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PRESTIGE CUTS

501 Pitt Street, Cornwall, K6H 2L5 · Personal Services

Inspection summary

PRESTIGE CUTS has been inspected once by Eastern Ontario Health Unit (EOHU), on February 11, 2025. The most recent inspection, on February 11, 2025, recorded 5 infractions.

No inspections are on record from the past 12 months. All recorded findings relate to upkeep, equipment or paperwork rather than direct infection-control risks to clients.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.

  • Permits, records and postingLower risk

    Operating permits, client records, sterilization logs and required signage. Client records matter because they let health officials contact people if an infection is linked to the business.

    Recorded 3 times on February 11, 2025. For example: Disinfection records are kept.

  • Food safety training and certificationLower risk

    Some jurisdictions require operators to complete infection-prevention training, or to hold specific qualifications for higher-risk services such as tattooing, piercing or electrolysis. These findings mean the training record was missing at the time. They do not by themselves mean a client was put at risk.

    Recorded once on February 11, 2025. For example: Operator obtained the name and contact information of the person seeking the service.

  • Building, plumbing and upkeepLower risk

    The premises needs a working hand sink, a separate sink for cleaning instruments where required, cleanable surfaces, and good lighting and ventilation. Upkeep problems are usually lower risk on their own, but they make thorough cleaning harder.

    Recorded once on February 11, 2025. For example: Is the premise on private water supply?

About this data

These results come from Eastern Ontario Health Unit (EOHU), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

1 inspection

  1. Required

    5 infractions

    • Operator obtained the name and contact information of the person seeking the service.
    • Disinfection records are kept.
    • Records are stored at setting in a secure location for one year or until services cease.
    • Operator shall ensure that records are readily available in a secure location for at least two years after one year or after services cease.
    • Is the premise on private water supply?

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