PLUSH BEAUTY LOUNGE
862 BANK ST OTTAWA ON K1S 3W2 · Personal Services
Inspection summary
PLUSH BEAUTY LOUNGE has been inspected 6 times by Ottawa Public Health since January 23, 2024. The most recent inspection, on August 25, 2026, found no infractions.
3 of 6 inspections on record found no infractions at all. In the past 12 months there were 3 inspections with 1 infraction recorded. The higher-risk findings here relate to: Food source, labelling and allergens.
The last 2 inspections in a row found no infractions. Recent inspections have recorded fewer infractions than earlier ones, so the record is improving.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.
Food source, labelling and allergensHigher risk
Products used on clients must come from approved sources, stay in their original labelled containers and be thrown out when they are expired or contaminated. Unlabelled products make it impossible to know what a client is being exposed to.
Recorded 2 times across 2 separate inspections, most recently on October 15, 2025. For example:
Single use equipment is discarded immediately after use.
Equipment and utensilsLower risk
Instruments, chairs, tables and footbaths must be made of materials that can be cleaned, kept in good repair and stored so they stay clean. Single-use items such as nail files, buffers, razors and needles must be thrown away after each client.
Recorded 4 times across 2 separate inspections, most recently on October 15, 2025. For example:
Equipment is maintained in good sanitary condition and in accordance with the manufacturer’s instructions.
Permits, records and postingLower risk
Operating permits, client records, sterilization logs and required signage. Client records matter because they let health officials contact people if an infection is linked to the business.
Recorded 3 times across 3 separate inspections, most recently on January 23, 2026. For example:
Every operator shall keep records as required.
Food safety training and certificationLower risk
Some jurisdictions require operators to complete infection-prevention training, or to hold specific qualifications for higher-risk services such as tattooing, piercing or electrolysis. These findings mean the training record was missing at the time. They do not by themselves mean a client was put at risk.
Recorded once on October 15, 2025. For example:
Operator obtained the name and contact information of the person seeking the service.
Other findingsLower risk
Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.
Recorded 5 times across 2 separate inspections, most recently on October 15, 2025. For example:
Operator provided a complete list of services.
About this data
These results come from Ottawa Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
6 inspections
- Required
0 infractions
- Required
0 infractions
- Required
1 infraction
- Every operator shall keep records as required.
- ACCIDENTAL EXPOSURES: Facility must maintain the following records for accidental exposures: (1) date of exposure; (2) type of service provided when exposure occurred; (3) part of the body that was exposed to blood or bodily fluids; (4) name and contact information of the person providing the procedure when the exposure occurred; (5) the action taken by the service provider; and (6) the name and contact information of the person who was exposed.
- Every operator shall keep records as required.
- Required
8 infractions
- Operator provided a complete list of services.
- Provide notice of the intention to provide additional services.
- Operator obtained the name and contact information of the person seeking the service.
- The setting is designed to be free from conditions that may adversely affect its operations.
- The floors, walls, ceilings must be of a smooth and impermeable material and maintained in a sanitary condition.
- Fixtures and furniture must be of smooth and impermeable material and maintained in a sanitary condition.
- The lighting must be sufficient to enable the safe, sanitary operation and maintenance of the setting.
- The work surfaces at the setting must be of such form and material that they can be readily cleaned and disinfected or sterilized.
- Equipment is maintained in good sanitary condition and in accordance with the manufacturer’s instructions.
- Equipment must be maintained in good repair and in a sanitary condition.
- Equipment must be maintained in accordance with the manufacturer’s instructions.
- Reusable equipment is cleaned and disinfected or sterilized as often as necessary to prevent disease transmission.
- Reusable equipment must be cleaned and disinfected or sterilized between each use.
- Reusable equipment must be covered with a single-use disposable cover that shall be discarded immediately after each use.
- Single use equipment is discarded immediately after use.
- Single-use equipment not discarded immediately after use.
- Single-use instrument not discarded immediately after use.
- Disinfectants used in a personal service setting are approved and appropriately used.
- Disinfectants are used as per the manufacturer’s instructions, where available.
- Disinfection records are kept.
- Operator provided a complete list of services.
- Complaint-based inspection
0 infractions
- Routine inspection
6 infractions
- Reusable equipment is cleaned and disinfected or sterilized as often as necessary to prevent disease transmission.
- Equipment is maintained in good sanitary condition and in accordance with the manufacturers instructions.
- Disinfection records are kept.
- Disinfectants used in a personal service setting are approved and appropriately used.
- Single use equipment is discarded immediately after use.
- The setting is designed to be free from conditions that may adversely affect its operations.
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