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Perfect Images

A 506 Ferguson Ave, Haileybury ON P0J 1K0 · Aesthetics, Invasive

Inspection summary

Perfect Images has been inspected 14 times by Porcupine Health Unit since November 18, 2009. The most recent inspection, on March 22, 2024, found no infractions.

10 of 14 inspections on record found no infractions at all. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Hand hygiene and infection control and Protecting food from contamination.

The last 9 inspections in a row found no infractions. Recent inspections have recorded fewer infractions than earlier ones, so the record is improving.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.

  • Hand hygiene and infection controlHigher risk

    Infection control is the core of a personal service inspection. Inspectors check that operators clean their hands and change gloves between clients, that a stocked hand sink is available, and that anything that breaks the skin is handled so blood-borne infections such as hepatitis B, hepatitis C and HIV cannot pass from one client to the next.

    Recorded 3 times across 3 separate inspections, most recently on December 13, 2011. For example: Hand wash sink with hot and cold running water available and supplied with liquid soap and paper towels in dispensers

  • Protecting food from contaminationHigher risk

    Clean and used instruments, towels and supplies must be kept apart, and products such as wax, creams and inks must be dispensed so they cannot be contaminated between clients (no double-dipping). Mixing clean and dirty items is a direct route for infection.

    Recorded once on November 18, 2009. For example: Linens and tissues are stored and handled in a sanitary manner

  • Permits, records and postingLower risk

    Operating permits, client records, sterilization logs and required signage. Client records matter because they let health officials contact people if an infection is linked to the business.

    Recorded 3 times across 3 separate inspections, most recently on December 5, 2014. For example: Accurate records are kept for accidental exposures

  • Equipment and utensilsLower risk

    Instruments, chairs, tables and footbaths must be made of materials that can be cleaned, kept in good repair and stored so they stay clean. Single-use items such as nail files, buffers, razors and needles must be thrown away after each client.

    Recorded 3 times across 3 separate inspections, most recently on December 13, 2011. For example: Proper cleaning, disinfection, and sterilization of reusable equipment and instruments

About this data

These results come from Porcupine Health Unit, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

14 inspections

  1. Required

    0 infractions

  2. Required

    0 infractions

  3. Required

    0 infractions

  4. Required

    0 infractions

  5. Required

    0 infractions

  6. Required

    0 infractions

  7. Required

    0 infractions

  8. Required

    0 infractions

  9. Required

    0 infractions

  10. Required

    1 infraction

    • Accurate records are kept for accidental exposures
      • Ensure records of accidental exposures include the action taken
      • Ensure an accurate record of all accidental exposures is kept
      • Ensure records of accidental exposures include the circumstances surrounding the injury
      • Ensure records of accidental exposures include the name, address, and phone number of the client
      • Ensure a written procedure for accidental exposures is available to all staff
      • Ensure records of accidental exposures include the name of the personal service worker
      • Ensure records of accidental exposures are kept for at least one year
      • Ensure records of accidental exposures include the date of injury
      • Ensure all staff are familiar with written procedures for accidental exposures
  11. Required

    0 infractions

  12. Required

    3 infractions

    • Hand wash sink with hot and cold running water available and supplied with liquid soap and paper towels in dispensers
      • Provide paper towels in a dispenser at the hand wash sink
    • Proper cleaning, disinfection, and sterilization of reusable equipment and instruments
      • Clean and disinfect instruments/equipment according to instrument classification
      • Non-critical class instrument/equipment must be thoroughly cleaned and disinfected with intermediate level disinfectant
    • Accurate records are kept for accidental exposures
      • Ensure records of accidental exposures include the action taken
      • Ensure an accurate record of all accidental exposures is kept
      • Ensure records of accidental exposures include the circumstances surrounding the injury
      • Ensure records of accidental exposures include the name, address, and phone number of the client
      • Ensure records of accidental exposures include the name of the personal service worker
      • Ensure records of accidental exposures are kept for at least one year
      • Ensure records of accidental exposures include the date of injury
  13. Required

    2 infractions

    • Proper cleaning, disinfection, and sterilization of reusable equipment and instruments
      • Non-critical class instrument/equipment must be thoroughly cleaned and disinfected with intermediate level disinfectant
    • Customer health and hygiene are properly evaluated and proper procedures are followed
  14. Required

    4 infractions

    • Hand wash sink with hot and cold running water available and supplied with liquid soap and paper towels in dispensers
      • Provide liquid soap in a dispenser at the hand wash sink
      • Provide paper towels in a dispenser at the hand wash sink
    • Proper cleaning, disinfection, and sterilization of reusable equipment and instruments
      • Clean and disinfect instruments/equipment according to instrument classification
      • Non-critical class instrument/equipment must be thoroughly cleaned and disinfected with intermediate level disinfectant
    • Linens and tissues are stored and handled in a sanitary manner
      • Use a clean towel/neck strip on each client where protective gowns are used
    • Accurate records are kept for accidental exposures
      • Ensure an accurate record of all accidental exposures is kept
      • Ensure records of accidental exposures include the circumstances surrounding the injury
      • Ensure a written procedure for accidental exposures is available to all staff
      • Ensure records of accidental exposures include the date of injury

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