Salon Stylelush
150 1st Ave W North Bay ON P1B 3B9 · Hair Salon
Inspection summary
Salon Stylelush has been inspected 6 times by North Bay Parry Sound District Health Unit since March 19, 2024. The most recent inspection, on June 10, 2026, recorded 3 infractions.
2 of 6 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 3 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct infection-control risks to clients.
The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.
Equipment and utensilsLower risk
Instruments, chairs, tables and footbaths must be made of materials that can be cleaned, kept in good repair and stored so they stay clean. Single-use items such as nail files, buffers, razors and needles must be thrown away after each client.
Recorded 6 times across 4 separate inspections, most recently on June 10, 2026. For example:
Compliant with requirements for equipment cleaning sinks and reprocessing area
Building, plumbing and upkeepLower risk
The premises needs a working hand sink, a separate sink for cleaning instruments where required, cleanable surfaces, and good lighting and ventilation. Upkeep problems are usually lower risk on their own, but they make thorough cleaning harder.
Recorded once on June 10, 2026. For example:
Premises meets requirements for notification of intent to operate, additional services and reconstruction/renovation
Permits, records and postingLower risk
Operating permits, client records, sterilization logs and required signage. Client records matter because they let health officials contact people if an infection is linked to the business.
Recorded once on February 12, 2025. For example:
Approved disinfectants are prepared and used appropriately, and records maintained
About this data
These results come from North Bay Parry Sound District Health Unit, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
6 inspections
- Compliance (Required)
3 infractions
- Compliant with requirements for equipment cleaning sinks and reprocessing area
- All reusable items and/or equipment cleaned and then disinfected or sterilized, as applicable
- Fail to thoroughly clean reusable items and/or equipment using a detergent solution and a brush before disinfection or sterilization. Operator/PSW must thoroughly clean reusable items and/or equipment using a detergent solution and a brush before disinfection or sterilization.
- Fail to disinfect reusable items and/or equipment as often as necessary to prevent disease transmission. Operator/PSW must disinfect reusable items and/or equipment as often as necessary to prevent disease transmission.
- Premises meets requirements for notification of intent to operate, additional services and reconstruction/renovation
- Fail to provide at least 14 days written notice to the health department before commencing operation of a personal service setting that has relocated either permanently or temporarily. Operator/PSW must provide at least 14 days written notice to the health department before providing commencing operation of a personal service setting that has relocated either permanently or temporarily. (Show More)
- Re-inspection
0 infractions
- Compliance (Required)
2 infractions
- Approved disinfectants are prepared and used appropriately, and records maintained
- Fail to prepare, maintain and discard solution according to the manufacturer’s instructions (e.g. expired products). Operator/PSW must prepare, maintain and discard solutions according to the manufacturer's instructions (e.g. expired products).
- All work and/or contact surfaces cleaned and then disinfected
- Approved disinfectants are prepared and used appropriately, and records maintained
- Re-inspection
0 infractions
- Re-inspection
1 infraction
- Work and contact surfaces smooth, non-absorbent and easily cleanable
- Compliance (Required)
2 infractions
- All reusable items and/or equipment cleaned and then disinfected or sterilized, as applicable
- Fail to thoroughly clean reusable items and/or equipment using a detergent solution and a brush before disinfection or sterilization. Operator/PSW must thoroughly clean reusable items and/or equipment using a detergent solution and a brush before disinfection or sterilization.
- Operator/PSW must follow the proper cleaning and disinfection or sterilization procedures.
- Work and contact surfaces smooth, non-absorbent and easily cleanable
- All reusable items and/or equipment cleaned and then disinfected or sterilized, as applicable
Nearby inspected facilities
- Dave's Green Papaya
652 Fraser St North Bay ON P1B 3X4
6 inspections
- Fraser Tavern
680 Fraser St North Bay ON P1B 3X4
3 inspections
- Bay Beauty Salon
596 Fraser St North Bay ON P1B 3X2
2 inspections
- C'est the nail
D-596 Fraser St North Bay ON P1B 3X2
2 inspections
- Vida Salon
103 Worthington St W North Bay ON P1B 3B3
2 inspections
- High Ball Billiards & Bar
236 2nd Ave W North Bay ON P1B 3K9
7 inspections
- Twiggs Coffee Roasters
473 Fraser St North Bay ON P1B 3X1
10 inspections
- Frankie's Cart
101 Worthington St E North Bay ON P1B 1G4
3 inspections