCLR Sec. 47]

• Building, plumbing and upkeepLower risk

  Decks, ladders, fencing, drains, washrooms and signage must be in good repair. Damaged drain covers or broken fencing can be real safety hazards, while most other upkeep issues are lower risk.

  Recorded once on November 21, 2024. For example: First aid kits are readily accessible to all employees, including while care is provided away from premises. [CCLR Sec. 23(2)]

• Permits, records and postingLower risk

  Operating permits, water-test logs, posted bather rules and emergency procedures. Daily test logs are how operators show the water was checked and treated between inspections.

  Recorded once on November 21, 2024. For example: Implementation of the fire drill system is practiced at least once each month, and implementation of the emergency plan is practiced at least once each year. [CCLR Sec. 22(2)(b)(c)]

• Other findingsLower risk

  Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

  Recorded 4 times across 2 separate inspections, most recently on December 5, 2025. For example: A healthy and safe environment is provided at all times [CCLR Sec. 13(1)].

About this data

These results come from Vancouver Coastal Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

• View the official Vancouver Coastal Health disclosure site
• See all inspected facilities in Vancouver Coastal
• How pool and spa inspections work